Sentences with phrase «with traditional basil»

Most people are familiar with the traditional basil, Parmesan and pine nut variety, but any leaf or stem can be pesto if you Just Believe.

Not exact matches

The traditional recipe calls for Miracle Whip... which definitely not EBF friendly so I skipped it and used an olive oil - based balsamic dressing with fresh basil.
The second pizza had traditional pizza sauce, mozzarella cheese, and basil, baked in the oven and then topped with thinly slice prosciutto, arugula, red onion, and freshly grated parmesan cheese.
Rather than smothering eggplant with cheese in a casserole a la traditional eggplant Parm, Rachael sandwiches basil, mozzarella and sauteed vegetables between the breaded rounds for a unique spin on the Italian dish.
If you can't seem to get your hands on this magical herb, you can make this recipe with traditional, Italian basil and lemon zest, it's equally as fantastic!
I decided to take a traditional basil pesto and mix it with pistachios.
+ Spaghetti Pomodoro, spaghetti with fresh tomato, basil and garlic marinara sauce — 220 B + Classic Pad Thai (ask without eggs to replace tofu), rice noodles pan-fried with a tamarind sauce, peanuts, sprouts — 150 B + Almost Raw Pad Thai, more healthful re-interpretation of this classic Thai dish made from raw papaya «noodles — 180 B + Khao Pad (ask without eggs to replace tofu), traditional wok - fried brown rice with market vegetables — 120 B
A marriage of traditional chicken Florentine with pasta and basil pesto.
I like to change up the pesto sauces I make and this time I swapped the traditional basil pesto with fresh arugula pesto.
If your garden is overflowing with fresh, fragrant basil, then whip up a bowl of traditional pesto!
It's loaded with all the flavors of traditional caprese salad — sweet tomatoes, perky basil, and a salty, savoryness from the herbed almond cheese.
Or you could make traditional Italian Meatballs with Cheese and Tomato Sauce on mini slider buns topped with fresh basil and parsley.
Inspired by traditional Argentinian flavors, our savory chimichurri sauce made with a blend of basil, parsley, garlic and olive oil.
It's only fair to share... 5 Minute Kale Pesto, with kale, olive oil, garlic, pine nuts and a full cup of parmesan cheese is a delicious twist on traditional basil pesto.
With traditional pizza ingredients, including onions, garlic, mushrooms, and fresh basil, this dish tastes great, and it also cooks up quickly.
This Tuscan Pappa al Pomodoro with Roast Peppers and Thyme is a twist on the traditional Tuscan tomato and bread soup made with ripe tomatoes, basil and bread.
Chickpeas and tahini give this Roasted Red Pepper Hummus that traditional hummus flavor, while the paprika and basil, combined with the lemon juice and garlic, give it a little kick that goes so well with the roasted red peppers.
It's a traditional Moscow Mule with vodka, fizzy ginger beer and lime, that gets fresh strawberries and basil muddled into the mixture.
Inspired by pho — a traditional Vietnamese soup — this one - pot meal is garnished with crunchy mung bean sprouts and chopped fresh basil.
The smoky flavor of grilled California Avocados combined with juicy tomatoes, fresh basil and mozzarella, results in an unexpected twist on a traditional caprese salad.
Blended with fresh basil — Thai basil, if you can find it (it has a gentle spiciness with a touch anise flavor)-- and cilantro, and then made creamy and ultra flavorful with a little goat cheese (instead of pesto - traditional parmesan), broccoli stem pesto is fresh and tasty and ready for your spring meals.
Pulsed cauliflower sautéed with onion takes the leading role in the «pesto», much like basil would in a traditional pesto.
I prepared a lot of vegan food — traditional + basil hummus, whole wheat focaccia, baked carrots and chickpeas with chermoula, black kale with white beans, walnuts and balsamic reduction and an asparagus frittata — but the favorite was the dessert, so it's time to share its recipe.
We've made the more traditional pesto with basil and have also tried a new early spring pesto with arugula and green garlic.
The pasta salad combines pesto (not the traditional kind with cheese and garlic, more of a simple parsley - basil oil pesto), edamame,...
A plethora of recipes for pesto can be found everywhere; however, as a purist, I prepare my pesto in the most traditional manner with only fresh basil, high - quality pine nuts (pignoli), freshly ground Parmesan, extra-virgin olive oil, fresh garlic, and sea salt.
Replace these traditional side dishes with lower - carb options, such as steamed vegetables with pesto stirred in and topped with chopped sweet basil.
Spicy Cilantro Pesto, Makes about 1 Cup An appealing alternative to traditional basil pesto, this goes well with a variety of foods.
Our Paleo Ratatouille recipe is made with grass fed ground beef, tomatoes, garlic, mushrooms, zucchini, squash, eggplant, onion, tomato, orange bell peppers, oregano, thyme, and basil and is a traditional French dish that is actually a very easy recipe.
Asian, African, and Middle Eastern cuisines all make use of the spice in traditional cooking, where it is frequently combined with cinnamon, vanilla, or basil.
Traditional dishes in the area include pesto, a herb - based dished made with basil, garlic, pine nuts and grated pecorino or Parmesan cheese ground together in olive oil.
From the iconic onion - domes of St Basils Cathedral in Moscow, to the opulence of the Winter Palace in St Petersburg, and the lasting signs of communism that pervade the country with epic statues such as «the Motherland Calls», the largest statue in Europe, there is so much to see and experience in this lively and traditional country.
On a trip to Palermo, Sicily, I tasted a lot of fish dishes flavored with some of the traditional flavors of the island: fennel, orange, chiles, basil, and sea salt.
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