Top each quesadilla with 2 Tbsp.
Top each quesadilla with a generous spoonful of avocado and sprinkle the remaining cheese across them all.
Top quesadilla with fried egg.
Top each quesadilla with another tortilla, and carefully flip over with a spatula, keeping the filling contained.
This recipe can be used to fill tacos or enchiladas,
top quesadillas, or even make a warm dip.
They are the ideal size for wrap sandwiches or an indulgent ooey - gooey, salsa -
topped quesadilla!
Not exact matches
Wildly different than Western - style pizza, Pizza School's
toppings include beef
quesadillas, chili shrimp, grilled short rib patties, and sour cream and potatoes (that's actually the Irish pie).
I like to make these and use them on
top of tostadas, inside
quesadillas, and are especially good inside tacos.
When cooking the
quesadilla with my Siete tortillas, the
top tortilla seems to curl up from the heat.
I use the healthy, protein - packed spread as a dip for veggies, on chicken tenders, on
top of fish and even in mini
quesadillas.
If you end up with extra chicken after prepping all the meals, just toss it in a zip -
top bag and store in the freezer for
quesadillas, tacos or BBQ sandwiches later — I like to
top some chicken on baked potato.
You can
top your Churro
Quesadillas with any kind of fruit.
When it starts feeling warmed through turn the
quesadilla over to warm the tortilla on
top.
Inside: grated parmesan cheese On
top: salsa from finely chopped chives and tomatoes, drizzle with lemon juice before plopping on
top of the
quesadilla, cracked pepper on
top with a little more parmesan.
I eat it this way with poached eggs on
top, in pasta salads, in
quesadillas, or just as is.
Then I can make chicken sandwiches or chop chop salads, have an easy
topping for greens, or make clean - out - the - fridge
quesadillas that are actually good.
Perfect for tacos, enchiladas,
quesadillas, quick protein for salads, fried up with an egg on
top and quac on the side... see where you can take this!
Roasted Stuffed Pumpkin — Super Healthy Kids Pumpkin Pie Smoothie — 86 Lemons Harvest Vegetable Stew in Mini Pumpkins — 86 Lemons Pumpkin Pie Protein Smoothie — Clean Eating Chelsea Pumpkin and Sage Savory Muffins — love food eat Pumpkin and Black Bean Burgers — Sweet Miscellany Pumpkin, Black Bean and Jalapeno
Quesadilla — Key Ingredient Blog Crustless Pumpkin Pies with Cinnamon Honey Greek Yogurt
Topping — Undressed Skeleton 25 + 1 Pumpkin and Fig Bread Pudding — Cotter Crunch
Sprinkle cilantro leaves and
top with another tortilla to create
quesadilla.
Steve made some amazing steak
quesadillas the other night and I need to figure out how to
top that.
To use for other purposes (or to drizzle on
top of the finished
quesadilla), continue adding oil and / or water until the mixture thins.
Sprinkle another 1/2 ounce of the shredded cheese over the sausage and then fold the empty half of the flatbread over the
toppings to form the
quesadilla.
The food was all tasty and perfectly seasoned, especially the
quesadilla and the gooey cheese enchilada
topped with a spicy meat gravy.
This platter definitely lives up to its name, featuring a beef taco al carbon; a chicken flauta
topped with sour cream, avocado and cheese; a
quesadilla; and a cheese enchilada.
Spread shredded Monterey jack cheese over half a tortilla, sprinkle with baby spinach leaves, fold and sear
quesadilla in a dry, non-stick skillet, pressing down on the
top with a spatula until tortilla is toasted and cheese is melted, about 30 to 45 seconds per side.
To prepare the beans, I'd simply heat them up and
top with an egg and some greens, or add them to grain bowls and
quesadillas.
Or you can drizzle some enchilada sauce over the
top with a good sprinkling of cojita cheese!These Baked Chicken Fajita
Quesadillas are truly my favorite
quesadilla recipe.
I like to add a sprinkling of cheese to the
top of each
quesadilla while they bake in the oven — more for appearance than anything else.
Well today, those same
quesadillas are being chopped into strips and layered on
top of this gi - normous salad.
Easy to make and deliciously different, this lively Pineapple Salsa can be used to
top vegan
quesadillas and the like, or as a snack served with stone - ground tortilla chips.
Cut the finished
quesadillas into four pieces and
top with sour cream, avocado, cilantro, and drizzle with salsa verde.
I often make a bigger batch to ensure I have leftovers that get a second life as a filling for
quesadillas or a
topping for brown rice.
Chicken
Quesadilla made with one Ole tortilla, strips of chicken breasts, 1 / 4c reduced fat mexican cheese and
topped with salsa (4sp)
Place another tortilla on
top and lightly coat with oil spray, let
quesadilla cook for a few minutes until the cheese begins to melt.
After enjoying them as tacos, we had the leftover pork as sandwiches (
topped with the slaw) and then used the remaining pork in
quesadillas (along with some fresh pineapple).
I photographed the chicken served on a roll as a sandwich but you could also use it to make
quesadillas,
top baked potatoes, add protein to mac & cheese, pile on a pizza, fill lettuce wraps (a low carb option!)
Place the avocado tortillas on
top to create your
quesadillas.
I will highly recommend this mushrooms on
top of queso fundido,
quesadillas a bowl of buttery beans or with a sunny side up egg for breakfast.
After mashing the potatoes with plenty of spices, adding some black beans and roasted corn, grilling the
quesadillas until crispy, and then
topping with a drizzle of cashew cream and a dollop of guacamole, wow... Read More
You can make a single pizza, and then use the leftover chicken and
toppings to make
quesadillas, grilled cheese, nachos, salad, etc. the next day.
These delicious
quesadillas are filled with chicken breast cutlets marinated in HERDEZ ® Tomatillo Verde Cooking Sauce and
topped of with a zesty citrus tequila cream and HERDEZ ® Salsa Verde on the side.
While it makes a great side - I ended up having it on
top of one of my «special»
quesadillas.
Top with shredded
quesadilla cheese.
I used cookie cutters to create the heart shapes in the
quesadilla at the
top of the post, but of course you don't have to serve them that way.
Even the
quesadilla is a must - order, an open - face flour tortilla
topped with the same taco fixings plus melty fresh mozzarella.
You could add a spoonful to a bowl of soup or on
top of
quesadillas or pizza.
Sweetie pie
quesadillas: After sprinkling your kids» favorite grated cheese on a tortilla, layer grated raw sweet potatoes and cooked black beans on
top.
Hidden veggies Take a cue from Jessica Seinfeld or Missy Chase Lapine and start sneaking more vegetables into familiar foods: Finely chopped or pureed peppers, tomatoes, or zucchini can be hidden in hamburgers, pizza sauce, or meatloaf, or added to sandwiches and
quesadillas — I find that kids are less likely to complain about anything if there's melted (low - fat) cheese on
top!
We hate to say it, but if your salad comes
topped with a
quesadilla, you might as well not be ordering a salad at all.
7:30 p.m. — I try making sweet potato and black bean
quesadillas and
top them off with avocado and cilantro.