Vanilla whey protein powder Coconut flour Almond or cartoned - coconut milk 3 - 4 drops of natural food coloring
Not exact matches
Double Chocolate
Protein Sandwich Cookie Ingredients: Chocolate Peanut Spread (Dry Roasted Peanuts,
Protein Blend [Hormone - Free
Whey Protein, Unsweetened Cocoa, Natural Flavor, Less Than 0.1 % Lecithin & Stevia], Chocolate Chips [Unsweetened Cocoa, Cocoa Butter,
Vanilla, Less Than 0.1 % Soy Lecithin], Organic Cane Sugar (Granulated and
Powdered), Unsweetened Cocoa, Organic Virgin
Coconut Oil), Cane Sugar, Hormone - Free
Whey Protein, Palm Oil * (Sustainably Sourced), Gluten Free Oat Flour, Natural Flavors, Dutch Cocoa
Powder, Whole Eggs, Salt, Baking Soda.
Ingredients include oats,
vanilla whey protein powder,
coconut oil, peanut butter, raw honey, almond milk and
vanilla extract.
1 tbsp IMO syrup (see Note 1 below) 1/2 tbsp
coconut flour 2 tbsp
vanilla whey protein powder (I used this one by MyProtein) 3 - 4 drops of natural food coloring (see Note 2 below for more on this)
1 cup of old fashioned rolled oats (I use gluten free organic) 2/3 cup of toasted
coconut flakes 1/2 cup of nut butter (almond, peanut — whatever you have on hand) 1/3 cup of agave, maple syrup or honey 1.5 teaspoon
vanilla extract 1 tablespoon of
protein powder (I used
vanilla Designer
Whey) 1/4 cup of fiber cereal Chocolate chips (I used dark chips)-- amount is up to you 1/4 to 1/2 cup
1 cup oats 1/3 cup honey 1/2 cup natural peanut butter 1 cup shredded
coconut 1/2 cup chocolate chips 1 scoop
vanilla whey protein powder
Speaking of German Chocolate Cake, I made a new version of your «Faux Meal» using: 3/4 cup of warm unsweetened Chocolate almond milk 2 TBS freshly ground golden flaxseeds 1 scoop chocolate
whey protein (Jay Robb) 1 TBS unsweetened coco
powder 1 TBS
vanilla extract 1 drop of stevia glycerite 1/4 tsp of xanthan gum 2tbsp unsweetened shredded
coconut 8grams Chopped Pecans You inspired me Maria:) Thank you!
2 cups almond flour 1 cup
vanilla egg white or
whey protein 1/2 tsp Celtic sea salt 1 TBS baking
powder 1 1/2 cup unsweetened almond milk 2 eggs 4 TBS butter or
coconut oil, melted
HEALTHIFIED WAFFLE 1 cup almond flour 1 cup
vanilla egg white or
whey protein (Jay Robb) 1/2 tsp Celtic sea salt 1 TBS aluminum free baking
powder 1 cup
vanilla almond milk 2 eggs 4 TBS butter or
coconut oil, melted
Ingredients (yields 8 muffins) 1/2 cup
coconut flour 2 scoops
vanilla whey protein powder 1 1/2 tsp baking
powder 1 1/2 tsp ground cinnamon 1/4 tsp ground nutmeg 1/4 tsp salt 1 tbsp
coconut oil, at room temperature 2 large egg whites 1 tsp
vanilla extract 1/2 cup plain nonfat Greek yogurt 1 tbsp pure maple syrup 1/2 tsp
vanilla extract 1/2 cup unsweetened cashew milk 1 cup carrots, freshly grated
6 eggs 1 cup cottage cheese 2 tablespoons Stevia in the Raw (or other sweetener to equal 2 tablespoons of sugar) 1 1/2 teaspoons baking
powder 1/3 cup
coconut flour 1 teaspoon
vanilla 1/4 cup
vanilla whey protein powder 1 tablespoon butter — or as needed
1/4 cup butter 1/2 cup
coconut oil 1 cup Splenda 1/4 cup sugar alcohol (I'd use erythritol now, but I originally used maltitol) 1 tablespoon blackstrap molasses (or dark molasses) 1 egg 1 cup almond meal 1 cup
vanilla whey protein powder 2 teaspoons baking soda 1/2 teaspoon salt 1 teaspoon ground ginger 2 teaspoons cinnamon 1/2 teaspoon ground cloves
Note: Naked Nutrition is proud to
vanilla whey, casein and pea
protein powders — all of which use nothing but
protein, natural
vanilla and organic
coconut sugar.
