Sentences with phrase «with signature sauces»

Using only the freshest ingredients along with signature sauces and crusts, award - winning Pieology Pizzeria offers hand - crafted, personally - inspired pizzas in unlimited flavor combinations that are stone oven fired in less than three minutes.

With signature sauces and a festive atmosphere, the chain has now evolved from a college campus sports bar with wings to a family restaurant with over 300 units.

Topped with a signature sauce made from scratch using California vine - ripened tomatoes, DIGIORNO Bacon & Cheese Stuffed Pizzas come in two varieties:

Or try the Ahi Tuna Steak, fire - kissed and perfectly paired with a signature sauce including the new Lime Tomato Garlic sauce — creamy butter sauce with garden fresh tomatoes and a hint of lime.

Not exact matches

The Buffalo Wild Wings menu specializes in 21 mouth - watering signature sauces and seasonings with flavor sensations ranging from Sweet BBQ ™ to Blazin» ®.

Buffalo Wild Wings ® is a sports bar featuring everything from wings to appetizers to salads to burgers, with a wide variety of signature sauces and seasonings.

Based in Camden, La Porca serves up some seriously indulgent wraps, burgers and salads filled with BBQ pulled pork in their signature sauce.

You have a unique Signature Sauce and the more you define, refine, own and hone what it is, the more you'll be living intentionally with passion, purpose and meaning.

Inspired by family gatherings, neighborhood barbecues, and the beloved recipes passed down by Buddy's mother, grandmother and aunts, the restaurant features signature dishes such as My Dad's Bucatini Carbonara with pancetta, cracked black pepper and egg; Lisa V's Linguine & White Clam Sauce with white wine, garlic and extra virgin olive oil; Bone - In Veal Parm Chop oven - baked with provolone and mozzarella and served alongside spaghetti marinara; Valastro Sunday Gravy with meatballs, sausage, lamb, pork and a bowl of rigatoni; Steak Pizzaiola with peperonata, grana padano and polenta, and Nona's Lasagna Al Forno.

Guest favorites include Matchbox's signature meat pizza, layered with signature pepperoni, spicy roasted Italian sausage and crispy bacon on top of zesty tomato sauce.

The creamy, mayo - based sauce seems to be inspired by the dipping sauce served with Outback's signature Bloomin Onion appetizer, since both sauces contain similar ingredients, among them horseradish and cayenne pepper.

Austin went with the «signature» Kentucky Bourbon Burger - it was marinated in bourbon, topped with BBQ sauce, bacon, onion rings, and cheese.

It first was produced by hand in the early 1980s and is sold in a signature squirt bottle with green cap and bearing a rooster on the front (so, I've always called it Rooster Sauce).

Spain's signature sauce — romesco — teams up with shrimp and two Wisconsin cheeses in this grilled pizza.

Signature dishes include Joey C's Filet, an eight - or 12 - ounce filet served Oscar - style with Béarnaise sauce, lump crab and asparagus, if desired.

In addition to healthy wraps — many topped with the restaurant's zero - carb signature sauce — salads, power pastas, guiltless entrees served over brown rice and low - carb solutions, the company is developing a healthy pizza option.

Their signature Churrascos steak is seasoned with chimichurri, a traditional South American sauce.

Throughout the World Burger Tour, each french fry selection is paired with a complementary signature dipping sauce.

Other amazing items include: duck wings; the house - made BBQ sauce made with Pigs Ear Brown Ale, beer - roasted shallots, and other secret ingredients; the signature salad dressing, an Oatmeal Stout Balsamic Vinaigrette; and the Red Rack Ale Chili, which is made with Red Rack Ale and has won multiple chili cook - off awards.

All of Taco John's menu items — such as burritos, tacos and quesadillas — are made with recipes that combine bold sauces, spices and salsas with «hearty helpings» of seasoned meats, cheeses and its signature Potato Oles.

Known as being home to «the legendary taste,» Grotto Pizza offers traditional pizzas, panini sandwiches, appetizers, salads, pastas, subs and desserts, as well as 12 specialty pizzas and its «famous bolis» — the signature «grotto boli» comes topped with «ground beef mixed with our homemade marinara sauce and a special blend of cheeses.»

