Sentences with phrase «using a food processor blend»

Using a food processor blend together peanut butter, bell pepper, ginger and seasoning, then add to a bowl.
You can put the 1/2 cup of coconut oil into a warm oven for a few minutes to help soften it, or if you are using a food processor the blending action will soften it.

Not exact matches

I haven't used them in smoothies but have used them in my Blend Active blender for making brownies (haven't bought a food processor yet).
I've tried using the food processor with various attachments and the blender but have been unable to get the liquid to be blended in.
I used normal dates, and I found that if you chop them up small and place them in the food processor with the hot kumera for a few minutes, the hot kumera actuallly softens them so they blend nicely.
I know other food processors do (it's clear from the separate jug), but then Magimix has something called a «blendermix» attachment... So could you use it to make smoothies, blend soups or make nutmilk?
It may be my own fault for using a blender as I don't have a food processor, but blending the frozen ingredients almost burned my motor out!
I also stupidly tried to make this using my food processor, but it didn't blend well at all.
Hi, I use «date paste» to sweeten drinks — you basically just soak dates in water until they are soft (for a few hours or overnight), then blend in a blender or food processor until a paste forms, using as much of the water as required.
In a food processor, blend all ingredients together until you get a paste that you can roll into balls — or truffles — using your hands.
Depending on the type of blender or food processor you use, you may have to blend for about 20 seconds, open the blender, and stir the ingredients, and then blend for an additional 10 to seconds.
Using a stick blender, or transferring to a food processor, blend until pureed.
Olive Oil or other 1/2 Cup Non Dairy Milk, I used unsweetened Soy for this Blend all ingredients in a food processor, slowly, scrapping down sides until smooth butter is formed.
Just puree in a food processor or using Nutribullet with other liquids in your recipe (such as the egg whites for smooth blending).
If using a food processor, pulse just until blended to keep the texture of the filling.
First, you need to use a food processor to blend the ingredients, and second, the patties need to chill in the fridge for a bit before you cook them (that key tip is from America's Test Kitchen via The Frugal Girl).
Blend using an immersion blender (or you can place the ingredients in a food processor, that would work too), on medium speed until smooth.
Using either a masher or your food processor mash / blend your rutabaga to your desired consistency.
One last note — this recipe uses a food processor to puree the prunes so that they blend seamlessly into the banana bread.
I added (quite a lot of) whey protein powder, and used oats (blended in a food processor) and rice flour so they just so happen to be gluten - free (which was a happy coincidence, as my wheat - free Aunt was visiting when I made them).
I didn't use a food processor to blend the ingredients, just a bowl and spoon.
Using a food processor, blend nuts until fine and crumbly.
Blend everything together in a food processor or using a handheld blender until you get a smooth mix.
I pinpointed that in order to get the rise and texture I prefer, I need to use mini loaf pans and pulse my blend in the food processor.
Step 1: Blend the onion in a food processor until extremely finely chopped, or very finely chop it using a knife.
Using a food processor, blend all of the above ingredients together until you get a dough that you can knead with your hands.
If using a blender or food processor, blend until smooth and creamy.
Green Sauce: Using a food processor, blend the LA VICTORIA ® Green Taco Sauce, sour cream, avocado and salt and pepper until smooth, for the Green Sauce.
Using an immersion blender or food processor, gently blend the soup until it is smooth but still has a little texture.
Use a food processor to blend tofu, vanilla, strawberries, rosewater, stevia (or equivalent) and coconut oil until fully combined.
It blends the nut butter extra fine, but you could probably use a regular blender or you could just use a food processor.
Use a blender or food processor to blend your tofu until it is cream - like and smooth, typically four minutes or so.
I learned this by trying the same mustard recipe two ways — one used a bit more beer so I reduced it over heat, and the other I blended in the food processor to thicken, using no heat.
You could use coconut sugar and blend it in a food processor until coconut powdered sugar.
Wondering if I could use oat flour if I don't think my food processor will be able to blend smooth enough?
Once everything is sliced, use the same food processor to blend your steamed cauliflower.
But I've discovered that it doesn't really change the texture or smoothness of the hummus that much by peeling off the skins — I find the biggest differences are from using lots and lots of tahini, using chickpeas from scratch (and using baking soda in the process), and blending the chickpeas by themselves in the food processor first.
I used a blender to blend the ingredients though because my food processor [cuisinart 14 cup] was giving me quite a chunky batter and this was before the banana and almond pulp.
For the filling, use a food processor to combine the dates, almonds, coconut, and ginger until finely blended.
I've done a raw tart shell with almonds and dates and I added just 1/2 to 1 tbsp of filtered water and it was a little easier to blend and handle and it didn't harm the consistency at all - but I was using a food processor.
Tip for fresh herbs — use a small food processor (mini-choppers) and blend the herbs with a half cup or so of the flour.
Using a food processor or a blender, add the avocado flesh along with the cooled chocolate mixture and blend on high until smooth.
Add the remaining ingredients and blend until smooth (using a blender, food processor, immersion blender, or whisk).
Using a food processor, blend the garlic, Serrano chilies, lime zest and juice, ginger and cilantro until a paste consistency is achieved.
And this time, when I blend the eggs, I used a food processor and timed it to 3 minutes.
I use my NutriBullet to blend it, but any food processor or regular blender will work.
Use a blender, hand blender, or food processor to blend the grated beets, apple sauce, oil and vanilla.
It's a really versatile recipe, the caramel sauce can be used as a dip for fruit, drizzled on raw banana ice cream (freeze chopped bananas and blend in a food processor to create healthy ice cream), stirred into oats or even used to sweeten smoothies or hot chocolate.
In your food processor using the S - blade, combine the drained dates, apple, reserved soaking water, lemon juice and vanilla and blend until smooth (a bit chunky is ok).
Then blend using your food processor / blender.
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