Think peanut oil, canola oil, corn oil, margarine, and vegetable oil.
Not exact matches
I
think I will have to try making my own version of a
peanut butter cup by adding this to one of my coconut
oil chocolate recipes.
I used homemade
peanut butter that had a little coconut
oil which I
think distinctly contributed to the mixture in fragrance.
I
think it starts with the usual,
oil, onion, garlic, add cumin, coriander, crushed pepper, cook... add chopped tomatoes, fresh or canned, and two tbsp
peanut butter, Add your chopped greens, cook covered, finish with some lemon, salt to taste.
I used
peanut butter instead of Tahini, and if you're
thinking that is why I didn't like it, well, you may be on to something... but I
think it was because there was nothing else to the apsaragus and chicken, but
oil, and s / p.
Also, I
think you could try using
peanut butter or almond butter instead (they have a high natural
oil content, but also have a ton of protein to make the bars even more nutrient packed).
(I'm reminded of a time when, out of desperation, I cooked pancakes in
peanut oil,
thinking it wouldn't make a huge difference.
I
think I will have to try making my own version of a
peanut butter cup by adding this to one of my coconut
oil chocolate recipes.
I was actually looking for your «recipe» for the light frosting (I was
thinking it was something with
peanut butter)- I
think I'll just use plain ol' powdered sugar and water, maybe with a bit of coconut
oil to keep it gooey.
Try it on a
peanut butter and jelly sandwich yes
peanut butter contains salt so does jelly we go to the movie theatres not aware how much salt intake we do but yes in the butter there's salt in the popcorn
oil is salt so your puting salt on top of more salt regardless if you change the seasoning esp if it Cracker Jack style cheese or that white sugary corn.Too much salt intake you would
think pink salt would you in the hospital but according to all the elements our body requires all them pink salt may taste a bit stronger but it the lowest against all salts - it's 100 % safe to add to your juice drinks with ice in blender it a rock salt so
think Ice cream - Margaritta Salt we don't get Ill from that add to your sweetened tea or unsweetened add to your oatmeal that may sound yucky to some but it works!