Bone Suckin» ® Roasted
Vegetable Pasta Recipe Save Print Prep Time 15 mins Cook Time 30 mins Total Time 45 mins This recipe is packed with vegetables... Read More»
For
this vegetable pasta recipe, I saute up onions and lots of garlic in olive oil, plus whatever veggies are lounging in the crisper that day and toss it all together with some cooked pasta, a few seasonings, and an extra splash of oil for good measure.
This Cajun Shrimp and
Vegetable Pasta recipe is packed with Cajun - seasoned vegetables for a well balanced meal all in one dish.
Not exact matches
Noodles,
Pasta and Pizza — this one is all about the coziest foods out there, reimagined to be more vegetable - forward — there are recipes for homemade pasta and dumplings, but also for noodles and pizza crusts made with vegeta
Pasta and Pizza — this one is all about the coziest foods out there, reimagined to be more
vegetable - forward — there are
recipes for homemade
pasta and dumplings, but also for noodles and pizza crusts made with vegeta
pasta and dumplings, but also for noodles and pizza crusts made with
vegetables.
pasta potatoes Bread bell peppers pesto tomato zucchini chocolate cake rice eggplants tomatoes yogurt light pancetta breakfast cooked in translation secret
recipe club chickpeas apples Sunday
pasta red beets capers cheese fennel lemon salad mushrooms SRC
vegetables squash beans
recipe swap pork fish beef lentils anchovies ricotta world on a plate olives butternut squash sausage root
vegetables eggs fruit legumes chicken bacon gnocchi
Filed Under: Fitness, Health and Wellness,
Recipes Tagged With: cod, combining
pasta with zoodles, fish, Greek Yogurt, high protein
pasta dish, high protein
pasta meal, julienne
vegetable peeler, less is more,
pasta, pesto, reducing carbs in
pasta dishes, summer produce, white fish, zoodles, zucchini
Filed Under: condiments, marinades, & spreads, Dairy Free, Gluten Free, Paleo,
pasta & rice,
Recipes by Dietary Needs, Vegan,
vegetables & sides, Whole30
Spicy Mexican Cheese Dip by 2 Cookin Mamas Salsa Verde by A Dish of Daily Life Slow Cooker Sausage Corn Dip by A Joyfully Mad Kitchen Sausage, Peppers + Onions Pigs in a Blanket by A Little Gathering Grilled Jalapeno Poppers by A Mind Full Mom Beer & Brats Bake by A Simpler Grace Black Bottom Maple Pecan Pie Bars by An Oregon Cottage Crispy Baked Buffalo Wings by And She Cooks Blackberry BBQ Sticky Wings by Around My Family Table Cheesy Pull Apart Garlic Bread by Beer Girl Cooks Black Bean & Corn Salsa by Body Rebooted Roasted Garlic BBQ Chicken Wings
Recipe by Bread Booze Bacon Smoky Jalapeno Poppers by Brunch - n - Bites Loaded Sweet Potato Nachos by Bucket List Tummy Deconstructed Smoked Chicken Chile Relleno by Cafe Terra Chicken Spinach & Artichoke Dip French Bread by Cake «n Knife Cuban Sandwich Quesadillas by Casa de Crews Grilled Asparagus Spears by Celebrating Family Sweet and Salty Blueberry Popcorn by Club Narwhal Buffalo Chicken Poppers by Coffee Love Travel Sea Bass Skewers + Blackbeard Cocktails by Culinary Adventures with Camilla Buffalo Chicken Poppers by Dash of Herbs Easy Chicken Roll Ups with Cream Cheese and Veggies by Family Food on the Table Bottled Tailgate Cocktails by Feast + West Smoked Brisket Texas Style by Foodal Loaded Guacamole by foodbyjonister Cincinnati Nachos by