Sentences with phrase «top cooked potato»

Top cooked potato slices with a dollop of mashed avocado, pomegranate seeds, toasted almonds and parsley.

Not exact matches

Once cooked through transfer the potatoes into a casserole dish and top them with the marshmallows and streusel and bake a little longer.
Stir in mushrooms, make 6 indentations in potato mixture, sprinkle cheese over the top, break an egg into each indentation and cook until eggs are the desired doneness.
Assemble the cooked and seasoned mashed sweet potatoes in a casserole dish and refrigerate tightly covered for 2 days (without any topping).
Also, if you want to skip the food processor you can pile the cooked sweet potato chunks into a casserole dish (toss them cinnamon, brown sugar, salt and melted butter first) and top with the marshmallows and streusel.
I followed the recipe, sprinkled some creole seasoning on top as they were cooking, and made some sweet potato bites to go along with it.
MAKE AHEAD TIPS: - You can assemble the cooked and seasoned mashed sweet potatoes in a casserole dish and refrigerate tightly covered for 2 days (without any topping).
But, you can assemble the cooked and seasoned mashed sweet potatoes in a casserole dish and refrigerate tightly covered for 2 days (without any topping).
While the sweet potatoes are cooking, whisk together all of the topping ingredients and set aside.
The asparagus was still crisp and full of smoky flavor, the sweet potatoes were cooked through but still firm and a bit of Smart Balance Spread was added to top them off.
These potato skins are topped with my Loaded Slow Cooker Chili, along with plenty of Colby jack cheese, green peppers, sour cream and if you can handle the heat, jalapenos!
for a quick easy healthy supper, i'll sautee greens and top them with a couple of poached or soft cooked eggs, and a some roasted crispy potatoes on the side.
Top with the cooked chicken, cucumber, potatoes, radishes, spinach, then bacon.
Thanks, Beth It's such a super simple way to cook up sweet potato and it makes a great base for lots of toppings.
Bake for another 10 minutes, or until the tops of the potatoes are fully cooked and the potatoes get nice and crispy.
Erin from Dinners, Dishes, and Desserts made Pumpkin Pie Erin from Texanerin Baking made Dulce de Leche Apple Streusel Bars Caroline from Chocolate & Carrots made Sweet Potato Biscuits with Cranberry Jam Katrina from In Katrina's Kitchen made Pumpkin Chocolate Chip Mini Muffins Christina from Dessert for Two made Mini Pumpkin Pies Sally from Sally's Baking Addiction made Salted Caramel Chocolate Chip Mini Cheesecakes Tracey from Tracey's Culinary Adventures made Butternut Squash, Apple and Potato Gratin with Cheddar Crumb Topping Georgia from The Comfort of Cooking made Spiced Caramel - Apple Crumb Bars Rachel from Rachel Cooks made Brussels Sprout Salad with Apples and Cranberries Gina from Running to the Kitchen made Green Beans with Cranberries, Bacon, & Goat Cheese Carla from Carla's Confections made Spinach Mashed Potatoes Carolyn from All Day I Dream About Food made Chocolate Pecan Pie Bars Liz from The Lemon Bowl made Pumpkin Cheesecake with Gingersnap Crust Liz from That Skinny Chick Can Bake made Spinach Salad with Pears, Cranberries and Candied Pecans Megan from Wan na Be A Country Cleaver made Roasted Potatoes with Bacon Parmesan Vinaigrette Kim from Cravings of a Lunatic made Mini Apple Pies
While cooking, sprinkle ground cinnamon on top of potatoes.
Then I cooked some sausage, crumbled it over top of the sweet potatoes, and poured the egg mixture over everything.
Spread the cooked onions and the prosciutto on top of the potatoes.
Often, when I cook pork chops I pair them with a heavy side or topping like a sweet potatoes, onions or apples but this is a refreshing twist since it has a much lighter and more refreshing taste.
Ingredients 3 medium sweet potatoes, cooked and mashed 3 extra-large whole eggs 8 extra-large egg yolks 4 cups half - and - half 1/4 cup pure maple syrup 3/4 cups sugar 1 tsp pumpkin pie spice 1/2 tsp ground cinnamon a pinch of salt 1 1/2 teaspoons pure vanilla extract 6 croissants cut into chunks, preferably stale 1 cup Smucker, s Caramel Flavored Spoonable Topping
By the time the eggs are finished cooking the bottom of the sweet potatoes become crisped and hold together almost completely from the egg white running underneath and the cheese on top.
A super savory pork roast that's been drenched in balsamic vinegar and slow cooked all day makes a tender, fall apart meat that is the ultimate topping for mashed potatoes.
Sweet Potato Casserole - Flavorful, cooked sweet potatoes mashed and blended with a dash of brown sugar, a sprinkling of pumpkin pie spices and a few other on - hand ingredients and finally, topped with a creamy crust of marshmallows.
What's in them: 1 medium russet potato, peeled 2 medium beets, peeled Approximately 1/3 butternut squash, peeled * 1 small or medium onion 2 large eggs, egg 1/3 cup whole wheat or regular flour 1 teaspoon salt, plus a little extra for sprinkling over the cooked latkes 1/4 teaspoon black pepper Vegetable oil (I used sunflower seed oil) for pan frying Optional toppings: — homemade or store bought apple sauce — chive - yogurt sauce or low fat sour - cream with or without smoked salmon
