Sentences with phrase «top with roasted sweet potatoes»

Top with roasted sweet potatoes, avocados and goat cheese (or whatever cheese you have on hand).

Top with the roasted sweet potato rounds, the edamame, carrots, green onion, cilantro, and, if using, the sesame seeds, hemp seeds, and sprouts.

Add cooked farro and lentils to the bowl with kale, top with roasted sweet potato and eggplant.

This version is topped with roasted sweet potatoes, kimchi, broccolini, avocado, beet, and cucumber.

This superfood kale salad is topped with roasted sweet potatoes, chickpeas and tossed in a creamy Thai almond butter dressing.

Not exact matches

As absolutely everything was so delicious it's hard to recommend anything in particular but I did especially love their root vegetable mash bowl topped with roasted wild mushrooms, their curried sweet potato and their roasted cauliflower.

ROASTED SWEET POTATO CHICKPEA GRAIN BOWLS — Brown rice is topped off with roasted sweet potatoes and chickpeas, then tossed with a tangy sriracha lime dressing in this healthy meal ROASTED SWEET POTATO CHICKPEA GRAIN BOWLS — Brown rice is topped off with roasted sweet potatoes and chickpeas, then tossed with a tangy sriracha lime dressing in this healthy meal opSWEET POTATO CHICKPEA GRAIN BOWLS — Brown rice is topped off with roasted sweet potatoes and chickpeas, then tossed with a tangy sriracha lime dressing in this healthy meal roasted sweet potatoes and chickpeas, then tossed with a tangy sriracha lime dressing in this healthy meal opsweet potatoes and chickpeas, then tossed with a tangy sriracha lime dressing in this healthy meal option.

Taco - seasoned mini burger patties over roasted sweet potato «buns» topped with an easy guacamole, chipotle ranch and crumbled bacon.

Top with butternut squash and sweet potato mixture and roasted peppers.

Sometimes I get crazy with my avocado toast if I've done some meal prep for the week and actually have sauces and other stuff on hand (pesto, roasted chickpeas and sweet potato hummus are my fave toppings).

The finished plate is a bed of roasted sweet potato slices (slice the sweet potatoes into rounds, toss them in olive oil, salt, and pepper, and roast them for 45 minutes at 400 degrees F) topped with sauteed spinach and portobello mushrooms (with onions and garlic, in olive oil, salt, pepper, cumin, and aleppo pepper), a piece of marinated and seared tempeh, and drizzled with a super garlicky tahini sauce.

To assemble the bowl add in the rocket (if using) top it with the tofu scramble, garlic roast sweet potatoes, spinach bites, vine tomatoes and the sliced avocado.

Baker Stefania Rubicondo brought these wonderful individual pies, filled with a mix of sweet celery root, brussels sprouts and parsnips in a sage - infused cream sauce and topped with tender biscuits made with roasted sweet potato.

Top with roasted celeriac and sweet potato and a generous drizzle of the herby dressing / sauce.

Mediterranean 30 minute baked sweet potatoes topped with roasted chickpeas, a simple garlic - herb sauce and a parsley - tomato salad.

You will LOVE everything about this Healthy One Skillet Breakfast Hash - Tender sweet potatoes, nutrient - rich spinach, and roasted brussel sprouts, sprinkled with flavorful Canadian bacon, and topped with deliciously runny, baked eggs.

I also had a small sweet potato, microwaved for about 5 minutes, then topped with garlicky sauteed spinach and roasted sunflower seeds.

Roasted sweet potato is piled on top, flavored with cumin, chili powder, and garlic.

A fritatta or scrambled egg omelette makes a frequent appearance in the rotation as does roasted chicken with sweet potatoes and your fabulous celery / goat cheese / cranberry salad on top.

Top the sweet potatoes with the Cinnamon Maple Roasted Pecans and the browned butter.

Spread goat cheese along the bottom of the crust and then add the pesto, roasted sweet potato, red onion, pears, pumpkin seeds and top with more goat cheese.

These Balsamic Roasted Root Vegetables are a medley of caramelized sweet potatoes, acorn squash, carrots, parsnips, and red onion finished with Carrot Top Cashew...

Add 1 cup of mozzarella cheese and then top the pizza with the roasted sweet potatoes and onions.

I mixed leftover quinoa with roasted sweet potatoes (hard to see), roasted broccoli, and then added a generous squeeze of lemon juice over the top.

To put bowls together, toss lettuce, mushrooms, roasted sweet potatoes together and top with fried egg + drizzle of tahini dressing.

Grab your favorite shells and stuff with the sweet potato filling and top with the roasted chickpeas.

This creamy Thai - inspired soup from Oh She Glows Everyday is made with a luscious blend of carrots and sweet potatoes, seasoned up with spicy red curry paste and topped off with savory roasted tamari almonds!

Roasted turkey is topped with crispy sweet potato noodles, Bob's Redmill quinoa and brussels slaw, and a spicy cranberry chipotle salsa.

