I don't really have anything to add, I made it just as - is, no sour
cream, had a simple
spinach salad on the side, and it was a
wonderful meal: --RRB-
The Appetizer is a choice between shared Crispy Brussel Sprouts topped with soft cooked egg, cranberries, goat cheese, and almond or a Santa Barbara Salad with greens and Falkner Riesling lavender vinaigrette served with walnuts, gorgonzola cheese, and fresh apple; entrée options for each diner will be either a Charbroiled Center Cut Sirloin Steak served with roasted red potatoes, grilled zucchini, and a Gorgonzola demi - glace, or Jumbo Shrimp Pasta with
spinach, roasted red bell peppers, asparagus and a Boursin cheese
cream sauce; the shared dessert choice is a
wonderful house - made Cinnamon Apple Tart served with a scoop of vanilla ice
cream.