Sentences with phrase «wooden bowls of»

Clay pots of lavender, wooden bowls of nibbles, glass tealight holders, a marble and wooden platter, vintage - inspired ceramics, an earthy linen tablecloth and rattan placemats.

Which means this pie is basically as healthy as that wooden bowl of nuts, right?

As a child, I would visit my grandparents at least once a week, and if I wasn't holding a wooden bowl of dry - roasted peanuts within 5 minutes of my arrival, then I was holding a wooden bowl filled with mixed cocktail nuts.

:) Love that wooden bowl of yours!!

Her dining room table is just lovely with the wooden bowl of apples and those yellow Fall leaves peeking out of a vase.

Now she emptied a wooden bowl of dried noodles into it as well.

Not exact matches

The fledgling company's next big bet was producing an electric rice cooker that was widely panned as being capable of little more than ruining a bowl of rice and leaving you with a wooden tub to clean.

The wooden bowl looks nice and doesn't warp despite me using quite a lot of water in my shaving brush.

Combine all of the ingredients in one bowl and mix together with your hands or a large wooden spoon.

Next, place the bowl over a saucepan of simmering water and, stirring constantly with a wooden spoon or heatproof spatula, cook until the custard thickens enough that it coats the back of a spoon (170 degrees F)(77 degrees C).

Place the bowl over a saucepan of simmering water and, stirring constantly with a wooden spoon, cook until the custard thickens enough that it coats the back of a spoon (170 degrees F)(77 degrees C).

Whisk together 4 egg yolks and 2/3 C sugar until pale yellow and thick / Slowly add 1 C milk, stirring gently to avoid buildup of foam / Stir in salt and a strip of lemon peel / In a double boiler, with water boiling lightly, stir continuously with a wooden spoon or rubber spatula until the cream thickens enough to coat the spoon, about 8minutes / Foam disappears at moment of thickening / The stirring constantly is important — you don't want the eggs to have a chance to scramble / The result is a thickened, creamy custard / Place the pan in ice water in order to stop cooking immediately / Stir and allow to cool for a few minutes, then transfer to a bowl and refrigerate it all, including the lemon peel, for several hours.

In a large mixing bowl, stir a half cup or so of the lukewarm milk into the yeast and a tablespoon of the sugar using a wooden spoon.

Also used 4 eggs instead of 5 because mine were soooooooo large and instead of a food processor I just used a bowl and a wooden spoon.

In a small bowl, cream the soft butter by beating it against the side of the bowl with a wooden spoon until it is soft and fluffy.

If you don't have cheesecloth, you can also pour the veggie smoothie into a fine - mesh sieve and use a wooden spoon or the bottom of a ladle to press down on the puree, squeezing the juice through until you have strained every bit into the pitcher or bowl.

Remove the bowl from the stand mixer and dump in the M&M s. It's a good idea to mix these in by hand with a rubber spatula or a wooden spoon... I have ruined a few batches of these by letting the stand mixer crunch up all those delicate M&M s.

Pour the oil through a fine - mesh strainer into a bowl or container, pressing down on the mint with the back of a wooden spoon to extract as much flavor as possible; discard the leaves.

The traditional way is to leave some dough on the sides of the wooden mixing bowl, let it dry, and just add the water and flour in the bowl to wake up the starter when needed.

You take a pomegranate and you cut it hemi spherically you open it up and then you whack it with a wooden spoon get out all our aggression and spit out the seeds into a little bowl then I added some unsweetened kind of Greek - style almond yogurt with some unsweetened cocoa powder to make kind of a chocolate pudding with the pomegranate added some pumpkin seeds so I had this chocolate pudding pumpkin and the little seeds are like little explosions of juice it was absolutely delicious.

Here's a link to a very old (funny) video of my step - son making my bread mix by hand with a bowl and wooden spoon and it turned out great, just so you know it can work!

Add the flour mixture to the egg mixture in two or three additions, mixing with a wooden spoon or a spatula between additions, scraping down the sides of the bowl as needed.

Turn off the mixer and scrape down the sides of the bowl using a large rubber spatula or wooden spoon.