The menu items at the Inn include creative New American cuisine, classical favorites, and of course, fresh native New England seafood.One signature dish, according to Dominguez, is the Lobster Stuffed Breast of Chicken served with a Boursin cheese sauce.

Each grain of rice is infused with our carefully crafted, signature sauces, made from recipes collected across the continent.

Our Creamy Chipotle Sauce is prepared by blending our signature white sauce with chipotles in adobo to create a smoky, rich, and spicy sSauce is prepared by blending our signature white sauce with chipotles in adobo to create a smoky, rich, and spicy ssauce with chipotles in adobo to create a smoky, rich, and spicy saucesauce.

Put a quick signature spin with Chef - mate White Cheddar Cheese Sauce by adding fresh kale, spinach and artichokes to make a fresh farm dip.

Whether you're blending your own signature sauce, or using ours straight from the bottle, CATTLEMEN»S ® sauces are made with the finest ingredients so that everything you make can be as good as it gets.

Sweet Lumpy's savory, proprietary - recipe barbecue sauce with its signature hint - of - citrus is available for purchase only - at - the - restaurant in 16 - ounce jars.

The Buffalo Wild Wings menu specializes in 21 mouth - watering signature sauces and seasonings with flavor sensations ranging from Sweet BBQ ™ to Blazin» ®.

For just $ 12 more, add an order of house - made Meatballs — made with pork, beef, veal and ricotta — served with pomodoro sauce, or add a shareable side — such as Crispy Parmesan Potatoes, Italian Creamed Corn or Signature Truffle Mac + Cheese — each only $ 5.50.

Endlessly versatile, you can enhance the flavor of any food with a dash of our signature sauce.

With its signature crushed tomatoes, red pepper, vodka and cream (note: the cream doesn't get added until right before you serve it)-- this sauce simmers on low for a couple of hours so that its flavors meld and its spices intensify.

With a nice front end playful heat, the red sauce makes very good use of black pepper and spices to enhance the earthiness and complexity of this signature sauce.

His signature dishes are a ceviche - inspired Chile Relleno and Grilled Sesame - Crusted Tuna with Veggies and Adobo Sauce.

Beef burgers, house burgers and «Wahlfaves» include Donnie's choice, the BBQ Bacon Burger, available as a turkey or beef burger and described as a «spiced - up weekend barbecue on a bun,» topped with white cheddar cheese, bacon, avocado, fresh jalapeños and barbecue sauce; Mark's choice, the Thanksgiving Day, «like Thanksgiving leftovers on a bun,» made with fresh ground seasoned turkey, stuffing, Paul's orange - cranberry sauce, roasted butternut squash and mayo; and Paul's choice, Wahlburger's signature burger.

While Pacifica Del Mar continually offers its signature menu items that endure as guest favorites, such as the ever - popular Sugar - Spiced Salmon ($ 29) with Chinese beans, mustard sauce and garlic mashed potatoes, Chef O'Mary - Berwald draws from her Peruvian heritage and penchant for the clean, bright flavors of Mediterranean coastal countries to create complimentary seasonal menus reflecting her distinct perspective.

With a concept created in Silicon Valley for Silicon Valley, standouts include the Starbird Sandwich ($ 6.95) with signature crispy chicken, nutrient - packed super [kale] slaw, and avocado on a house - baked roll; the Free Range Ranch Sandwich ($ 7.95) with signature crispy chicken, tangy slaw, bacon, pimento cheese, and Greek yogurt ranch; and the Seoul Mate Taco ($ 3.50) with crispy chicken, kimchi, and a gochujang - laden sweet and spicy Seoul saWith a concept created in Silicon Valley for Silicon Valley, standouts include the Starbird Sandwich ($ 6.95) with signature crispy chicken, nutrient - packed super [kale] slaw, and avocado on a house - baked roll; the Free Range Ranch Sandwich ($ 7.95) with signature crispy chicken, tangy slaw, bacon, pimento cheese, and Greek yogurt ranch; and the Seoul Mate Taco ($ 3.50) with crispy chicken, kimchi, and a gochujang - laden sweet and spicy Seoul sawith signature crispy chicken, nutrient - packed super [kale] slaw, and avocado on a house - baked roll; the Free Range Ranch Sandwich ($ 7.95) with signature crispy chicken, tangy slaw, bacon, pimento cheese, and Greek yogurt ranch; and the Seoul Mate Taco ($ 3.50) with crispy chicken, kimchi, and a gochujang - laden sweet and spicy Seoul sawith signature crispy chicken, tangy slaw, bacon, pimento cheese, and Greek yogurt ranch; and the Seoul Mate Taco ($ 3.50) with crispy chicken, kimchi, and a gochujang - laden sweet and spicy Seoul sawith crispy chicken, kimchi, and a gochujang - laden sweet and spicy Seoul sauce.

