With consumption levels less than 5.0 l / 100 km (47.0 US mpg) in the NEDC, the four - cylinder engine clearly undercuts its predecessor and comparable competitors.
Not exact matches
But in his experience
with retirees, he's noticed a tendency for
consumption levels to drop off after age 75; this reduced need for withdrawals helps cancel out the increase needed to keep up
with inflation.
Lise offers the most optimistic conclusion on this issue, but his conclusions are compatible
with a significant minority not maintaining their
consumption levels in retirement.
I would argue that the mechanism that forced up the savings rates in the Soviet Union and other Warsaw Pact economies seems to have been the scarcity of consumer goods: income
levels among workers were generally not too bad, but these workers could only convert income into
consumption with great difficulty, if they got in the right line at the right store early enough.
However, this is changing, and the increase in the
level of household debt over the past decade is a major shift,
with significant knock - on implications for
consumption.
As for the U.S., I'd actually be quite comfortable
with a reasonable amount of «helicopter money» provided that the accompanying fiscal stimulus package was focused, not on
consumption, but on productive investment at the public, private and individual
level (infrastructure, investment and R&D tax credits, workforce training, education, and so forth).
«Thus an environmentally enlightened development process necessarily demands a new culture, which will be: egalitarian,
with reduced disparities between rich and poor and power equally shared by men and women; resource - sharing; participatory; frugal, when compared to the current
consumption patterns of the rich; humble,
with a respect for the multiplicity of the world's cultures and lifestyles; and, it will aim at greater self - reliance at all
levels of society.»
With the rise of Internet porn, the
consumption of pornography has reached unprecedented
levels.
It lifts the human being from the animal
level of direct contact
with the objects of
consumption.
Nevertheless, as the general standard of living rises among those
with whom we associate, our notion of a «modest»
level of
consumption rises.
At the premium
level, you can also sync
with fitness trackers and apps, track your daily water
consumption, and access a library of meal plans, recipes, and workouts.
Hi Julie, matcha is finely ground green tea so it could potentially have an effect on iron absorption at a meal, but research in this area is conflicting meaning there are many other factors to consider and it's not clear - cut whether there's a significant negative connection
with tea
consumption and iron
levels.
Most large studies have found only a very small decrease in risk of colon cancer
with the
consumption of higher
levels of dietary fiber and no decrease in risk of colon cancer recurrence, according to the University of Maryland Medical Center.
Unlike sugar, honey or high fructose corn syrup, agave does not spike blood sugar
levels; thereby avoiding the highs and lows of sugar and corresponding cravings and over
consumption associated
with roller coaster blood sugar
levels.
Although sales taxes on soft drinks in Ireland and France have both been associated
with a reduction in
consumption, the health effects have not been studied.15 16 No significant effect on obesity of US state sales taxes has been found, although the
level of taxation there has probably been too low to affect health.13 17 The modelled estimates of the health effect of a 20 % sugar sweetened drink tax in the United States vary, but such a tax has been predicted to reduce obesity by up to three percentage points.13 18 The effect of a sugar sweetened drink tax in the UK has not, until now, been formally estimated.
The markedly different
levels of
consumption of sugar sweetened drinks in the United States and the UK (735 kJ / person / day in the US compared
with 209 kJ in the UK) suggest that a tax may have a lesser effect in the UK.12 19
A growing body of research is suggesting that spreading protein
consumption throughout the day (starting
with breakfast) can improve cardiovascular health, better address muscle maintenance and growth, and help maintain weight by keeping away those «hangries» that happen when your blood sugar drops and energy
level tanks (from eating too many carb - heavy foods).
The lower
levels of baseline sugar sweetened drink
consumption in the UK compared
with the US may in part explain why the effect on obesity that we estimate in the UK is much less than that estimated in the US.12 The differences
with respect to other modelling studies may also be partly explained by their use of higher own price elasticity values for sugar sweetened drinks than we have calculated and used here.18 22 52 We can not make direct comparisons between the results of our study and the results of recent studies of the effect of reducing sugar sweetened drink
consumption on body weight in children, 5 7 as the relation between energy balance and change in body mass index in children who are growing is different from that in adults.
With global spirits
consumption at a record
level, the launch of a dedicated spirits area at this year's Vinexpo highlights the growing -LSB-...]
In a food additive petition filed
with the FDA, GMA said the scientific evidence will enable FDA to find there is a «reasonable certainty of no harm» from
consumption of PHOs from the uses and use
levels specified in the submission.
Meanwhile Andrew White, AusVeg Deputy CEO said, «Given that Australian producers are required to comply
with some of the world's strictest quality assurance standards before their products are made available for public
consumption, it is high time the same
level of scrutiny is applied to imported produce to ensure public safety.»
Children's health experts fear a future trade deal
with the US could undermine UK efforts to reduce sugar
consumption and import American
levels of diet - related diseases alongside their produce.
We have often stated that we may have a bit of oversupply today (country and varietal dependent of course), but we also have increased
consumption, just not at the
level that can keep up
with the volumes created between 2012 ‐ 2014.
Research from the Center has shown that 10 milligrams per day of gluten
consumption is a safe
level for the vast majority of individuals
with celiac disease.
The McKinsey Global Institute, for instance, classifies taxation as one of the least effective obesity interventions,
with «No direct evidence for change in weight or change in
consumption or physical activity
levels.»