Homemade tortillas (worth the effort) get slathered with a layer of roasted, smashed sweet potatoes which are topped with a sprinkling of black beans.

It's just oven roasted sweet potato with toppings, but this combo is amazing.

Tender, sweet chicken legs surrounded by rather crispy potatoes and topped with those wonderfully aromatic roasted green onions.

Topped with tahini, sesame oil, cilantro, and sesame seeds these roasted sweet potatoes are easy to make and delicious.

Top with diced red pepper, greens, roasted sweet potatoes, dried cranberries, and sunflower seeds.

Inspired by a recipe from Yotam Ottolenghi, this is possibly my favorite way to enjoy roasted sweet potatoes: a turn in the oven, along with some red onions, then layered on massaged kale (all three from the backyard garden), drizzled with an addictive tahini dressing and topped with herbs, za'atar and crunchy pepitas.

These are roasted and stuffed with a smoky mashed sweet potato filling and topped with goat cheese.

Use the leftovers from Ellie's Herb - Roasted Turkey Breast recipe to prepare a hearty breakfast hash, complete with thyme - scented sweet potatoes and a perfectly poached egg on top.

Aida tops perfectly roasted sweet potatoes with a spiced maple syrup sauce and crunchy, toasted pecans.

Emma made this sweet potato dhal topped with roasted cashews.

One of our favorite GF breakfasts is very simple — sweet potatoes roasted whole, then mashed, topped with a light sprinkling of walnuts, pecans, or hazelnuts.

I had the very bright idea to top my sweet potato with the chopped Honey Roasted Chipotle Almonds - very bright idea!

Place a handful of arugula on toast and top with a 1/3 cup of roasted sweet potatoes.

Top with eggplant - sweet potato mixture and roasted peppers.

* There are plenty of variations to play with: maybe you want to add roasted sweet potato or winter squash, finish with more bonito flakes, or top with a piece of salmon.

You have your roasted sweet potatoes and red onion, green beans and pepitas, all on a bed of red leaf lettuce and topped with a tangy yogurt dressing.

Main Dishes Aubergines baked in the oven with ajvar and basil oil Pizza with figs & blue cheese Galette w. bakes tomatoes & goats cheese Zucchini spaghetti w. spicy meatballs & tomato sauce Speltotto with baked chestnuts Vegan veggie loaf Portobello burgers w. green bean fritters Mushroom stew w. celeriac mash Leek, lentil and cabbage pot Pizza with cauliflower crust Crispy chicken nuggets w. hot & sweet potato fries Japanese rice bowl w. teriyaki salmon and wakame Stuffed plaice on roasted aubergine Rye galette with caramelized fennel Poached egg on toast and roasted asparagus Grilled zucchini rolls with creamy spelt pearls Pita pizzas with potato, tuna and avocado topping Beetroot and quinoa pot with horseradish and bacon Meatballs in spicy curry with cauliflower rice Broccoli pizza with green and groovy topping Zucchini spaghetti with walnut and chili pesto Cheesy cauliflower fritters with semi-dried tomatoes Slow roasted carrots w. lentils, nuts and goats cheese Melanzane alla parmigiana di nuovo Shaved broccoli and fennel salad with roasted salt almonds Vegan veggie falafels in lettuce wraps w. apple and cabbage slaw Open faced crispy chicken burger w. portobello bun Greek Kleftiko with gruyere and veggies Zucchini Fritters with feta Grain free hotdogs with homemade remoulade Vegetarian summer squash spaghetti w. corn, lentils and halloumi Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with creamy bean hummus and grain free turkish flatbreads Cauliflower couscous with grilled apricots & vanilla, honey dressing + serrano wrapped chicken Green and grain free pancakes with creamy tahini and chicken salad Fish and chips Organic stuffed chicken on celeriac and lentils Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with creamy bean hummus and grain free turkish flatbreads Magical Maki rolls with cauliflower rice — sushi A danish classic «Burning Love» Open face rye sandwich with creamy chicken & apple salad + fried mushrooms

Roasting the sweet potatoes with cumin and cinnamon really takes the flavor over the top.

twice baked sweet potatoes with pumpkin seed dukkah [pictured] green bean casserole with crispy onion topping grain - free green bean casserole delicata squash + brussels sprouts salad with hazelnuts and cider vinaigrette roasted balsamic ginger cauliflower [pictured] brussels sprouts with mustard and cranberries mustard - roasted cauliflower with pistachios and olives kale + wild rice casserole

Working with one leaf at a time, arrange a small handful of shredded cabbage in the middle, perpendicularly to the stem, top with 1 - 2 cucumber pieces, 2 avocado slices, 1 - 2 roasted sweet potato sticks, and black bean relish.

For dinner we had slow cooker ribs, a big salad with a bunch of toppings, roasted rosemary potato and sweet potato oven fries, and banana chocolate chip monkey cake.

Topped it with roasted brussels sprouts and sweet potatoes and some chopped avocado, pomegranates and pecans.