Note: Naked Nutrition is proud to
vanilla whey, casein and pea
protein powders — all of which use nothing but
protein, natural
vanilla and organic
coconut -LSB-...]
1 cup egg whites 1/2 cup
vanilla whey protein powder (substitute for women - only
whey if you're a woman) 2 tablespoons cottage cheese (optional but nice for extra moisture) 1/4 cup buckwheat flakes (or plain rolled oats) 2 tablespoons
coconut flour 1 teaspoon baking
powder Directions:
Ingredients:
Protein Blend (
Whey Protein Concentrate, Organic Almond
Protein, Organic Sunflower
Protein), Date Paste, Chicory Root Fiber, Whole Grain Oats, Almonds, Glycerin, Unsweetened
Coconut, Extra Virgin
Coconut Oil, Brown Rice Syrup, Organic Dark Chocolate drops (Organic Cane Sugar, Organic Chocolate Liquor, Organic Cocoa Butter, Organic Dextrose, Organic
Vanilla), Chia Seeds, Natural Flavor, Sunflower Lecithin, Sea Salt, Baking
Powder (Monocalcium Phosphate, Sodium Bicarbonate, Corn Starch), Vitamin A Palmitate.
1 packet (or about 1/2 cup)
vanilla whey protein powder, included and measured in with 1 1/2 cups of spelt flour (* 8/21/14 update, I'd suggest using sprouted spelt flour, or a gluten free flour blend) 2 tsp baking
powder 1 tsp salt 1/2 tsp cinnamon 1/4 cup or half a stick of Earth Balance buttery sticks, melted (* 8/21/14 I'd suggest using real, grass - fed butter or
coconut oil) 1/2 cup
vanilla almond milk 1 egg 3/4 one large apple, grated — skin on 1 cup fresh blueberries
Blend together 1/2 -1 sliced avocado, 1 teaspoons cinnamon, 1 - 2 scoops of organic
whey or vegan
protein, 4 - 6oz full fat
coconut milk, 1 - 2 teaspoons almond butter, 1 - 2 teaspoons carob or cocoa
powder, and a dash of natural
vanilla extract or
vanilla powder.
I used (per serving): 1/4 cup heavy whipping cream or
coconut milk 3/4 cup unsweetened almond milk or cashew milk 1 - 2 tbsp almond butter or any nut / seed butter 1 tbsp cacao
powder 1/4 cup
whey protein powder or plain glass - fed collagen 1 tbsp MCT oil pinch of cinnamon or
vanilla (1/4 -1 / 2 tsp) Erythritol (sometimes I skip sweeteners, or use 1 tbsp
powdered Erythritol or a few drops of stevia) Optionally ice - I hope this helps!
The base of the batter is
vanilla whey protein powder, plus a little
coconut flour for flavor and texture.
1 egg 3 - 4 T melted butter 1 T of sweetener (I use Sweet Fiber) 1 T
vanilla whey protein powder 1 T Chocolate Powder 1 T Coconut Flour Water if batter is too thick (from Coconut
powder 1 T Chocolate
Powder 1 T Coconut Flour Water if batter is too thick (from Coconut
Powder 1 T
Coconut Flour Water if batter is too thick (from
Coconut Flour)
Filed Under: Cake & Cookies, Desserts, Gluten Free, Low Carb Tagged With: banana,
coconut flour, cream cheese, cupcakes, low carb cupcakes, sugar free cupcakes, swerve,
vanilla stevia,
whey protein powder