Sentences with phrase «voila in»

With a stay at Villa Voila in Seminyak, you'll be close to AJ Hackett Kuta Bali and Kuta Beach.

Voila in 20 minutes!

Not exact matches

A few years and some corporate investment from Apple later and voila — military technology in the palm of our hands.

In a bad quarter, they could find spurious reasons to release those reserves and — voila!

You can simply type in what you want to do, and voila, results for resources.

And — voila, in one satisfying thwack — all of your loose keys that would otherwise annoyingly rattle magically (technically magnetically) band together.

And you think a magical being appeared from no where, spit in mud, and voila... there you were!

So, they pulled stories from other religions, said he was born in December, walked on water, water to wine, died and flew out of the cave and voila, a myth becomes someone's reality.

The writers of the bible wanted to maintain belief in deities, so added those elements to the teachings of the Bhudda and voila... the NT.

Just send in $ 20, and when the tape comes, pop it in your tape player, and voila, you will be free from sin.

Now incorporate the eastern philosophies (A huge portion of what Jesus allegedly said came from the Buddha, Confucious and a few others) into this Jesus character... then tie the story back in to the original god (but also ver2.0 of god, same god, but a kinder, gentler vengeful god)-RRB- and voila... the «new» testament.

All came right down the Silk Road, to the keepers of the bible, who realized that the philosophies that were coming to them were eroding their control, so they elevated this Jesus character to a man - god (since we have to keep people believing in OUR god), make up a bunch of stories, where Jesus says these things, which will make it more pallatable when we propogate it to the people, and voila... the new testament... a repackaged ready for propogandizing, religion... based on previous cultiures stories, and intermixed with eastern philosophy.

And Luther was all in a tizzy about something he was protesting — and voila — the Lutheran Church was born.

At some point (as it happens in Christian circles) a well - intentioned person borrowed this term and voila, Jesus became the new face of a hustler — except the pure and perfected version: «Eat.

Just use your Church authority to «absolve» the sinner and VOILA, the crime has disappeared like a rabbit in a hat.

Mental activity, presence - to - self, increases ever so slowly along the evolutionary axis of increasing physical complexity — in particular of the central nervous system — until, voila, we are thinking subjects.

Scoop some into a bowl, whisk with an electric whisk until it's light and fluffy then whisk in your favourite essential oil (I love vanilla, it goes so well with coconut) and voila... a light, natural body lotion that will keep you smelling yummy all day and lasts forever

LOVE the porridge and squash and avocado salad!!!! My TOP TIP is when using butternut squash or sweet potato don't borher with peeling and chopping just put in a hot oven WHOLE for 30 - 40 and voila!!!! All soft and easy to chop!!!

Just add boiling water, cover, and in 10 minutes — Voila!

Just put the grapes in an easy white wine vinegar and sugar mixture for 10 minutes and, voila!

It's easy: cut up cabbage > salt it > put in a jar > leave it for a week > voila!

All I had to do was follow the directions that were sent in my box and voila.

Voila — dinner is served for her family of 6 in just about 20 minutes.

When you're ready to make a smoothie, just pop them in your blender, and voila, you've made the super-popular #nicecream.

Throw them in a pot, add some taco seasoning, warm it up, voila, veggie - friendly and not boring!

No grating required in this recipe, simply toss the ingredients in your blender and voila!

Simply chop your veggies and herbs, toss everything in the blender, mix, and voila!

Toss in the dressing and Voila!

I stuck it under the broiler for about three minutes and voila: healthy pizza in five minutes flat.

A couple of tablespoons mixed with water in the blender and voila!

I buy blanched almonds in bulk, throw a handful in the Tribest blender cup and blend with the grinder blade for 10 seconds, add water and a date or a few drops stevia and blend another 10 seconds and voila!

I baked it in my muffin tin and voila!

I then mixed everything together by hand, baked in a fan oven at 180 c. (Gas Mark 4) and voila!

All that's left is to stir in the grated cheese and voila!

Then simply squeeze lemon into one hand, rub your hands together and work it in and voila!

I baked the butternut squash and sweet potato in the oven, scraped the innards into the Vitamix and added the rest of the ingredients and voila, instant soup!

I use mine in my coffee, put 2 teaspoons in a mug add a little cold water stir, leave for a minute or two, stir again and pour on boiling water, add instant coffee and voila gelatine coffee, no change to the taste, but adds a lovely silky texture.

Stir your avocado sauce through your fettuccine, toss in your mixed seeds, goji berries, and chia seed - et voila!

Then you mush in some coconut flour until you have «dough,» roll up some balls, toss um in Vega protein or more coconut flour... voila!

For example, if you're looking for a zucchini bread recipe, visit the search engine and type in «tipnut zucchini bread» (quotes aren't necessary)... and voila!

Put it in a cute mason jar and voila!

You can throw in so much goodness, blend it up, and voila!

Just add in some shredded carrots and nuts and spices and voila!

Then I add in strips of kale, cook for however much time I've got at least half hour but an hour is better... and voila... super cheater white bean (very creamy) soup.

I popped this in the oven for 30 minutes and voila!

That way, when I am in a hurry I just throw some in a blender with some milk and voila!

I tossed in some pecans and walnuts I had leftover from making baklava last week and added some cranberries and dried papaya and voila!

You can literally sauté anything you like, crack some eggs in there, top with a little cheese and voila!

It was a little juicy before frying which made for a messy first batch, but as suggested I threw in a little (chickpea) flour and voila -LRB-!)

Back home while making the filling i hear a bad rumble coming from my old trusted blender, I look down and yes, I see 4 date piths but I did put 5 Dates in... oh no... so i dig through the filling not finding anything.okay, so i put it through a fine sieve and voila after three minutes of stirring there on the bottom - of course - is the culprit, a little datepith.