Foodtastic Mom Cajun Red Beans and Andouille Sausage Stuffed Mushrooms by For the Love of Food Grilled Shrimp Pizza by Glisten and Grace Mini Bell Pepper Nachos by Hello Little Home Slow Cooker Sweet Spicy Meatballs by Honey & Birch BBQ Chicken Wontons by Lauren's Kitchen Loaded Tailgate Tots by Life's Ambrosia Ricotta & Fig Bites by Living Well Kitchen Tailgate Tacos by Lizzy is Dizzy Nashville Hot Chicken Wings by Loaves & Dishes Cincinnati Chili Dip by Love & Flour -LCB- Slow Cooker -RCB- BBQ Pulled Pork Sandwiches by Love Bakes Good Cakes Tailgate Bloody Marys by Loves Food, Loves to Eat Sweet Korean Chicken Wings by Macheesmo Bacon Wrapped Tater Tots by Me and My Pink Mixer Beer Sangria by Mixplorology Crab Pretzels by Mom's Messy Miracles Hot Bacon Dip by Nik Snacks Build Your Own Bloody Mary Bar by Off the Eaten Path Chowder Stuffed Jalapeno Poppers by Order in the Kitchen Old Fashioned Sweet by Peanut Blossom Baked Mac and Cheese Cups by Polka Dotted Blue Jay Texas Toothpicks with Buttermilk Ranch by See Aimee Cook Pretzel Turkey Meatballs (GF, DF, SF) by Shaws Simple Swaps Hearty
Vegetable Chili by Simple and Savory Focaccia Pizza by Simplify, Live, Love Sweet Potato Skins Stuffed with BBQ Ranch Pulled Pork by Sustaining the Powers Bacon - Wrapped Cheeseburger Bites by The BakerMama Buffalo Chicken
Pasta Salad by The Creative Bite German Potato Skins by The Crumby Cupcake Old Bay Trail Mix by The Culinary Compass Meat Lover's Pizza Bites by The Life Jolie Raspberry Chipotle Black Bean Dip by The Mexitalian Grilled Asian Chicken Wings & Shishito Peppers by The Secret Ingredient Is Blackened Shrimp Tacos by The Speckled Palate Honeydew Melon Refresher by Two Places at Once Grilled Sauerkraut Stuffed Brats by West via Midwest Sausage Apple and Sage Hand Pies by What A Girl Eats This post contains affiliate links, which are no additional cost to you, but help me maintain the costs of running my website.
Posted in
Pasta,
Recipes, Rosh Hashanah, Salad, Side Dish Tags: couscous salad, couscous vegetable salad, honey roasted carrots and parsnips, israeli couscous, roasted beets, roasted carrots, roasted carrots and parsnips, roasted parsnips, roasted root vegetables, root vegetables, rosh hashanah, rosh hashanah recipes, simanim, simanim salad, thyme & honey roasted veg
Recipes, Rosh Hashanah, Salad, Side Dish Tags: couscous salad, couscous
vegetable salad, honey roasted carrots and parsnips, israeli couscous, roasted beets, roasted carrots, roasted carrots and parsnips, roasted parsnips, roasted root
vegetables, root
vegetables, rosh hashanah, rosh hashanah
recipes, simanim, simanim salad, thyme & honey roasted veg
recipes, simanim, simanim salad, thyme & honey roasted
vegetables
I use them in several
recipes, such as Zucchini Bread Pancakes, Sweet Bell Pepper Salad, Ground Turkey & Veggie Tortilla Casserole, Quick
Vegetable Minestrone, Savory Zucchini Pancakes, Pizza Chicken (a foil packet meal I bring camping), Baked Eggplant Zucchini Spaghetti, Simple Arugula Garden Salad, Confetti Chicken Nuggets, Savory Millet Croquettes, Lemon Chicken with Summer
Vegetables & Capers, Mini-Meatball Soup, Eggplant Caponata, Chicken and Rosemary Roasted Veggies, Zucchini Bread, Grilled Veggie Basket, Veggie Frittata, Spring
Pasta Sauce, and
Vegetable and Fish Bundles.
