Sentences with phrase «top zoodles»

I grilled jumbo shrimp marinated in lemon and garlic and topped the zoodles slathered in this pesto.

Not exact matches

i'm noshing on a slice of sourdough bread topped with coconut oil and fresh made cashew butter, after finishing a bowl of zoodles with veggies.
Serve the chicken and sauce over your noodles (or zoodles) right away OR ALTERNATIVELY... if you are using the «cheese» recipe, transfer the pasta, chicken, then sauce into a casserole dish and spoon some of the «cheese» on top
These zoodles (zucchini + noodles) are smothered in a creamy kale pesto sauce and topped with sautéed mushrooms and shrimp.
Top your favorite pasta (or zoodles), spread on toast with eggs or stir into soup - even stir into salad dressing!
This recipe is an homage to the original — a perfectly cooked «breaded» breast on top of tender garlicky zoodles with stringy mozzarella cheese and homemade tomato sauce.
Top with zoodles, chicken, red pepper and sliced scallions.
Kale Pesto Zoodles — The Almond Eater Smothered in creamy kale pesto sauce and topped with savory mushrooms and shrimp, these kale pesto zoodles are a perfect comfort food for those cozy nigZoodles — The Almond Eater Smothered in creamy kale pesto sauce and topped with savory mushrooms and shrimp, these kale pesto zoodles are a perfect comfort food for those cozy nigzoodles are a perfect comfort food for those cozy nights in.
Top everything with the zoodles, carrots, tofu and scallions.
Combine the avocado sauce with the zoodles and top your dish with fried bacon pieces.
Speaking of on top of things... you can really use this sauce / meatball combo on top of anything: traditional noodles, zoodles, even roasted or baked sweet potato.
b) Toss in the sliced tomatoes and stuff each bell pepper with zoodles and tomatoes, replacing the top of the pepper once filled.
Whenever I make zoodles, I usually dress them in a pesto or top them with marinara.
Try zucchini noodles in place of pasta, or try it for breakfast — sautéed zoodles topped with a fried egg.
All you got ta do is pile high your noodles (or zoodles), top with the pork filling, and then sprinkle with the dipping sauce.
To assemble, mix in avocado sauce with the zoodles and either indulge on its own or top with eggs (we love sunny side up here!)
Everyone needs a good zucchini «noodles» (or as some call them, «zoodles») recipe or two in their repertoire, and Gena Hamshaw's Zucchini Pasta with Mango, Avocado, and Black Bean Salsa (at top) is easy and impressive.
It's great as low - carb pizza topping, with zoodles or as a dip with home - made, grain - free Keto Breadsticks.
Satisfy your pasta cravings with zoodles (that's zucchini - noodles, FYI) topped with shrimp and a savory romesco sauce.
For example, I normally don't really like zucchini but some zucchini noodles «zoodles» lightly sautéed and topped with a sauce and protein is one of my favs ways to get this veggie.
Using my Pampered Chef Julienne Peeler, I made my zoodles, put them in a salad spinner, sprinkled some salt on top and let them sit for 10 minutes..
While I still haven't introduced tomatoes, I'm looking forward to one day trying a classic fresh tomato sauce on top of zoodles.
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