In Australia, all energy drink manufacturers and distributors are required by law to comply
with the Food Standards Code administered by Food Standards Australia New Zealand — most importantly Standard 2.6.4 (Formulated Caffeinated Beverages) which: • sets the maximum
levels of ingredients (including caffeine) for energy drinks; • imposes mandatory advisory statements that these products are not recommended for children, pregnant or lactating women or caffeine sensitive persons; • requires all energy drinks to include an advisory statement that recommends
consumption of a maximum of two 250mL cans per day (being 500mL total).
China was the largest bottled water market in the world in 2015
with $ 16.4 bn in retail sales, and
consumption is on the rise largely due to higher income
levels and growing awareness of bottled water's health benefits, according to Mintel's Bottled Water China 2016 report.
Interaction
with individual
level approaches (such as a dietitian's advice) to reduce sugar sweetened drink
consumption may also occur.
A low
level of beer
consumption was associated
with a higher risk of all - cause mortality.133 A low
level of wine
consumption was associated
with a lower risk of all - cause mortality.133 One glass of alcohol every two days was associated
with a lower risk of all - cause mortality.133, 134
Other recent research11 confirms the figures mentioned above at lower
levels,
with energy
consumption on organic farms amounting to 45 percent or 30 to 50 percent of conventional farms, respectively.
Farming in recirculation aquaculture systems (RAS) gives an opportunity for maximising farming conditions, reducing emissions of nutrients to the aquatic environment, reducing water
consumption and for farming
with a high
level of bio-security.
Together, households in the 4th and 5th quintile account for only 10 % of the total sample, yet consume 40 % of the total volume of alcohol,
with an average apparent
consumption above the recommended
level for low - risk of harm over the lifetime (i.e. no more than 2 standard drinks / day over the lifetime).
I've come to recognize that «school food» is a behemoth of an issue,
with longstanding, complex problems that are rooted primarily at a federal — not district or school —
level, and which are compounded by much larger societal issues relating to food production and
consumption.
The increased risk for these populations is due to low
levels of
consumption and difficulty
with vitamin absorption.
The AAP feels that alcohol
consumption is compatible
with breastfeeding, but this study states that no amount can be considered safe until the
levels in breast milk are established.
Also the nations
with the highest
levels of dairy product
consumption are the nations
with the highest rates of osteoporosis.
Analysis undertaken at the
level of discourse practice is concerned
with the production, distribution and
consumption of the text [23].
There appears to be a current and very deliberate attempt to obfuscate what a VAT actually does (create a
level field and back out taxes from exports, allowing recipient countries to impose their own taxes at
consumption) and conflate it
with protectionist measures such as straightforward tariffs or the proposed complex «border adjustability» tax, the latter explicitly prohibited under WTO rules precisely because it is not a
level playing field (imports are taxed and exports are subsidized).
Gottfried seemed to take the EPA's side in its ongoing dispute
with the Cuomo administration over who was ultimately responsible for the mess in Hoosick Falls, saying that even though the federal agency's acceptable
levels of PFOA
consumption was a moving target, the state should have been able to follow through — and, in his opinion, dropped the ball.
All the studies indicate that exposure to alcohol sports sponsorship is associated
with increased
levels of alcohol
consumption and risky drinking amongst schoolchildren and sportspeople.
The Consumer Price Index (CPI) measures the change over time in the general price
level of goods and services that households acquire for the purpose of
consumption,
with reference to the price
level in 2012, the base year, which has an index of 100.
Low - carbohydrate diets or low carb diets are nutritional programs that advocate restricted carbohydrate
consumption, based on research that ties carbohydrate
consumption with increased blood insulin
levels, and overexposure to insulin
with metabolic syndrome (the most recognized symptom of which is obesity).
The results show that diabetes risk diminished
with increased antioxidant
consumption up to a
level of 15 mmol / day, above which the effect reached a plateau.
There is potentially plenty more growth to come,
with global per - capita steel
consumption still only about half that
level (see «Peak planet: Steel
consumption per capita «-RRB-.
Lifestyle changes that promote weight loss and reducing
consumption of saturated fat have been associated
with reducing
levels of «bad» cholesterol, but a question persisted: Should consumers reduce fat intake by replacing
with carbohydrates or substitute unsaturated fats for saturated fats?
We are not able to build visual sensors as good at detecting small moving objects as dragonflies and certainly not
with that
level of power
consumption.
The increase in use of words like «choose,» «compete,» «private,» «autonomy» and «innovation» demonstrated a growing prevalence of individualistic values coinciding
with sharp rises in urban population, household
consumption and education
levels.
«Our findings indicate that optimal health benefits can be achieved
with a more modest
level of
consumption, an approach that is likely to be much more affordable.»
«
With our current
levels of
consumption and the non-renewable sources we are using, our energy sources won't last forever.
Although the study was conducted throughout Europe, where residents of countries such as Greece and Italy are thought to have healthier diets to begin
with, the researchers say that results would probably be similar if the analysis had been done in the U.S. «There is no reason to expect a different effect in the U.S. vs. Europe for a comparable
level of
consumption,» Paolo Boffetta, of the Mount Sinai School of Medicine in New York and lead researcher on the study, wrote in an e-mail to ScientificAmerican.com.