Sentences with phrase «vegan butter brands»

Vegan butter brands have different moisture content, therefore, add up to 1 tablespoon of water until dough holds together.
«Look at the ingredient list of the favorite vegan butter brands; they don't contain a bunch of weird ingredients.

Not exact matches

I am a fan of Justin's brand hazelnut butter (which is vegan).
For best results when using vegan (dairy free) butter, look for brands like Miyoko's or ones that aren't made out of palm shortening (which besides being environmentally unfriendly, leave for greasy cookies).
Notably, several brands of vegan butter contain this oil.
Cake: 1 1/3 cups White Wheat Flour (like Trader Joe's brand) 1 teaspoon Sea Salt 3/4 teaspoon Baking Powder 1 1/2 Tablespoons Poppy Seeds 3/4 cup Organic Butter, melted or Earth Balance Butter 3/4 teaspoon Pure Vanilla Extract 3/4 teaspoon Almond Extract 2 Large Organic Eggs 1 cup Powdered Honey or Maple Sugar 1/3 cup Organic Sour Cream or Vegan Sour Cream 1/3 cup Water 2 teaspoons Orange Zest
For the mashed potatoes: 3 medium yukon gold potatoes, and cut into large chunks 2 Tablespoons vegan «butter» (like Earth Balance or what ever brand you prefer) salt and pepper to taste 1/4 cup almond milk, hemp milk or other milk substitute of choice
When I compared it with the Earth Balance brand of vegan butter I use currently, I found it to be very comfortable and texture, and taste.
there is another brand, I got here in Portland at Food Fight, can't remember the name... And Miyoko's which makes some of the best vegan cheeses and vegan butter out there is launching a cream cheese line...
sunflower seed butter (Swanson brand) coconut oil (Dr. Bronner's, virgin, unrefined) honey (Really Raw — of course, not vegan) + 1/2 cup mini-chocolate chips (Enjoy Life, certified gluten free)
8 Gardein ™ scallopini * 1/4 cup vegan butter (try Earth Balance brand) 1 cup finely diced onion 3/4 cup finely diced celery 3 ounces assorted wild mushrooms, thinly sliced (try shiitake and oyster) 1 teaspoon sage 1/2 teaspoon dried thyme 1/2 teaspoon dried rosemary Salt and pepper to taste 1/2 loaf French bread, cut into 1/2» cubes and toasted in a 300 ° F oven to dry out 1 cup faux chicken broth or vegetable stock
Some things that are missing: Coles brand tomato sauce (says vegan on the bottle), Coles brand soups - Mexican Bean flavour, Quinoa & sweet potato flavour, Bonsoy soy milk, Amy's Kitchen canned soups - Lentil flavours, Split pea flavour, Celebrate Health recipe bases - Tuscan Meatball, Chinese Beef Stirfry, Teriyaki Chicken, Indian Butter Chicken flavours, Bio Cheese, Nuttelex coconut oil spread, Kraft Promite (spread), Coles organic drinking chocolate (powder), Eclipse mints, Soothers, Mentos - mint and fruit flavours, Cobs popcorn - lightly salted slightly sweet, sea salt flavours, Kettle chips - sea salt, salt & vinegar, chili flavours, Helga's bread, Kellogs coco pops.
I'm wondering: What brand of vegan butter did you use, or did you make your own?
1/2 cup dark brown sugar 1/2 cup butter or vegan butter 2 Tbsp corn syrup 2 1/2 cups non-contaminated oats 2/3 cup chopped up dried apricots 1/4 cup dark Gluten - Free Chocolate chips (Enjoy Life brand is great) 1 tsp cinnamon 1/3 cup dried cranberries 2 Tbsp sliced almonds 1/3 cup shredded coconut
My favorite brand without additives — such as oil or sugar — is Artisana which makes the highest quality, raw organic nut and seed butters that are also certified vegan.
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