Sentences with phrase «what flavours»

That's what flavours my work.

You rock with just knowing what flavours are going to work and what's not.

What flavours do you love?

Question: What flavours do your nutritional bars come in?

Mealtimes are an instance in your child's life where they not only learn important lessons in eating but also making decisions on what flavours and textures they enjoy.

And then everything else with strawberries, I'd love to experiment to see what flavours goes with what

It is indeed a fact that my taste buds have little limits as to what flavours they are about to sink into.

Thanks for your reply, I ended up using ingredients I had available so it turned out quite differently to yours, I found the brocolli to be a little bitter so I added a little ginger which seemed to give it a better flavour, I'm very new to this so still trying to work out what flavours work well.

With many options out there for flavouring your pork, it really comes down to preference, ingredients on hand and what flavours appeal to you.

I imagine that if the oil is melted then it would work well too, however I haven't tried this myself so I'm not too sure what the flavour and consistency would be like x

what flavour / brand would you recommend?

So sorry but I haven't tried replacing it with anything before so I'm not too sure what the flavour would be like x

You could try using another oil such as almond or macadamia oil however I haven't tried this myself before so I'm not too sure what the flavour or consistency would be like.

You could try using apple puree instead however I haven't tried his myself so I'm not too sure what the flavour and consistency would be like!

Hi Donna, you could try using more mashed banana instead however I haven't tried this myself so I'm not too sure what the flavour and consistency would be like.

Instead of apple puree, you could try using more mashed banana however I'm not too sure what the flavour and consistency would be like.

So I found myself some moulds and then pondered over what flavoured icy poles to concoct.

You can order directly from them online, they also do mixed cases of bars, and subscription boxes too if you can't decide what flavour to try.

Never would have thought to add apple before, so I definitely am curious to know what the flavour combination tastes like.

When you make the pineapple slaw, did you use plain Greek yogurt (or what flavour)?

Finished the mango ice - cream and my kids are asking «what flavour» next!

Next was what flavour to make it and I was instantly drawn to the smoked paprika sweet potato fries I make every Thanksgiving, they really are gorgeous and the flavours go so well together.

Someone much funnier than me on Twitter said the other day: «I bet Stones is sitting on the coach dreaming of playing Real Madrid in the Champions League with Chelsea when Naismith shoves his head over the seat and shouts in his ear «ay Stonesy — what flavour Pringles do ya want?!?»»

And I'm sure if we stopped arguing about what flavour of Labour is best we could agree on a few more things, and more importantly, act on them.

Differences in moisture content of the beans, atmospheric pressure, relative humidity, temperature, density of the coffee, and also what flavour qualities am I looking to develop and highlight in this coffee — these are now the questions that I consider every day.

«It's really a challenge to food product developers first to try to work out what flavour compounds are important in full - fat foods, and then to see what's different in their reduced - fat counterparts,» says Roberts.

Homemade popcorn is way better, as you can control what flavouring and oil you put on it.

Depending on what flavour and texture you want for your keto snack recipes, you can add ingredients like nuts, vanilla, coconut flakes, seeds, berries, eggs, low - carb veggies and fruits, cheese, chopped herbs, chopped cooked meat, sour cream, etc..

What flavour did you try at the ice cream place, looks lovely

Skoda aren't saying anything much about what powers the Vision X, but they do say it's a hybrid, but what flavour of hybrid we'll have to wait and see.

They know what to add and what flavour to keep, to make sure our dogs enjoy their meals.

I'd like shortcuts to what's new and what's on sale right there as soon as I sign on I can immediately see what's on the menu, what flavour it is and how much it costs.

What colour, what flavour, striped or spotted etc..

What flavour of Urban heat warm trend do we want?

Not exact matches

With salads being the 4th most popular menu item ordered, it is imperative that you offer the top flavours in Canada, being Ranch, Coleslaw, Caesar & Italian to ensure you are providing what your consumers are craving2.

Flavour's restaurant list is distilled from the finest ingredients — recognized food critics, local publications and industry experts — to provide the best of what you want to eat, when you want to eat and where you want to eat.

But in fact any such dissection of the Bible into its component parts destroys the distinctive flavour which makes it what it is.

I've not tried it with sweet potato before so I'm not too sure what the cooking times and flavours would be like but it's definitely worth a try x

Hi Pippa, have a look at what I wrote to katie but yes there's no worries about this kind of yeast as it's deactivated and so actually becomes healthy, it's also full of protein and has a cheesy flavour — which is why vegans use it as it helps to replicate dairy!

You could try using almond or macadamia nut oil although sadly I'm not too sure what the ratio or flavour would be like, hope it's still delicious x

Hi Ellie, I haven't tried using pomegranate molasses before so I am not too sure how the recipe would turn out and what the ratio and flavour would be like but it's definitely worth a try!

Personally I find it has a VERY strong flavour and I can understand what some people mean when they say it tastes like «dirt», although I do actually like the taste in most things (although the other day I used some of the water from cooking soba noodles in another recipe and it was gross!).

The nutritional yeast is what gives this the cheese flavour so it's quite hard to replace, you can just skip it and it will still taste good but not quite the same.

Cooking the right way around — pick what looks good and fresh at the market, and turn it into a simple salad with nothing more than great olive oil and lemon juice to lift the flavours.

But what blew me away is the flavour!

What we like about it is that it keeps the fresh flavours from the citrus whereas cooked jams and marmalades become a tad bitter and overly sweet.

What a wonderful combination of flavours.

What I love the most about this recipe is that the longer you let it sit and marinate in all of those delicious flavours, the better it tastes.

What a lovely meal and I think the flavours are JUST great as a marriage too.

What I also like is that opposite of my usual brownies, it didn't matter that the cake wasn't entirely cold when I served it, it was good anyway both in texture and flavour Thank you very much for the recipe, it is now bookmarked.