Spicy Mexican Cheese Dip by 2 Cookin Mamas Salsa Verde by A Dish of Daily Life Skillet Sausage Dip by A Joyfully Mad Kitchen Sausage, Peppers + Onions Pigs in a Blanket by A Little Gathering Grilled Jalapeno Poppers by A Mind Full Mom Beer & Brats Bake by A Simpler Grace Black Bottom Maple Pecan Pie Bars by An Oregon Cottage Crispy Baked Buffalo Wings by And She Cooks Blackberry BBQ Sticky Wings by Around My Family Table Cheesy Pull Apart Garlic Bread by Beer Girl Cooks Black Bean & Corn Salsa by Body Rebooted Roasted Garlic BBQ Chicken Wings
Recipe by Bread Booze Bacon Smoky Jalapeno Poppers by Brunch - n - Bites Loaded Sweet Potato Nachos by Bucket List Tummy Chicken Spinach & Artichoke Dip French Bread by Cake «n Knife Cuban Sandwich Quesadillas by Casa de Crews Grilled Asparagus Spears by Celebrating Family Sweet and Salty Blueberry Popcorn by Club Narwhal Buffalo Chicken Poppers by Coffee Love Travel Sea Bass Skewers + Blackbeard Cocktails by Culinary Adventures with Camilla Buffalo Chicken Poppers by Dash of Herbs Easy chicken roll ups with cream cheese and veggies by Family Food on the Table Bottled Tailgate Cocktails by Feast + West The Best Tex - Mex Arrachera Fajitas by Foodal Loaded Guacamole by foodbyjonister Cincinnati Nachos by Foodtastic Mom Cajun Red Beans and Andouille Sausage Stuffed Mushrooms by For the Love of Food Grilled Shrimp Pizza by Glisten and Grace Mini Bell Pepper Nachos by Hello Little Home Slow Cooker Sweet Spicy Meatballs by Honey & Birch Loaded Tailgate Tots by Life's Ambrosia Ricotta & Fig Bites by Living Well Kitchen Nashville Hot Chicken Wings by Loaves & Dishes Cincinnati Chili Dip by Love & Flour -LCB- Slow Cooker -RCB- BBQ Pulled Pork Sandwiches by Love Bakes Good Cakes Tailgate Bloody Marys by Loves Food, Loves to Eat Sweet Korean Chicken Wings by Macheesmo Bacon Wrapped Tater Tots by Me and My Pink Mixer Crab Pretzels by Mom's Messy Miracles Hot Bacon Dip by Nik Snacks Build Your Own Bloody Mary Bar by Off the Eaten Path Chowder Stuffed Jalapeno Poppers by Order in the Kitchen Baked Mac and Cheese Cups by Polka Dotted Blue Jay Texas Toothpicks with Buttermilk Ranch by See Aimee Cook Pretzel Turkey Meatballs (GF, DF, SF) by Shaws Simple Swaps Hearty
Vegetable Chili by Simple and Savory Focaccia Pizza by Simplify, Live, Love Sweet Potato Skins Stuffed with BBQ Ranch Pulled Pork by Sustaining the Powers Bacon - Wrapped Cheeseburger Bites by The BakerMama Buffalo Chicken
Pasta Salad by The Creative Bite German Potato Skins by The Crumby Cupcake Old Bay Trail Mix by The Culinary Compass Meat Lover's Pizza Bites by The Life Jolie Raspberry Chipotle Black Bean Dip by The Mexitalian Grilled Asian Chicken Wings & Shishito Peppers by The Secret Ingredient Is Blackened Shrimp Tacos by The Speckled Palate Honeydew Melon Refresher by Two Places at Once Grilled Sauerkraut Stuffed Brats by West via Midwest Sausage Apple and Sage Hand Pies by What A Girl Eats
I'm going to try sneaking more
vegetables into Newman's own
pasta sauce tonight but I'm absolutely using your
recipe next time I make
pasta.
