Not exact matches
Toss the
mixture till the
apple slices are all evenly coated, then transfer to a large pan over medium heat.
Toss apples in sugar
mixture.
Then you
toss in those tasty
apples, top with a little almond - sunflower seed - brown sugar
mixture for a crunchy topping, and you wait for the magic to happen.
Place in a lidded baking dish or dutch oven, add the rest on of the ingredients and
toss until
apples are coated in the
mixture.
Directions: Preheat oven to 400 degrees / Butter a baking dish / Melt 2 T butter in large skillet on medium heat / Add onions, rosemary and salt and saute until onions are tender and are beginning to color, about 10 minutes / Add remaining 2T butter,
apple cider to skillet and stir to combine / Bring to a boil, then remove from heat and let it cool down slightly / Combine sliced potatoes,
apples, and onion
mixture in large bowl,
toss gently to blend / Transfer to baking dish, cover with foil and bake 40 minutes or until potatoes are tender / Remove foil, sprinkle with grated cheese and continue to bake until the top browns, about 10 — 15 minutes longer / Let stand 15 minutes before serving.
Pour the
mixture over the
apples and
toss until evenly coated.
Place the
apple chunks and chopped pecans in a medium bowl and add the reserved cinnamon - sugar
mixture,
tossing to coat.
Toss this
mixture with the sliced
apples.
Toss sliced
apples with 1/3 cup sugar and cinnamon; top the cream cheese filling with the
apple mixture.
Pour this
mixture of the
apples, and
toss to coat evenly.
Delicious caramelized
apples tossed with raisins, fall spices and maple syrup, and top with a
mixture of pecans, -LSB-...]
Toss the
apples in the bowl until they are completely covered in the cinnamon and sugar
mixture.
Add steak slices, coleslaw mix and
apple to hoisin
mixture;
toss to coat.
Toss in the
apples and coat lightly with the flour
mixture).
In a medium mixing bowl,
toss the
apples and lemon juice, then add the tapioca
mixture and
toss until
apples are evenly coated.
Then we fry them and
toss them in a
mixture of
apple cider vinegar, sugar and chile flakes.»
Toss the diced
apple with half of the lemon juice, then add it, along with the remaining lemon juice and the rest of the ingredients, to the bulgur
mixture.
Sprinkle spice
mixture over the
apples and
toss together.
Add maple syrup and
toss with sausage and
apple mixture.
Toss 1 tablespoon of the sugar
mixture over
apples in a medium bowl and stir to coat.
* Alternate baking method: If you want to skip the stove, you can simply
toss the
apples in the maple syrup
mixture and arrange them directly in a 9 - inch square baking dish.
Add onion,
apple, parsley, peanuts, and lime zest to chicken
mixture and
toss to combine; season with salt and pepper.
Caramel
apple cinnamon rolls —
Toss the cinnamon sugar
mixture with 2 cups of finely shredded
apples.
Place your sliced
apples in the bowl and cover with the sugar
mixture —
toss until thoroughly coated.
Add spinach,
apple, radicchio, sunflower seeds, and squash
mixture and
toss to combine.
Harvest Rice is reminiscent of fall, with a
mixture of brown and wild rice,
tossed with tart
apples and buttery toasted pecans.
When the rice is done,
toss in the
apple mixture and pecans... then promptly serve yourself a generous portion... enjoy!
Now
toss the
apples in the
mixture so they are all coated.
Toss the
apples with the sugar
mixture and set aside.
In a bowl, combine the 3/4 cup granulated sugar, 1/2 cup brown sugar, 3 tablespoons flour, 1 teaspoon cinnamon, and 1/2 teaspoon salt; add to the
apple mixture and
toss to coat.
Gradually add the
mixture to the
apples and
toss until combined.
Then you
toss in those tasty
apples, top with a little almond - sunflower seed - brown sugar
mixture for a crunchy topping, and you wait for the magic to happen.
Then
toss them in the medium bowl with the cinnamon - sugar
mixture to evenly coat the
apples.
Toss the
apples with the butter, 1 cup of the sugar, the cinnamon, ginger and cloves and transfer the
mixture to an ovenproof roasting pan.