I remember my mom hoarding those chocolate
wafer cookies from us kids when she was making a rich chocolate crust for her cheesecakes.
Desserts Vanilla
Wafer Cookies from Fran Costigan Cranberry & Spirulina Bliss Balls from Modern Day Missus
Not exact matches
The
wafers were being created
from scratch at home long before Nabisco introduced the lightweight, poker chip - like packaged
cookies in 1945.
Shop our delicious array of products,
from sweet
cookies to savory cheese
wafers.
Classic banana pudding, layered with vanilla
wafer cookies, bananas, and a made
from scratch egg custard, topped with...
Peaches & Cream Cheesecake Adapted
from In Good Taste Ingredients For the Crust: 2 cups vanilla
cookies (Nilla
Wafers) 3 tablespoons butter, melted
FOR THE CRUST 1 1/3 cups chocolate
wafer crumbs (
from about 26
cookies such as Nabisco Famous Chocolate
Wafers or Oreos with cream scraped off) 5 tablespoons unsalted butter, melted 1/4 cup sugar
Ah the ice box cake... made with those thin, processed Famous Chocolate
wafer cookies and whipped cream... remember that
from your childhood?
If you miss GOURMET, you'll enjoy their favorites
from 1941 - 2009 and be happily reminded of how certain
cookies came to be made in nearly every household in the U.S. Cornetti, Mandelbrot, Butter Cookies, Chocolate Wafers and more make their «first» appearance all over again f
cookies came to be made in nearly every household in the U.S. Cornetti, Mandelbrot, Butter
Cookies, Chocolate Wafers and more make their «first» appearance all over again f
Cookies, Chocolate
Wafers and more make their «first» appearance all over again for you.
One was her mini cheesecake cups (made with vanilla
wafer cookies as the crust), and the other was a chocolate mint brownie recipe passed down
from my grandmother.
Today I used the handle end of my krumkake (Scandinavian
wafer cookie) roller form, and I've also successfully used the pestle
from my mortar and pestle.
I used a peanut butter
cookie shortbread crust instead of the vanilla
wafer crust (
from the Pie and Pastry Bible by Rose Levy Beranbaum).
From Smitten Kitchen Makes 25 to 30 sandwich
cookies For the chocolate
wafers: 1 1/4 cups all - purpose flour 1/2 cup unsweetened Dutch process cocoa 1 teaspoon baking soda 1/4 teaspoon baking powder 1/4 teaspoon salt 1 1/4 cups sugar 1/2 cup plus 2 tablespoons (1 1/4 sticks) room - temperature, unsalted butter 1 large egg For the filling: 1/4 cup (1/2 stick) room - temperature, unsalted butter 1/4 cup vegetable shortening 2 cups sifted confectioners» sugar 2 teaspoons vanilla extract Set two racks in the middle of the oven.
are made
from chocolate
wafer cookies, coconut oil, and salt.
Hailing
from the Abruzzo region of central Italy, these
wafer cookies get their intricate shape by cooking a waffle - like batter between two hot iron plates.
Also called Speculoos Spread, the butter is made
from ground - up Speculoos
cookies, which taste like a shortbread
wafer crossed with a gingerbread
cookie.
Like the assorted biscuits
from Jacob's — «Afternoon Tea» have the
cookies with a hole in the middle and
wafers.
One of the works, Eating the City, is made
from 75.000
cookies and
wafers and is shaped -LRB-...)