Easy Freezer Sweet Corn by Corn, Beans, Pigs & Kids Farmers Market Freezer Fruit Cocktail Mix by Frugal Pantry Grilled Eggplant Parm Stacks by Jolene's
Recipe Journal Pecan Honey Butter by Family Around The Table
Pasta with Saffron Pepper Sauce by A Kitchen Hoor's Adventures Santa Fe Pork with Peach Salsa by Palatable Pastime Summer
Vegetable and Chicken Stir Fry by Cooking with Carlee
While you're there, you can check out some of the other great appliances they have on their site Here are the cool features of the cooker - 4 - 20 cup cooked rice capacity — 2 - 10 cup uncooked rice capacity With rice rinser / steam basket Great for oatmeal, grits, and cream of wheat Delay start makes breakfast and meal planning easier Use your own
recipe or packaged
pasta & rice mixes Automatically shifts to warm after cooking White rice: cooks all varieties of white rice, including short - and long - grain rice Quick rice: great for preparing rice in a hurry Whole grain: for brown rice, farro, quinoa, and other whole grains Keep warm: illuminates when cooking is complete Delay start: prepare for cooking up to 15 hours in advance Heat / simmer: use this function for flavored
pasta and rice mixes, beans, soups, and one - pot meals Steam cook:
vegetables, meats, fish, and more Hot cereals: great for oatmeal, grits, and cream of wheat
Roasted Cauliflower Penne with Fennel and Garlic
recipe features pureed roasted
vegetables for a rich, creamy
pasta sauce tossed with penne
pasta.
I had a few ideas in my head for
recipes using this spice blend, and after going back and forth between the ideas for a while, I decided to make this Cajun Shrimp and
Vegetables Pasta.
Filed Under: Main Dish, Poultry Tagged With: butternut squash, family favorites, featured, hidden
vegetables, kid approved, kid friendly, kids will love it, macaroni,
pasta, quick dinner,
recipes that kids will eat, taco macaroni, under 20 minutes
The perfect complement to gluten - free
pasta, a beautiful dip for fresh
vegetables, a delicious mix - in for your quinoa, or even use as a coating for your own chicken or tofu dish; this beautiful, rich and creamy pesto sauce is a
recipe you undoubtedly will enjoy time and time again.
4 Comments Filed Under: Main Dish -
Vegetables, Meat Free Meals, Recipe IndexTagged: alfredo, blue cheese, dairy, main dish, mushroom, pasta, portobello,
Vegetables, Meat Free Meals,
Recipe IndexTagged: alfredo, blue cheese, dairy, main dish, mushroom,
pasta, portobello,
vegetablesvegetables
Chicken Sausage
Pasta with Veggies (A Spark of Creativity)-- This healthy recipe for picky eaters gives traditional pasta dishes a makeover with whole wheat pasta, an extra serving of vegetables, and chicken sau
Pasta with Veggies (A Spark of Creativity)-- This healthy
recipe for picky eaters gives traditional
pasta dishes a makeover with whole wheat pasta, an extra serving of vegetables, and chicken sau
pasta dishes a makeover with whole wheat
pasta, an extra serving of vegetables, and chicken sau
pasta, an extra serving of
vegetables, and chicken sausage.
Filed Under: Asparagus, Chicken, Dinner, Healthy,
Pasta, Pesto,
Recipe, Sun - Dried Tomatoes, Tomatoes,
Vegetables
Try these
recipes too:
Vegetable Packed Stuffed Shells, Orecchiette with Chicken Sausage, Mushrooms and Leeks, Whole Wheat
Pasta with Bacon, Mushrooms and Onions,
Pasta with Mushrooms, Herbs and Cheese from What's Gaby Cooking, or Lemon Butter
Pasta with Mushrooms from Barefeet in the Kitchen.
Filed Under: Entrees Tagged With: Clean, Comfort Food, Gluten - Free, Healthy
Recipes, Kid - Friendly, Meal Planning,
Pasta,
Vegetable, Video, Weeknight DinnersIngredients: cottage cheese, egg, mozzarella, mushroom, onion, pork, sweet potatoes, tomato sauce
Filed Under: Fitness, Health and Wellness, Inspiration,
Recipes Tagged With: American Globe eggplant, Basil, beef, eggplant, freeze and eat, heat and eat meals, lasagna, Make ahead lasagna, make - ahead meal, marinara sauce, oregano, oven ready noodles, oven ready
pasta, Parmesan cheese,
pasta,
recipe redux,
Vegetables
Soups Creamy Curried Pumpkin Soup (Adapted from a magazine
recipe) Southwestern Bean Soup (Adapted from a magazine
recipe) Curried Apple Soup Entrees Michael's Gluten Free Cheese and Veggie Pizza Spicy Cherry Pepper (Pimento) Seafood Stir Fry Georgia's Grown - Up Grilled Cheese Ginger Chicken Quinoa Stir Fry Millet Stir Fry with Chicken and
Vegetables Squash and Chicken with Pumpkin
Pasta Gluten Free Caprese Mac and Cheese Gluten Free Cajun Shrimp Skewers Spicy Eggplant and Quinoa Patties
That's why you will always find my
pasta recipes with lots of
vegetables tucked away inside.