Menu items like the Tropical Citrus Chicken Salad, Guava BBQ Pork Sandwich and Create Your Own TropiChops ® can be customized with 10 zesty tropical signature sauces on Pollo Tropical's famous Saucing Island ®.

The famous Saucing Island ® brings on the flavor — and a little heat — with 10 signature sauces including Curry Mustard, Guava BBQ, Pineapple Rum, Cilantro Garlic and Spicy Poyo - Poyo.

Large Plates options include perfectly cooked Gulf Drum with Covey Rise Farms sweet potatoes and yams, sautéed kale and a moutarde beurre blanc — caviar like mustard seeds reduced with apple cider vinegar and white wine then mounted with soft butter; Chappapeela Farms Pork Osso Buco with charred corn, Papa Tom's cheese grits and local peppers; Sweet Corn & Kale Risotto with jumbo lump crab, smoked tomato vinaigrette and herb oil; and Cureton's tribute to his travels in China last year — Seared Yellowfin Tuna with Creole fried black rice, sweet potato habanero sauce and the Chef's signature Steel Sauce (half Steen's cane gastrique and half eel sasauce and the Chef's signature Steel Sauce (half Steen's cane gastrique and half eel saSauce (half Steen's cane gastrique and half eel saucesauce).

The miso is not yet on the menu, but diners who want a taste of his signature flavors now can try his aged steak sauce or vinaigrette with rockfish — made with 2 - year aged pickled walnuts gathered in Maryland.

Top off the meal with one of Sammy's desserts, such as their signature Messy Sundae with Vanilla Ice Cream, Chocolate Sauce, Caramel Sauce, Walnuts & Whipped Cream; Cotton Candy with Dusted Cocoa Powder; and Yummy Honey Cheese Pizza with Mild Sheep Milk Cheese from Macedonia, Fresh Organic Oregano & Orange Blossom Honey.

Start with the signature Apeiro Spread of wood - oven baked pita served with hummus, eggplant caponata and pistachio yogurt; and make your way through Moroccan - Spiced Lamb Ribs with rosemary - fig BBQ sauce and pistachio yogurt; Bacon - Wrapped Dates with sofrito sauce, manchego cheese and chorizo; and Buñuelo, a delectable puffed pastry with stracchino cheese and truffle honey and can be made with prosciutto di parma or jamón ibérico bellota.

Signature items include the French Traditional Breakfast that includes a croissant, toasted house - made bread and jams made from scratch and paired with the perfect cappuccino; the Chevre Chaud Salad that features a pastries goat cheese on top of a bed of organic spring mix with a cream vinaigrette sauce; and the Smoked Salmon Sandwich.

Alfredo and his fettuccine became world famous, delighting the likes of John F. Kennedy, Jr. with his signature pasta sauce.

The concept is known for offering an assortment of flavorful fondue cooking styles and a variety of unique entrées served with signature dipping sauces.

Customers can choose from a selection of signature dishes, or create their own by choosing their base (grain bowl, salad or burrito) and add - ons like organic tofu, grilled chicken or grilled steak, fresh vegetables, and globally inspired condiments, sauces and dressings with Indian, Asian and Mexican flavors.

Picture a sloppy joe that is not quite so sloppy - meaning not drowning in sauce, yet still delectably good - constructed with mounds of loose ground beef, and you have the signature Original Maid - Rite sandwich.

Imagine grilled fish, chicken or steak topped with one of a kind signature sauces like chipotle - wine and Portobello mushroom or sautéed artichoke heart and roasted red bell pepper.

Combined with the flour and chicken broth, it makes the white sauce that is a signature part of this classic dish.

From the slow - cooked meats to the signature sauces and homestyle sides, you can't go wrong with a meal at any of these restaurants.