The legislation is supported by
United Egg Producers (which represents egg farmers producing 88 % of the nation's eggs), the Humane Society of the United States, National Consumers League, Consumer Federation of America, American Veterinary Medical Association, American Association of Avian Pathologists, American Humane Association, and the overwhelming majority of American voters.
22 Comments AGree, American Dietetic Association, American Heart Association, Barry Estabrook, Beef Checkoff Program, Bill Marler, Cargill, Center for Science in the Public Interest, cereal, chocolate milk, ConAgra, Corn Refiners Association, corn sugar, Cornucopia Institute, Dietary Guidelines for Americans, Dippin» Dots, E.Coli, Facts Up Front, FDA, food label, food poisoning, food recalls, food safety, food stamps, foodborne illness, Friendly's, genetically modified food, high fructose corn syrup, Humane Society of the United States, Let's Move, Marion Nestle, Mark Bittman, McDonald's, Michele Simon, Michelle Obama, Mrs. Q, My Plate, National Sugar Association, Nutrition Keys, obesity, Occupy Wall Street, organic, Pepsi Next, pesticides, Physicians Committee for Responsible Medicine, salmonella, Sam Kass, soda, soda tax, Subway, Taco Bell, Tom Laskawy, Tom Philpott, U.S. Farmers & Ranchers Alliance,
United Egg Producers, vegan, Wesson
INDUSTRY DEFINITIONS & FINDINGS: HR 3798 Legislation, written and supported by both
the United Egg Producers (UEP) and the Humane Society of the US (HSUS), and introduced in the last Congress, defines «Free Range» as: «(1) «Eggs from free - range hens» to indicate that the egg - laying hens from which the eggs or egg products were derived were, during egg production ----(A) not housed in caging devices; and (B) provided with outdoor access.»