Some of my
recipes featuring herbs include: Tangy potato salad with garden herbs Baked sea bream with herbs and lemon Fragrant beetroot risotto with herby feta cheese Cod with garlic, herb and parmesan crust Cauliflower with tomato and dill Tagliatelle with garden herb pesto Warm
vegetable pasta with lemon - herb dressing Watermelon & berry salad with basil - mint sugar
-LSB-...] Salad Pitas Spicy Pork & Sausage Quesadillas Easy Tuna Casserole Cafe Rio Copycat
Recipe One Pot Slow Cooker BBQ Chicken & Slaw Creamy Tortilla Soup Enchiladas (pictured) Lemon Butter Chicken Fried Rice Oven Baked Meatball Sandwiches Jarlsberg Avocado Frittata Goulash Speedy Sauteed Shrimp
Pasta (pictured) Greek Dogs Pizza Spaghetti Bake (pictured) Easy Stromboli Chicken & Bell Pepper Chow Mein BLT Chicken Braid (pictured) Easy Taco Grilled Pizza Greek Nachos (pictured) Grilled Salmon with Caper Chive Butter (pictured) Peanut
Vegetable Asian Noodles (pictured) Paleo Egg Casserole Buffalo Chicken Dip & Quesadillas (pictured) Skinny Buffalo Chicken Salad Enchilada Style Burritos Chicken with Garlic & Parsley Fall Skillet with Sausage -LSB-...]
With only 40 calories and 10 grams of carbs per cup cooked this
vegetable is the perfect low - carb and gluten - free substitute to family - favorite
recipes that typically use
pasta, like shrimp scampi, spaghetti meatballs, or my personal favorite, Garlic Butter Chicken and Spaghetti Squash.
20 Comments Filed Under: Main Dish - Poultry, Quick Meals and
Recipes,
Recipe IndexTagged: easy, Italian, main dish,
pasta, quick,
vegetables
2 Comments Filed Under: Main Dish - Pork, Quick Meals and
Recipes,
Recipe IndexTagged: easy, one pot,
pasta, quick, sausage, simple, sun - dried tomatoes,
vegetables, weeknight meal
You can add
vegetables of your choice in this red sauce
pasta recipe.
Spicy Mexican Cheese Dip by 2 Cookin Mamas Salsa Verde by A Dish of Daily Life Skillet Sausage Dip by A Joyfully Mad Kitchen Sausage, Peppers + Onions Pigs in a Blanket by A Little Gathering Grilled Jalapeno Poppers by A Mind Full Mom Beer & Brats Bake by A Simpler Grace Black Bottom Maple Pecan Pie Bars by An Oregon Cottage Crispy Baked Buffalo Wings by And She Cooks Blackberry BBQ Sticky Wings by Around My Family Table Cheesy Pull Apart Garlic Bread by Beer Girl Cooks Black Bean & Corn Salsa by Body Rebooted Roasted Garlic BBQ Chicken Wings
Recipe by Bread Booze Bacon Smoky Jalapeno Poppers by Brunch - n - Bites Loaded Sweet Potato Nachos by Bucket List Tummy Deconstructed Smoked Chicken Chile Relleno by Cafe Terra Chicken Spinach & Artichoke Dip French Bread by Cake «n Knife Cuban Sandwich Quesadillas by Casa de Crews Grilled Asparagus Spears by Celebrating Family Sweet and Salty Blueberry Popcorn by Club Narwhal Buffalo Chicken Poppers by Coffee Love Travel Sea Bass Skewers + Blackbeard Cocktails by Culinary Adventures with Camilla Buffalo Chicken Poppers by Dash of Herbs Easy chicken roll ups with cream cheese and veggies by Family Food on the Table Bottled Tailgate Cocktails by Feast + West The Best Tex - Mex Arrachera Fajitas by Foodal Loaded Guacamole by foodbyjonister Cincinnati Nachos by Foodtastic