Sentences with phrase «tikel gomen»

Pingback: Ethiopian injera and tikel gomen (cabbage, carrots and potato) #SundaySupper - Caroline's Cooking
The tikel gomen is very easy — simply fry the onions and carrots in some oil, add the potatoes, cabbage and spices then cover and let them cook to tenderness.
Injera (a teff - based flatbread) is central to most meals & this tikel gomen is an easy dish to serve with it.
Typically there are a number of dishes but today I'm sharing one easy dish to get you started — tikel gomen — that's made with carrots, cabbage and potatoes.
When you are ready to cook, make the tikel gomen first and make the injera as the tikel gomen is almost ready.
As I said this injera and tikel gomen are a great introduction to Ethiopian food for the flavors, colors and way of eating.
Injera is the base of most Ethiopian dishes and tikel gomen is a common vegetable dish to enjoy with it.
When the tikel gomen is almost ready, warm a little oil in a skillet / frying pan for the injera.
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