Sentences with phrase «wine braised»

These balsamic and red wine braised short ribs are the perfect comfort food on a chilly winter day.

Red wine braised lamb is shredded into an earthy pasta sauce alongside shiitake mushrooms and crispy kale.

If I had to pick a perfect meal to make for company it would be red wine braised short ribs.

A couple of my favorites that I spotted on the shelves at QFC are the L'Ecole Merlot and the Charles Smith Cabernet Sauvignon, both perfect for pairing with these red wine braised short ribs.

If you loved these Red Wine Braised Short Ribs I would appreciate it so much if you would give this recipe a star review!

Red Wine Braised Short Rib Risotto with Mushrooms is an amazing, rich, restaurant quality meal you can cook at home.

Red Wine Braised Short Ribs prepared in the oven are a perfect dinner party recipe because most of the work can be done ahead of time — Leaving you free to enjoy the night.

I made two — one with meat, one with the wine braised - lentils and chard called for in her version.

This hearty stew of Red Wine Braised Lentils with Spinach is chock - full of nutrients and rich, earthy flavor.

To continue date night once we're home from the festival, we're going to dive into this wine braised beef and parsnip purée with a big glass of red.

Main Dishes: Cabernet and Gorgonzola Burger Sliders by Rasa Malaysia Red Wine Burgers by Confections of a Foodie Bride Braised Beef with Mushrooms and Cabernet Sauce by Brown Eyed Baker Grilled Salmon with Raspberry - Cabernet Sauce by Worth the Whisk Braised Lamb Shanks in Pinot Noir by Leite's Culinaria Pork Medallions with Pinot Noir - Cherry Sauce by Noble Pig Pork Chops with Fresh Blackberry - Pinot Noir Sauce by Dinners for a Year and Beyond Pinot Noir Pot Roast by Tasty and Gluten Free Coq au Vin by Simply Recipes Apple - Merlot Glazed Ham by Cbsop Pork with Fig and Merlot Sauce by Greedy Gourmand Coq au Zin by RecipeGirl Beef Stroganoff by Guilty Kitchen Slow Cooker Irish Beef Stew by The Little Kitchen Budget Beef Bourguignon by Food Wishes Beef Brisket with Merlot and Prunes by Sassy Radish Basic Beef Stew by RecipeGirl Perfect Prime Rib Roast with Red Wine Jus by Steamy Kitchen Veal Meatballs in Red Wine Sauce by the Kitchn Filet Mignon in Red Wine Sauce by Simply Recipes Slow Cooked Beef Burgundy by RecipeGirl Steak with Burgundy Mushroom Sauce by The Pioneer Woman Italian Pot Roast by What's Cookin» Chicago Red Wine Spaghetti with Broccoli by Love & Olive Oil Pork Chops with Garlic and Wine by The Pioneer Woman Mushroom and Red Wine Meatloaf by Chow.com Red Wine - Mushroom Risotto by Eclectic Recipes Cabernet Braised Short Ribs with Gorgonzola by Well Fed Lamb and Black Bean Chili in Red Wine by Forkable Braised Chicken Legs with Olives and Tomatoes by Opera Girl Cooks Lasagna by TasteFood Burgundy Pork Tenderloin by Allrecipes Red Wine and Rosemary Braised Lamb Shanks by Always Order Dessert Stewed Chicken with Wine Gravy by Israeli Kitchen Red Wine Braised Ham by No Recipes Dark Chocolate and Red Wine Beef Stew by Not Quite Nigella Pork belly marinated for one night with red wine and soy sauce, and just grill it!!!

They look very tempting and can't wait to try them soon:) Corina @ Wine Dine Daily recently posted... Wine Braised Chicken Pinot Noir

Wine Braised Short Rib Keto Pizza is full of flavor, satisfies that pizza desire, and has you wishing you had more beef short ribs leftover from dinner!

I've made red wine braised short ribs (A. Burrell's recipe), and it was AMAZING!

Filed Under: Anjana's Recipes, Chicken, French Tagged With: black pepper, braised chicken, braised chicken and mushrooms, butter, chicken and mushrooms in wine sauce, chicken in wine sauce, chicken stock, coq au vin, dinner, entree, French, garlic, mushrooms, onion, parsley, red wine, wine, wine braised chicken, wine sauce

It is a red wine braised beef stewp / stoup that was actually a fail turned into a success!

Rather than salty Salisbury steaks, Luvo's lineup includes burritos filled with chicken poblano verde or organic roasted eggplant and quinoa, pizzas topped with ricotta and apricot glaze, and entrees like red wine braised beef with polenta (All sell for between $ 4 and $ 8).

Not exact matches

South Beach Wine and Food Festival's treasured celebration of all things grilled, braised and barbecued — Meatopia: The Q Revolution — will be held Feb. 21 and hosted by Guy Fieri, restaurateur, author and television personality for the Food Network.

In fact, her braised leeks with mozzarella and a fried egg dish was named one of the 10 best restaurant dishes of 2010 by Food & Wine.

They get the same amount of love and red wine that anything else that is braised would get.