Mom Cajun Red Beans and Andouille Sausage Stuffed Mushrooms by For the Love of Food Grilled Shrimp Pizza by Glisten and Grace Mini Bell Pepper Nachos by Hello Little Home Slow Cooker Sweet Spicy Meatballs by Honey & Birch BBQ Chicken Wontons by Lauren's Kitchen Loaded Tailgate Tots by Life's Ambrosia Ricotta & Fig Bites by Living Well Kitchen Tailgate Tacos by Lizzy is Dizzy Nashville Hot Chicken Wings by Loaves & Dishes Cincinnati Chili Dip by Love & Flour -LCB- Slow Cooker -RCB- BBQ Pulled Pork Sandwiches by Love Bakes Good Cakes Tailgate Bloody Marys by Loves Food, Loves to Eat Sweet Korean Chicken Wings by Macheesmo Bacon Wrapped Tater Tots by Me and My Pink Mixer Beer Sangria by Mixplorology Crab Pretzels by Mom's Messy Miracles Hot Bacon Dip by Nik Snacks Build Your Own Bloody Mary Bar by Off the Eaten Path Chowder Stuffed Jalapeno Poppers by Order in the Kitchen Old Fashioned Sweet by Peanut Blossom Baked Mac and Cheese Cups by Polka Dotted Blue Jay Texas Toothpicks with Buttermilk Ranch by See Aimee Cook Pretzel Turkey Meatballs (GF, DF, SF) by Shaws Simple Swaps Hearty
Vegetable Chili by Simple and Savory Focaccia Pizza by Simplify, Live, Love Sweet Potato Skins Stuffed with BBQ Ranch Pulled Pork by Sustaining the Powers Bacon - Wrapped Cheeseburger Bites by The BakerMama Buffalo Chicken
Pasta Salad by The Creative Bite German Potato Skins by The Crumby Cupcake Old Bay Trail Mix by The Culinary Compass Meat Lover's Pizza Bites by The Life Jolie Raspberry Chipotle Black Bean Dip by The Mexitalian Grilled Asian Chicken Wings & Shishito Peppers by The Secret Ingredient Is Blackened Shrimp Tacos by The Speckled Palate Honeydew Melon Refresher by Two Places at Once Grilled Sauerkraut Stuffed Brats by West via Midwest Sausage Apple and Sage Hand Pies by What A Girl Eats
Chicken & Waffle Sandwiches from Around My Family Table Easy Skillet Lasagna from How To This And That Sun Dried Tomato & Chicken Alfredo from Lizzie Jane Baby Best - ever Baked Chicken Nuggets from Better in Bulk Coconut Fish Soup from Confessions of an Overworked Mom 15 Minute Chicken Fajita
Recipe from Sunshine and Sippy Cups Ham and Cheese
Pasta with
Vegetables from Suburbia Unwrapped BLT Tortellini Salad from Just 2 Sisters
With this spaghetti squash and meatballs
recipe, you can reduce the carbohydrates and increase the
vegetable servings by skipping
pasta and serving the Italian - seasoned turkey meatballs and quick, homemade marinara sauce over thin strands of cooked spaghetti squash instead.
You'll only have to dirty one pot in this easy
pasta recipe that cooks chicken and
vegetables right along with the noodles.
10 Comments Filed Under: Easter,
Recipe Index, Side DishTagged: #EasterRecipes, #EasterWeek,
pasta,
pasta salad, peas, side dish,
vegetables
My quick dinner staples include
pasta with a super garlicy / red pepper flakey / parsley - ridden olive oil sauce with a big side salad (or a whole bunch of whatever
vegetable is lying around tossed in the
pasta); hummus (used to be store - bought but now your ethereally smooth hummus
recipe!)
With fresh Summer
vegetables, this is a colorful Summer
Pasta Salad
Recipe.
