While not my cup of tea, I can respect the idea that many moviegoers want exactly that.
As for the highly - coveted Blitzball minigame,
while not my cup of tea, I still value its existence in the plot as it breathed a lot of personality into the world and the characters.
Not exact matches
While they still had
not publicly announced that they were dating, Meghan made headlines when she told The Vancouver Sun in a Q&A that «my
cup runneth over and I'm the luckiest girl in the world!»
While there are still just a small number of brewers, that's changing — and they're winning major awards, like NoDa's Hop Drop «
N Roll, which took home a gold medal from the 2014 World Beer
Cup.
If that's
not your
cup of tea, strap some electric stimulators onto your biceps
while you're pumping iron.
They have nice memory foam in the ear -
cups, and
while we would have liked to see a little more foam in the headband, that's
not a deal - breaker by any means.
For instance,
while making a
cup of coffee, you could learn that you didn't fully ground the beans before they were brewed — and that it resulted in bad coffee.
While the
cup isn't available yet, the company says it is in talks with retailers.
Nike,
while not an official sponsor of the 2010 football World
Cup, is advertising heavily during the event and is associated...
While I don't intend to quit coffee altogether, I'd like to kick my three -
cups - a-day habit for these reasons:
Today,
while they're still
not my
cup of coffee, I have come to the point where I can see their usefulness as one part of the body of Christ.
A United Church of Christ minister confided that he uses grape juice in his
cup while the congregation receives fermented wine — a deception he feels he can
not share with his official board or parishioners, but a necessary one following hospital treatment for alcoholism (his absence was reported as a hunting trip in Canada).
While god shouldn't have to rely on modern mass communication technology, the fact that he could have spoken to damn near everyone by appearing at center field during the World
Cup finals, but didn't and continues
not to shows either that god really doesn't care what we believe, is a creepy game player, or, most simply, doesn't exist.
I knew that
while I couldn't save them all, and maybe I couldn't even save any, I could at least give them a warm meal, a
cup of water, or a new pair of socks.
While, I don't subscribe to the «must wait for marriage» idea, I am definitely glad that I didn't hookup with every drunk frat boy that handed me a
cup of jungle juice.
While a small half -
cup serving of this PB, chocolate and banana shake might be an acceptable dessert, it doesn't qualify as a healthy breakfast or snack in any size.
And, my mother - in - law, Linda, is one of the warmest women I know... She's the type who won't sit down until she's made sure you're comfortable in your own chair, and you have a
cup of tea to drink and a newspaper to read
while you're sitting.
I don't know about you, but for me it's been a good long
while since I've had chocolate peanut butter
cups, or another of my favorites, Buckeye candy (basically a mixture of peanut butter, butter, and powdered sugar rolled into balls and coated in chocolate).
While this isn't everyone's
cup of chai, knowledge of the disease fighting power of this scrumptious concoction may have you re-thinking your reluctance.
Ingredients for broth: 1 uncooked whole turkey leg or large turkey thigh / 4
cups chicken or turkey broth plus a
cup or two of cold water (you'll need extra water if you aren't using a pressure cooker due to evaporation
while cooking / 1/2 large onion, peeled / 2 large carrots, quartered / 2 stalks of celery, cut in half / several sprigs of thyme / 1 bay leaf / 1 T black peppercorns / a couple of leeks, halved, if you have them.
Hugh isn't huge into mint, so
while Ashley calls for 1
cup each mint and cilantro, I cut the mint yield with half parsley and it worked great.
It's probably because
while neither of my grandmas ever MADE any sort of brittle, the only type of brittle I ever stumbled upon was in Mother Lovett's cabinet under her bar where she hid things like gum drops, peanut butter
cups and two - year - old snickers bars along with a whole hoard of salt water taffy that we couldn't touch.
I used a 12 -
cup bundt and
while the cake didn't overflow and disembowel on my oven floor, it did crater a tad which was likely due to overfilling the pan.
I made this once, and
while it was very tasty, you can only eat a
cup of it,
not even a bowl, because it's so rich with the cream and sausage.
These bite sized treats offer just enough sweetness to curb that sugar craving,
while they're only small so you won't feel too guilty for treating yourself — plus they look gorgeous balanced on a saucer next to a
cup of tea!
Even if rhubarb might call for some honey you don't have to drop two
cups of it in the pot
while cooking the fruit, just a tablespoon (or two) is perfectly enough to make the jam nicely cringe free.
-
While the cake is still warm, combine the remainder of the reserved apple juice (roughly 1/2
cup) with the 2 tablespoons of brown sugar in a small sauce pan, and allow it to very gently simmer for a few minutes until glossy and reduced by almost half; pour this juice reduction over the cake very slowly, allowing it to absorb into the cake, but don't worry if it doesn't completely absorb — it will continue to do so as the cake cools; allow the cake to cool completely before glazing decoratively with the Sour Cream Drizzle, and garnishing with chopped walnuts, if desired.