I recently braised eggplants and sweet peppers in a tomato and white wine sauce, seasoned with capers and olives.

The initial sear creates this insane caramelized crust, which lasts all throughout the red wine, pomegranate and beef stock braise.

Chicken cacciatore is a rustic Italian braised «hunter's» stew made of wine and tomato braised chicken or rabbit and simple vegetables.

Then for entrée I would get the Braised Short ribs with potato puree, collard greens and red wine.

First though is this simple enough rib recipe that is a nice departure from the bbq beef ribs or the braised beef ribs done in red wine and onions.

Quail, salt pork, peas and tomatoes are braised in white wine.

Giada offers her twist on osso buco ---- veal shank braised with vegetables and white wine.

I was sold on Red Wine and braised (then again, I'm always sold on red winWine and braised (then again, I'm always sold on red winewine!).

Giada offers her twist on osso buco, veal shank braised with vegetables and white wine.

With ginger, garlic, soy, and mirin (rice wine), the Chinese flavors in this braise make for a surprisingly versatile accompaniment to any main dish.

There might be some people who can detect the difference between a $ 30 and $ 10 wine in a braise; I'm definitely not one of them.

The crêpes I made above for this month's ratio rally event were filled with braised duck, fennel and chestnuts, thanks to a few minor adaptions from this recipe on Food and Wine, Duck Two Ways: with crêpes and fennel compote.

I use a similar cooking method (braise in a little wine then fry in the rendered fat) for confit duck.

Filed Under: Gluten Free, Meat and poultry Tagged With: beef pot roast, braising ribs, christmas, cranberry, dinner, Dutch oven, festive meal, gravy, mashed potatoes, mushrooms, pressure cooker, recipe, red wine, short ribs, slow cooker, thanksgiving

It is great caramelized or just braised in white wine like this recipe.

You can constantly evolve your food to your pallete for each suttle occasion whether it be a night for roasted fentil over braised lamb shanks and a white wine demi glace, or sashimi seared tuna with bok choy and pad thai noodles, chang your food to fit your night!

A perfect dish for the coming fall, this Mediterranean braised chicken is made with dates and cherries and served with a perfectly fruity Beaujolais red wine.

They're braised in broth, a full bottle of red wine (you're welcome), and topped with fresh parsley.

A classic Winter comfort food dish, these delicious braised short ribs are made with chile peppers, chocolate, red wine and lots of fresh garlic, onions and herbs.

Some of the restaurant group's best - known dishes include its braised short ribs cooked in red wine for 20 hours and its charcuterie programs, which was developed with Gilles Verot, a third - generation charcutier from Paris.

Osso Bucco is a Milanese speciality of cross-cut veal shanks braised with vegetables, white wine and broth.

Braised on the bone lamb shank, reduced chianti red wine and crushed san marzano tomatoes, over a bed of seasonal vegetable

Spanish Quail & Proscuitto Croquettes Prawns with Garlic, Herbs and Wine (f)(v) Chicken with Garlic & White Wine (f) Eggplant and Chickpea Salad (v) Leek & Chorizo Filo Pastries Flamenco Eggs (f) Orange, Onion & Cumin Salad (v) Spanish Baked Eggs (f)(v) Chickpeas with Chorizo (f) Spanish Tuna Dip Chicken & Paprika Empanadas Tuna Empanadas Catalán Tomato Bread (f)(v) Sausages with Potatoes Manchego, Olive & Pepper Canapés (f)(v) Chickpea & Chorizo Tortilla Alioli «no friends mayonnaise» (f)(v) Spanish Stuffed Capsicum (v) Spicy Fish Fingers with Alioli Octopus with Onions & Potatoes Spanish Style Romesco Sauce with Prawns Spanish Asparagus & Jamon Salad Spanish Style Rabbit with Herbs (f) Zucchini Salad with Cumin & Paprika Dressing (v) Potatoes with Chorizo Spanish Chicken in Wine, Garlic & Thyme (f) Prawns in Garlic & Sherry (f) Chicken in Brandy — Spanish Style Spanish Style Braised Aubergine (v) Albondigas (meatballs)(f) Chicken in Paprika & Sherry (f) Chorizo Y Jerez (Chorizo in Sherry)(f) Bread Salad (f)(v) Tortilla Española (f)(v)

We had the clam chowder with smoked marrow bone (SOOO GOOD), the most tender skirt steak, braised lamb, the yummiest carrots with truffled pistachios and goat cheese, crispy brussel sprouts, and wine.

Lentils braised in red wine have a rich, earthy flavor and finished with pearl onions and wilted spinach.

From red wine — braised short ribs to the world's best sticky buns, these dishes will keep you warm and cozy all weekend long.

In our kitchen stirring together this hearty stew of tender short ribs, carrots, and onions braised in a bottle of dry red wine.

What a terrific idea to braise the brats in wine instead of beer!

I have got to try brats braised in wine!

This recipe for wine - braised turkey breast is perfect if you have a small group coming for Thanksgiving or if you don't want to feast on leftovers for days thereafter.