Pasta with homemade pasta sauce (made earlier and frozen) Homemade pizza — I have a simple sauce recipe and can make and freeze the dough Brinner — eggs and bacon and toast Rice different ways — Mexican, Indian, Asian — with vegetables and maybe meat Baked potatoes with all the toppings Sandwiches when all else fails Cold cereal when desp
Pasta with homemade
pasta sauce (made earlier and frozen) Homemade pizza — I have a simple sauce recipe and can make and freeze the dough Brinner — eggs and bacon and toast Rice different ways — Mexican, Indian, Asian — with vegetables and maybe meat Baked potatoes with all the toppings Sandwiches when all else fails Cold cereal when desp
pasta sauce (made earlier and frozen) Homemade pizza — I have a simple sauce
recipe and can make and freeze the dough Brinner — eggs and bacon and toast Rice different ways — Mexican, Indian, Asian — with
vegetables and maybe meat Baked potatoes with all the toppings Sandwiches when all else fails Cold cereal when desperate
Filed Under: Appetizers / Snacks, Gluten Free, Main Dishes - Vegetarian, Meatless Monday,
Recipes, Salads Tagged With: eggplant, gluten free, lentil, meatless Monday, Modern Table,
pasta, plant based protein, roasted, salad, tomato,
vegetables, vegetarian, veggie, vinegarette
Filed Under: Main Dish
Pasta Tagged With: Dinner, easy, idea, Main Dish
Pasta,
Recipe, roasted,
vegetables
2 Comments Filed Under: Main Dish - Seafood,
Recipe Index, SaladsTagged: easy, main dish,
pasta,
pasta salad, picnic, salad, scampi, seafood, shrimp, summar,
vegetables
OK, here are some favorites we've been cooking up at my place: -
vegetable curry (grind my own whole spices, use whatever veggies we get in our weekly CSA share; radishes / beets, eggplant, squash, greens, etc)- quick kale (sauteed with coconut oil, chili flakes, garlic, [lemon grass], soy sauce, lemon juice)- pac choi w / sauteed mushrooms «chinese» style (with fish sauce, rice wine vinegar, jalepeno / chili, soy sauce, etc)- roasted radishes w / poached eggs - «teamwork
pasta» — this is your
recipe for pepper and cheese
pasta, but it helps having two sets of hands to make it in our house... we put an egg on this too of course - tuna
pasta (chopped onion, garlic, lemon zest, chili flakes, tuna, olives — easily adaptable to what you already have in the house and like)- roast chicken on friday - roasted sweet potatoes - omlets - challa french toast
Filed Under: Meatless & Vegetarian,
Pasta Recipes, Vegetable Recipes Tagged With: All Dinner Recipes, butternut squash, pasta, spiralize, vege
Pasta Recipes,
Vegetable Recipes Tagged With: All Dinner Recipes, butternut squash, pasta, spiralize,
Vegetable Recipes Tagged With: All Dinner
Recipes, butternut squash,
pasta, spiralize, vege
pasta, spiralize,
vegetablevegetable
A few nights ago Lisa made one of those perfect - to - use - up - the - CSA - box
recipes: this warming soup used just about every
vegetable in the kitchen; adding a little
pasta and some beans turned it into a great meal.
I think this is one of the best
pasta salad
recipes ever because it is full of tasty, colorful
vegetables — red and green bell peppers, cherry tomatoes, cucumber, marinated artichoke hearts, kalamata olives — and dressed with a tangy vinaigrette.
Filed Under:
Pasta, Rice, Noodles, Quinoa, Couscous and other whole grain
recipes, Uncategorized Tagged With: Asian, basmati, ginger, healthy, healthy
recipe, Indian, kitchen, less oil cooking, mixed
vegetables, modern cooking, NRI, nutritious
recipe, oil, onion, pan,
Pasta, Rice, Noodles, Quinoa, Couscous and other whole grain
recipes, pilaf, Pulav, quick cooking, smart cooking, Spinach, vegan,
vegetables, wild rice
This
recipe from our spring
vegetable correspondent is super versatile — you can use it as a
pasta sauce or veggie dip — and it can be made in minutes.
Filed Under: Cheese, Tofu, Paneer, Soy, Indian Food,
Pasta, Rice, Noodles, Quinoa, Couscous and other whole grain
recipes, Uncategorized Tagged With: Asian, cuisines, exotic foods, Indian, mixed
vegetable, nuts,
Pasta, Rice, Noodles, Quinoa, Couscous and other whole grain
recipes, soy, Vegetarian