Sentences with phrase «try adding it to your soups»

Not exact matches

It wasn't pie soup and everyone liked it but in case you were trying to some the mystery I figured I'd add my experience.

I'm tempted to try it again with adding some cream of chicken soup.

None of our culinary experts reported any success when trying to prepare amaranth for a pilaf, but the cooked grains can be spread on a plate or other flat surface to dry a bit, then sprinkled on salads, added to cookie batters, or stirred into soups.

If you're searching for that staple soup to add to your cooking routine, you need to try my vegan Thai Coconut Lemongrass Soup!

For your version of the recipe, I would like to try this recipe also and is thinking of adding curry and ginger to the soup.

eat more salads less meat, no beef try to stay on like fish baked not fried stay away from fast foods, make soup with salads add little baked chicken if you want but try to stay away from beef, eat beans, thats fiber make homemade soup and can it, do some yoga, that helps theres u-tubes for yoga, but stay away from fried foods it really will help alot and stay way from bread that is so weight gaining bread

If you're on a cleanse and looking to make your soup recipes as exciting as possible, try adding a bit of chili oil on top, as shown in the pic.

Try out the rich and creamy Amish Church Soup (p. 7) for an easy soup that will add a comforting element to any meal.

Try to include black currants, if you can, as their firm texture and astringency add extra complexity to the sweet soup.

I read a review where someone added kale to this soup, so I might try that next.

I love adding sauerkraut to lentil soup so I'll definitely be giving this recipe a try.

If the soup seems a bit chunky and not quite smooth, blend some more, and try slowly adding more oil while continuing to blend.

Whether you try this soup alone with nothing on top, add caramelized onions, cubes or toasted breads, or the nuts I'm pretty sure you're going to love this soup as much as I do!

The cashews just add a smooth creaminess to the soup (I haven't tried it yet without) but I don't see why you can make it without them.

I'm going to try this recipe and add my miracle noodles to make chicken noodle soup.

I tried adding more boiling water to soup and cooked the beans longer and the texture improved.

Hi Kristin, if you'd like to try making this soup with fresh tomatoes, you may want to hold back on the broth and add it only if the soup seems thick, as tomato puree is thicker than blended fresh tomatoes.

It's a wonderful addition to any salad, but for something more substanstial, try adding it to this delicious soup.

I was inspired to make a red lentil soup after tasting it for the first time in Istanbul, where they add fresh mint - I will be trying that next time.

We give you ways to play with the recipes, like fun garnishes your kids will love (try the yogurt «spider web» garnish on pea soup) and extra ingredient suggestions to alter dishes (add a few spices and lentil soup becomes curried lentil soup).

Hi Sydney ~ I honestly haven't tried adding corn to this soup, but if you try it... let me know how it turns out!

Once you have mastered this recipe, try adding coconut cream and red curry paste to this soup for an Asian inspired version.

I don; t think I would have ever though to add orange to my tomato soup, but you make it look and sound so delicious, I may just have t try it!

Hi Barb, I love the creaminess that potato adds to this soup, but if you've tried my recipe replacing potato with cauliflower and you like it, just go for it!

Have to do color you know coconut oil in this soup added so much flavor you must try it.

I try to add them to everything, especially spinach because it's basically tasteless when added to soups or curries or any vegetable sauté.

I did not have lemongrass but I did add 1 tsp of curry powder during saute of onions and squash to try to replicate a soup I had at Mustard's in Napa.

I also tried your idea of adding spaghetti squash to soup... I made beef and vegetable soup and used it as my «noodles».

I love butternut squash soup but have never thought of adding something spicy to it... oh my gosh, I have to try!

I was wondering if you had tried or heard of anybody else adding sweet potatoes to the soup?

Potatoes are one of my favorite good mood foods, (as mentioned here), and I just love that their sweet flavor also adds so much depth and natural sweetness to any soup recipe you try, elevating it to a completely new level.

Try adding some brine to your favorite salad, soup or savory cocktail.

Whether you have whey leftover from homemade yogurt or purchase a bottle, try adding it to your morning smoothie or juice, or use it to finish a cold soup for a bright little kick of acid.

To make sure your soup won't be bitter use freshly squeezed juice and try to warm up the soup just until the right temperature or add the (cold) juice to the already warTo make sure your soup won't be bitter use freshly squeezed juice and try to warm up the soup just until the right temperature or add the (cold) juice to the already warto warm up the soup just until the right temperature or add the (cold) juice to the already warto the already warm.

Try making this SweeTango apple soup at home to add a little colour to your lunch.

The other night I was trying to use up some vegetables in the crisper drawer, so I added some spinach to my Italian wedding soup and served it with roasted Brussels sprouts, sautéd mushrooms and grilled cheese sandwiches made with sliced pears and a... [Continue reading]

Other ways to squeeze in more fruits and veggies: Make fruit (or veggie) smoothies, use fruit or vegetable salsas or vegetable reduction sauces (sauces made from puréed vegetables) over fish or chicken, add shredded carrots to your sandwich, try grilled vegetables, and try puréed vegetable soups.

Have you tried adding coconut milk to your carrot soup?

Or try adding kelp noodles to add flavor and heartiness to soups.

Try adding broccoli to soup, stir - fries, and salad, or simply steam or roast it with olive oil and sea salt.

Try adding them to your morning scramble, lunchtime soup or dinner stir - fry.

Even if you don't think you like curry, give it a try and start by adding it in small amounts to simple recipes like meats, roasted vegetables or soups and work up from there.

Try adding other foods as the time passes, start with boiled potatoes, or vegetable soup and work up to foods that are richer in protein, like fish.

If you're not sure about adding it to smoothies, try it in soups, stews, curries or rice dishes!

Also, if you haven't already (which I doubt) try adding beef tendon to your next batch of bone soup.

Add To Savory Dishes: Try adding either sliced or slivered almonds to hot dishes such as stir - frys, grains like wild rice and quinoa, cooked vegetables, and even soups including squash, lentil, or tomato for a satisfying cruncTo Savory Dishes: Try adding either sliced or slivered almonds to hot dishes such as stir - frys, grains like wild rice and quinoa, cooked vegetables, and even soups including squash, lentil, or tomato for a satisfying cruncto hot dishes such as stir - frys, grains like wild rice and quinoa, cooked vegetables, and even soups including squash, lentil, or tomato for a satisfying crunch.

A delicious alternative to butter and other oils, try ghee melted over rice, dolloped in soup, drizzled over pocorn, or even added to your morning coffee.

Potatoes are one of my favorite good mood foods, (as mentioned here), and I just love that their sweet flavor also adds so much depth and natural sweetness to any soup recipe you try, elevating it to a completely new level.

Try adding it to a smoothie or soup for best results.

We love making a simple tea with sliced ginger, hot water and lemon (you can kick it up a notch with raw honey and cayenne), but you can also add ginger to curries, stews, soups (try this delish creamy carrot ginger soup recipe), dips, smoothies and salad dressings.