Additionally the books
Wild Fermentation by Sandor Ellix Katx and Nourishing Traditions by Sally Fallon also each contain a recipe for kombucha.
Good sources of home - fermenting recipes can be found in the books
Wild Fermentation by Sandor Ellix Katz and Nourishing Traditions by Sally Fallon.
When you are ready to learn more about making your own, read Nourishing Traditions by Sally Fallon (www.newtrendspublishing.com), The Body Ecology Diet by Donna Gates (www.bodyecology.com) and
Wild Fermentation by Sandor Ellix Katz (www.wildfermentation.com).
These riddles festered until the day I stumbled across the book
Wild Fermentation by Sandor Ellix Katz, a fermentation fetishist.
I love The Gift of Healing Herbs by Robin Rose Bennett and
Wild Fermentation by Sandor Katz, as well as so many books from the 70s by obscure hippies and natural living advocates.
Not exact matches
Then I also found
Wild Fermentation and The Art of
Fermentation, both
by Sandor Ellix Katz, which, together, offer deeper explanations about fermenting.
Bubbies chooses not to make claims that any specific strains or quantities of friendly bacteria, a.k.a «Probiotics», are present in these food products because they are all crafted
by wild fermentation which will produce different strains and varying quantities of bacteria from batch to batch.
In addition to doing right
by farmers and the environment, the young company wants to help save the
wild animals that also call Costa Rica home
by donating 5 % of the utility of each purchase to the Jaguar Rescue Center — a non-profit with a mission that is as unique as Break The Cup's
fermentation process.
I have already blogged about the virtues of sourdough bread, which is leavened via a
fermentation process in which the acids produced
by bacteria called Lactobacilli give it the sour taste, and
wild yeasts cause the dough to rise.
If you're interested in learning more about fermented foods and drinks, I highly recommend the books
Wild Fermentation and The Art of Fermentation by fermentation rockstar Sandor Katz, the book Fermented by Jill Ciciarelli, and the book Nourishing Traditions by S
Fermentation and The Art of
Fermentation by fermentation rockstar Sandor Katz, the book Fermented by Jill Ciciarelli, and the book Nourishing Traditions by S
Fermentation by fermentation rockstar Sandor Katz, the book Fermented by Jill Ciciarelli, and the book Nourishing Traditions by S
fermentation rockstar Sandor Katz, the book Fermented
by Jill Ciciarelli, and the book Nourishing Traditions
by Sally Fallon.