Roast for another 15 minutes or until the potatoes are crisp and golden brown.If you cooked your brisket ahead of time, you can reheat the shredded brisket in the oven with the potatoes in the last 5 - 10 minutes of cooking time.In a small bowl mix together the chipotle sauce and greek yogurt.Fry or poach the eggs.Divide the hash evenly amongst 4 plates or 2 very hungry ones and top with the eggs.Serve immediately.
Once sweet potato is cooked through, prepare your Buddha Bowl by placing your rice in the bottom of a bowl and then topping with the sweet potato, chickpeas, spinach, red cabbage and avocado.
My favorite way to use up various greens is Deborah Madison's Greens with Potatoes recipe - can't remember off the top of my head if the recipe is from The Savory Way or Vegetarian Cooking for Everyone, but essentially it's sauteed greens with some cooked potato chunks tossed in, and a little olive oil / lemon juice / vinegar for flavor, plus salt and plenty of pepper.
Once sweet potatoes are cooked through, cut the skin off the top of each then use a fork to break apart and mash the cooked flesh.
Toss the dressing, cooked sweet potatoes, beans and corn together in a large bowl and top with fresh cilantro.
Click here to get my Slow Cooker Sweet Potato Casserole (GF, DF, Top 8 Free, Vegan option).
When the potatoes are done cooking, unwrap them from foil, cut in half and add desired toppings.
Serve it over whatever makes you happiest (white rice, cauliflower rice, mashed potatoes, a baked potato, or even some cooked vegetables) and then garnish with your favorite toppings.
Once the potato has cooked, add to a plate and top with sliced avocado, cucumber, smoked salmon and a poached egg.
In the winter, I make «roast» a lot — roasted potatoes, onions, garlic, carrots, mushrooms with sausage or something on top, all cooked together for hours.
This applies to electric pressure cookers more than stove - top... I think, but I use my electric pressure cooker to do many things — in the Summer — that are not necessarily time - saving, but to keep from adding heat to the kitchen: pasta for pasta salad is a big one as is potato salad.
I cook the celeriac, sweet potatoes and regular potatoes in the same water at the same time for the mash topping.
Sprinkle the corn flakes over the top and bake for one hour until potatoes are cooked through.
Make a deep cut along the top of each cooked sweet potato.
Gratin is nothing intimidating but a cooking technique where an ingredient, which is potato in this case, is topped with a browned crust.
Feed Me Phoebe: Swiss Chard Gratin The Lemon Bowl: Quinoa with Acorn Squash & Apples Jeanette's Healthy Living: 16 Clean Eating Thanksgiving Side Dish Recipes Big Girls, Small Kitchen: Nancy's Vodka Cranberries Weelicious: Maple Roast Vegetables Napa Farmhouse 1885: Easy Mushroom - Chile Risotto Red or Green: Schezwan Green Beans Domesticate Me: Sweet Potato Gratin with Pancetta, Parmesan & Sage Virtually Homemade: Sweet Potato Casserole Elephants and the Coconut Trees: Purple Potato Salad w / Grapefruit Vinaigrette The Sensitive Epicure: Roasted Sweet Potatoes w / Thyme & Rosemary The Heritage Cook: Maple - Roasted Root Vegetables Dishin & Dishes: Twice baked Sweet Potatoes Devour: Top In Season Thanksgiving Sides FN Dish: 10 Seasonal Thanksgiving Sides Taste With The Eyes: A Fresh California Twist on Brussels Sprouts
That cooked with the sweet potatoes & 1 Ib of green beans once the potatoes were tender, then seasoned with salt, pepper, & pepper flakes & topped it all with mozzarella as instructed.
All you have to do is wait 5 minutes for the potato to cook in the microwave, then stuff, sprinkle, top, drizzle and devour.
Place the potato curls into the same bowl or plate as the cooked veggies and lay the cooked egg on top.
All you have to do is cook the potatoes & tofu scramble, add to the jar, and top with salsa and diced avocado!
Top with cooked chicken strips, red onion and potato slices, then cheeses.
In my case, for example, they were done in like 4 minutes and after I put the asparagus on top and cooked it for another 2 - 3 minutes, the sweet potatoes got kinda too soft.
The sweet potatoes and cranberry sauce can cook away on the stove top while I do other things, so I'll start them now.
Another item, Ground Dried Tomato, has been making it's way in to various dishes and toppings, such as mixed with olive oil and brushed on vegetables for roasting, mixed in to lentils when cooking or sprinkled over potatoes.
Check out my Fiesta Stuffed Chicken, Chicken Pot Pasta, White Chicken Chili, Bubble Up BBQ Chicken and Beans Bake, Buffalo Chicken Dip, Mexican Chicken Cauliflower Rice Skillet, Buffalo Chicken Stuffed Sweet Potatoes, Bruschetta Topped Balsamic Chicken, Lemon Chicken Orzo, Greek Chicken Tacos, Baked Chicken Tenders, Chicken Cordon Bleu, Cheesy Buffalo Chicken Potato Bake, Mediterranean Topped Grilled Chicken, Barbecue Chicken Enchiladas, Chicken Parmesan Stuffed Shells, Slow Cooker Kickin» Chicken Pasta, Pimento Cheese Stuffed Chicken, Buffalo Chicken Soup, Cheddar Ranch Chicken Tenders, Spicy Southwest Chicken Wraps, Cream Cheese Stuffed Everything Chicken, Cheesy Bacon BBQ Chicken, Bubble Up Chicken Pot Pie Casserole, Creamy Chicken and Wild Rice Soup and so many more in the Chicken section of my recipe index!
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