The ingredient list may seem long, but the process is pretty simple;
While the potatoes bake, make your easy homemade enchilada sauce (honestly though, if you're
not feeling like making your own you can sub 2
cups of your favorite store - bought variety), then get the millet going — toast in a pan, pour in broth, bring to a boil, simmer covered for 15 minutes, and set aside.
I think my stand mixer would allow for 4
cups, which means I'd have to add the rest
while kneading and am
not sure how to incorporate that - thanks so much!
While this looks amazing, I hesitate, because the coconut milk alone is 400 cal.if the full
cup is used: (I don't care for almond milk.
While 5
cups combined doesn't sound like much, there are many days I realize I haven't met my minimum.
Every Dutch Bros. location is locally owned and operated by people who
not only strive to make their surrounding communities and employees better, but also make a killer
cup of coffee
while providing an experience each customer will remember.
«It's a different way to prepare coffee both at home and in restaurants and hotels,
not percolation, but a new system for a better aroma and velvet body
while ensuring quality in the
cup,» Illy says.
The machine that brews the coffee beverage pierces the top foil with a spray nozzle
while piercing the bottom plastic
cup with a discharge one, carefully, so the paper filter doesn't pierce as well.
Also, I added 1/4
cup chopped carrots (
while lentils were cooking), a very small onion (minced) and a dash of smoked paprika, omitting the ground fennel (because I had the former but
not the latter).
What I do is this... I try to keep my personal tastes and values at the forefront of my mind
while browsing (e.g., I'm a dietitian, so even if something looks super awesome in the picture, if it's deep - fried and uses 2
cups of butter, I try to give it a pass)... I also keep lots of different boards, so that I can keep all the stuff I pin well - organized (e.g., I don't have a «Dessert» board — I have a «Cookie» board, a «Biscotti» board, a «Cake» board, etc.)... and finally — when something truly catches my eye on Pinterest, I print the recipe out right off and try it as soon as possible — within the next few days, if I can!
Emily, I just made them again yesterday morning and
while the batter is pretty thick it definitely doesn't need 2 - 3
cups of liquid.
I reserved 1/4
cup of flour
while I was making the bread and tossed it with the dates so they didn't stick together as incessantly.
Note: If you only have a 12 -
cup muffin tin, the batter will
not suffer from sitting around for a few minutes
while the first batch bakes.
it shouldn't be this complicated... the jist of it is here... saute the onions and garlic till golden and add the veggies I ADDED CORN CUT FROM THE COB just because and I see another reader did... cover, cook till desired tenderness... maybe 1/2 hr and wallah... we had leftover linguini we warmed in it
while it simmered at the end and a side of meatballs and it was fabulous... and forget 1
cup of olive oil... what a waste!
Similarly, caffeine fiends can't imagine a flight without at least one
cup of joe,
while purists would never touch the thin, brown, vaguely coffee - scented liquid poured at 35,000 feet.
If you're
not sure how much to make, I usually make 3/4
cup for two people, and toss in a couple teaspoons of oil and a heavy pinch of salt
while it's boiling.
In a small saucepan, place 6 cloves garlic and 1/2
cup milk; heat over low heat
while the potatoes cook, stirring, occasionally (do
not allow to boil).
Hi Patricia, it states 1/4
cup melted butter — since butter doesn't evaporate
while melting (unless you take it to popping and sizzling), 1/4
cup butter, melted should be an equal measurement to 1/4
cup melted butter.
While the world has cheered, cried, yelled, screamed and held its collective breathe during the 2014 FIFA World
Cup, we at Ciatti have
not been immune to the fever of this year's play.
So that's a way of saying that
while I do eat a great many brownies, they aren't filled with milk chocolate (pffff) or 3
cups of bleached sugar or anything like that.
The lemon curd recipe makes 3 - 4
cups of curd (I only got 3
cups... I'm pretty sure there would have been more if so much hadn't ended up in my mouth
while I was making it); the frozen yogurt recipe makes about 4 1/2
cup servings
Dairy: Lower - fat dairy (1 % or skim milk and dairy): 1/2
cup or more = 1 star (
while not considered low - fat, 2 % milk is allowed if included in the meal and the meal still fits the full meal criteria)
The cookies are formed with a 1/4
cup measuring
cup and will keep their shape
while they bake; they will
not spread.
While donuts are cooling, melt 1
cup chocolate chips with two tablespoons sunflower butter in the microwave for 30 second increments so that is doesn't burn.