Using a box grater, coarsely shred the cold butter into the dry ingredients.
Using a box grater, grate the cucumber into a large bowl.
Using a box grater, scrape the «milk» from the cobs into a wide bowl; set aside.
Shred apples
using a box grater or a food processor fitted with the shredding blade; drain on a paper towel briefly to remove any excess moisture.
Shred all the vegetables
using a box grater or thinnest spiralizer blade.
Using a box grater - shredder, shred the apple on the fine holes into the saucepan.
Grate carrots using the fine grater attachment of a food processor or grate the carrots by hand
using a box grater and set aside.
If you don't want to use a blender or food processor you can still make your cauliflower rice simply by
using a box grater.
Shred cheese
using box grater.
If
using a box grater, grate the cauliflower until it looks like pieces of rice.
Peel the potatoes, then shred
them using a box grater or using your food processor.
Making cauliflower rice can get a bit messy, particularly when you're
using a box grater.
I shredded my veggies
using a box grater but you could shred them using a food processor to save time.
I'm weighing in on grating frozen butter
using a box grater on the big holes.
Guess how I found out that
using a box grater to grate the sweet potatoes was a bad idea?
Shred all the vegetables
using a box grater or thinnest spiralizer blade.
Of course, you could also grate
them using a box grater or even slice them thinly with a knife, if you needed to have your patience tested!
- Begin by grating the unpeeled gala apples
using a box grater, and add them into a bowl; prepare two more small bowls, and take a handful of the grated apples, and squeeze as much of the juice out of them into one of the other bowls as possible; place the squeezed - out apples into the other bowl; repeat the process until all the grated apples have been squeezed of their juice, and set them aside for a moment.
I keep sticks of butter in my freezer, so that by the time
I use a box grater to grate the cheese, the butter is still super cold.»
Use a box grater to grate the sweet potatoes.
I do want to point out that if you plan on grating the sweet potato as the recipe suggests, for the love of your knuckles, don't
use a box grater to do this.
I love my various microplanes for zesting, etc., but when I want perfectly shredded Parmigano Reggiano, I always
use my box grater!
This is an ideal time to whip out the food processor or you can
use a box grater - that's what I used.
I used the box grater because I just didn't feel up to lugging the food processor to the counter and then having to clean it out afterward.
I used a box grater, large holes, to shred mine but you could also you a peeler for longer, wider strips, or you can julienne the carrots for thick matchstick pieces.
(You can obviously
use a box grater for this, but I think it's exhausting and time consuming.)
Use a box grater to grate each hunk of cauliflower into couscous sized pieces — more or less.
Beth —
I used a box grater to turn fresh cauliflower into «rice» (I was too lazy to set up and then clean the food processor).
I lack a pastry cutter, but a trick I've picked up for making biscuits is to
use a box grater to shred frozen butter — since it's quicker for me to do it, I usually don't soften the butter to much from manipulating it with my hands.
If you don't have a food processor, you can
use the box grater (the side with the largest holes).
I also
use the box grater for the potato puree when making homemade gnocchi.
Not exact matches
CARROTS:
Use the small holes on a
box grater to grate the carrots.
Shred the root
using the finest grate on your
box grater - this recipe will not work with a coarse grate.
Alternatively, you could grate cauliflower
using simple
boxed grater.
Having taken a vacation cooking school class at LaVerenne when it was on the Left Bank, we
used had a stainless spice
box with 5 separate cup compartments (black + white peppercorn / coarse + fine salt / whole nutmeg) with a slide - in nutmeg
grater.
Using a cheese
box grater, grate frozen butter over dry ingredients.
No problem if you don't have a fancy spiralizer, you can just
use a vegetable peeler or
box grater for a similar effect with a little more elbow grease.
Peel the carrots and then run them through the food processor to grate or
use the course side of a
box grater.
I like to
use the
grater disc of my food processor to grate my cauliflower, because I find it's a lot less messy that way, but you could also do this with a
box grater.
2 cups (300 g) cooked chickpeas, rinsed and drained 12 ounces zucchini (4 medium / 340 g), grated on the large holes of a
box grater (2 cups packed) salt, as needed 4 teaspoons coriander seed 1 tablespoon cumin seed 2 tablespoons olive oil 1 large yellow onion, finely diced 4 large cloves garlic, minced 1 1/2 teaspoons smoked paprika 1/2 cup finely chopped parsley finely grated zest from 1 large lemon 1 large egg 1 cup (120 g) chickpea flour 1 1/4 cups (5 ounces / 140 g) crumbled feta cheese (I
used sheep's milk) ~ 1/4 cup (60 ml) mild vegetable oil for frying, such as sunflower
I
use a very sharp mandolin, with a shredding attachment that produces more volume than a regular
box grater.
Grate the butter on a
box grater or
use the shredder attachment on a food processor (preferred).
Using the coarse side of a
box grater, grate the cut sides of the tomatoes into a medium bowl until you reach the skin.
2 lbs raw boneless, skinless chicken breasts, cubed 2 cloves garlic, minced 1/4 teaspoon crushed red pepper flakes (or more to taste if you want it hot) 1/4 cup fresh basil, finely chopped 2 cups marinara / pasta sauce (I
used Wegmans Tomato Basil) 1 1/2 cups 2 % reduced fat shredded mozzarella cheese, divided 2 oz Parmesan cheese, freshly grated (I
used the smallest holed side of my
box grater), divided 3.5 oz garlic croutons, roughly crushed, leaving some larger pieces (I
used New York Texas Toast brand Garlic & Butter)
Using the small side of your
box grater, finely grate onion.
Using the large side of your
box grater, grate jicama.
Peel the potatoes and grate either by hand on a
box grater or
using the shredding blade on your food processor.
Grate almond paste
using big
box grater into a stand mixer with paddle attachment.
I
used the food processor to grate the apples after discovering I was getting mushy threads from the
box grater.
Just
use a microplane, or if you don't have that, then the small
grater side of the
box grater will work fine.