Remove the S blade from the mixing bowl and mix in the remaining 1/4 cup of walnut pieces with a wooden spoon.

• put the mashed potatoes, eggs, 2/3 cup of cheese, chives, and seasoning in a bowl and mix with a wooden spoon to combine.

In a large bowl, mix together melted butter, brown sugar, and 1/2 cup of white sugar with a wooden spoon until smooth.

In a large, heatproof bowl set over a pan of simmering water, melt the chocolate and butter until smooth (stirring with a wooden spoon) then remove from the heat and let cool a bit.

In a large bowl beat the egg yolks, lemon zest and 1/3 cup (about 30g) of xylitol until smooth with a wooden spoon

add about 1/3 of the egg white mixture to the bowl, and gently fold it in using a wooden spoon or rubber spatula.

I used a glass bowl (though I suppose it should be shatterproof if due to the heat - not an expert on this), and I would recommend using a wooden spoon instead of a whisk.

I've made bread dough, pizza dough... all kinds of things with a bowl and wooden spoon, so know that's an option.

Mix all of the ingredients together in a large bowl using your hands or a wooden spoon.

Pour into the large bowl of dry ingredients and stir with a spatula or a wooden spoon to evenly coat the mixture.

Currywurst traditionally comes in an oval - shaped white cardboard bowl, along with a little wooden or plastic fork and a small white paper napkin for blotting up the messy drips of sauce — although some eat - in restaurants serve the sausages on a plate.

You'll also need platters for the raw ingredients, a couple of soup ladles, large slotted spoons or wooden - handle wire dipping baskets (if you have them) for retrieving the cooked ingredients from the pan, and small bowls for the dipping sauces (optional).

traditionally comes in an oval - shaped white cardboard bowl, along with a little wooden or plastic fork and a small white paper napkin for blotting up the messy drips of sauce — although some eat - in restaurants serve the sausages on a plate.

Back in her pub, all cigarette smoke and bottomless wooden boxes of barrel sake, her spicy fried Nozawana pickle winds up in bowls with teriyaki chicken and onsen tamago, stuffed into buns, or enjoyed on its own.

To make vanilla buttercream, beat butter, powdered sugar, and vanilla with electric beaters or wooden spoon until light and fluffy, scraping down the side of the bowl with a spatula a few times.

Using a wooden spoon or rubber spatula, stir egg whites, powdered sugar, and cream of tartar in a medium bowl until a thick paste forms with no dry spots.

Combine all ingredients into the bowl of your food processor or mixer and mix until well combined (of course you could just use a big bowl and wooden spoon for this).

Mix almonds, flour, sugar, cornmeal, and salt in a large bowl, then add butter and vanilla and almond extracts and work in with your fingers or the handle of a sturdy wooden spoon.

In a bowl combine 1/2 cup of cream, the cream cheese, shredded chicken, and the onions and mix well with a wooden spoon.

Place the bowl over a saucepan of simmering water and, stirring constantly with a silicone spatula or wooden spoon, cook until the custard thickens enough that it coats the back of a spoon.

In a large mixing bowl, add all of the crisp toppings and stir with a wooden spoon until it clumps together in large pea sized pieces.

Transfer dough to a large bowl, and gradually add half of flour mixture, stirring with a spatula or a wooden spoon until a soft dough forms.

Place all of the ingredients into a large bowl, and stir using a wooden spoon, until completely combined (be sure there are no dry spots left).

A wide wooden bowl on my kitchen table holds an ever - rotating assortment of Honeycrisp and Sunrise — our favourites for munching — and the fridge drawer keeps Green Russets and Ginger Golds crisp for salads and slaws.

For his eye was drawn to a large wooden table, on which sat two steaming bowls of — he moved closer — porridge!

Household items: Look no farther than your kitchen cabinet for some of your baby's favorite items: a plastic bowl, some measuring cups, and wooden spoons will entertain your baby for a long time.

Set down a pile of natural wooden toys (or a cutting board, wooden bowls, wooden spoons, etc) and away he goes, rubbing his little fingers full of beeswax polish all over the wood.