Sentences with phrase «where food knowledge»

Where food knowledge is concerned, I'm pretty much a 4th grader.

Not exact matches

«Today's consumers are more interested than ever in what they eat and where their food comes from, and that is reflected in our menu trends research,» said Hudson Riehle, vice president of research and knowledge for the association, in a statement.

Aktipis» unwavering interest in the ecological health of the planet along with the knowledge of where our food comes from is what brought about this nearly year - long transition.

but all recipes in the booklet are with cow's milk and I don't know where to start nor what bacteria to add and where to get them... I might enquire at the shop as I am going to buy the psyllium husk powder to make for the first time your lovely looking bread, but I trust your food and health knowledge now so much.

This gives consumers more knowledge of where their food originated.

Hai Hospitality supports each restaurant in a variety of capacities so that each shop has the freedom to grow while still being part of the bigger family — a family that has a common set of core values, a shared vision for food, service, and design, and a collective pool of knowledge and expertise that we can bring to bear regardless of where we call home.

Imagine a place where you can view and interact with the latest equipment and technology in the meat, poultry, and food processing industry, discover solutions that fit your processing needs, and attend sessions to grow your knowledge of the industry and do it all in 3 days.

One of my regrets in life, is that I have never known a Jewish family, nor have I ever, to my knowledge eaten any Jewish food, or even know where in Alb., NM, I would go to dine on in the Jewish style..

In «origin» countries, where food is grown, the very first step is ensuring that farmers are equipped with the knowledge, resources and skills to grow, harvest and store crops so that food loss, contamination and deterioration are reduced.

Chef Pamela studied Foods and Nutrition at Northern California's Humboldt State University, where she formed her views and knowledge about local and organic foods.

Knowing what real food is — and where it comes from — is critically important foundational knowledge if we want to foster healthy eating habits in our kids.

Spreading knowledge about healthy foods: Little Leaguers sponsored a booth at the Chapel Hill Farmer's Market in the fall and one at the Durham Farmer's Market in the Spring where they encouraged community children to take part in a scavenger hunt.

Sander J. Zwart, principal researcher at AfricaRice: «Strategic knowledge on the when and where of rice production supports the debate on food security and the development and implementation of policies across Africa.

About the Author: Tonya Mulvaney is a student in the naturopathic medicine program at the National College of Natural Medicine, in Portland, OR, where she is also studying whole - food nutrition and expanding her knowledge in integrative medical research.

We've all had moments in our life where we eat our food without awareness or even knowledge of what we're ingesting.

She graduated Summa Cum Laude in 2016 and went on to work as a nutritionist where she was able to implement her knowledge of foods and nutrition in order to change peoples lives through healthy lifestyles.

Having reached for the first time a point in human existence where more humans are overweight than are hungry, where our children's life expectancy is less than ours, and where food resources and indigenous knowledge are vanishing faster than we can preserve them, increasing nutritional knowledge on both local and global scales is of vital importance.

Corn - free Everyday is a weekly blog hop where people can share their allergy - free cuisine, gain knowledge about allergy - related topics / issues, and connect with others living or caring for someone with food allergies.

It's only with this knowledge and understanding of food, where it comes from, how it affects their bodies, and how to grow, cook and enjoy it, that we will be able to fix the terrible state of global health as it stands today.»

Releasing a cat back into the wild takes experience and knowledge: «where do you release them; what time of year; will they have food»?

With a master's touch in the kitchen and a cultural knowledge rooted in Chef Verzino's childhood years where he was raised on his family's farm in the Campania region of Italy, you can tell the chef has practically been preparing food since he was a child (his official start date is said to be age 12).

The knowledge gained from learning how to grow one's own food and sustain a community garden has far - reaching benefits that are now accessible within walking distance of the Callahan Community Center, where the program is hosted.

Huffingtonpost: In a world where almost one billion people are chronically hungry and the current and future state of food security is beset by challenges such as climate change, knowledge and information are powerful.

Food sovereignty and agroecology provide us with peoples» knowledge and science and this is where we need to provide support,» added Kirtana Chandrasekaran.

From the Homegrown Village where knowledge about sustainable food growing and cooking abounded, to renewable energy hacks and inventions scattered throughout every area, to the people who dispensed inspiration and know - how for fixing anything and turning trash into treasure, the ability to remake America is clearly in the hands of the people at Maker Faire.

That education could begin in schools, where kids could be taught to make basic, cheap, healthy food such as omelets, soups, and pastas, and then pass that knowledge on to their parents.

• Seeking a position as a Hostess at Eataly where knowledge of preparing and serving food items to patrons can be fully utilized to provide them with the best in culinary services.

Create this Resume Robert Rita2731 Powder House RoadDelray Beach, FL 33484 (444)[email protected] an opportunity to work in a world class restaurant as Food Server where skills and knowledge can be contributed to improve the quality of service.Summary of QualificationsSuperb communication skills and customer serviceAbility to utilize computer system for placing food and beverage ordersAbility to lift, -LSB-...] Continue ReadiFood Server where skills and knowledge can be contributed to improve the quality of service.Summary of QualificationsSuperb communication skills and customer serviceAbility to utilize computer system for placing food and beverage ordersAbility to lift, -LSB-...] Continue Readifood and beverage ordersAbility to lift, -LSB-...] Continue Reading →

To permanently establish myself within a Food MFG Operation where with my experience, knowledge, leadership Virgil Moralez 2245 Peach Ave. # 60 Clovis, CA.

Seek a position as Office Assistant, Medical Coding / Billing or Food Service specialist where extensive knowledge and leadership abilities can be utilized with a world - class organization poised for growth.

Science: people from a range of cultures have knowledge that relates to science (e.g. researching traditional bush food and natural remedies used by Aboriginal and Torres Strait Islander peoples and where they are found