Sentences with phrase «about adding flavor to food»

«We always tell our customers that we're all about adding flavor to food, and that doesn't just mean barbecue.»

Not exact matches

With about 10 minutes of prep time and 30 minutes of drying in the oven, almost any vegetable can be dehydrated and ground up to add to your favorite salt to enhance the nutrition, add a burst of flavor and plus: they just look pretty sprinkled on foods.
Baked Pumpkin Macaroni and Cheese with Greens is a great way to add more leafy greens to your diet, experience the flavors of fall but still enjoy everything that you love about your favorite comfort food.
I simply tossed tomatoes, onion, and garlic in the food processor and then transferred that mixture to a saucepan with sugar, red wine vinegar, salt, pepper, and smoky paprika (for an extra layer of flavor), simmered it for about a half hour, and added about a tablespoon of fresh basil for a hint of freshness at the very end.
Roast three olive oiled red peppers in a 450º oven for about 20 minutes / Remove from the oven when skins are becoming charred / Cover immediately with a piece of foil and let sit for 20 minutes longer / Remove charred skins from peppers along with seeds and place in a blender or food processor / Add a couple of tablespoons of olive oil, 1/4 teaspoon red pepper flakes, 1/2 teaspoon or so of cumin and turmeric, salt & pepper to taste / Process and adjust flavorings to suit yourself.
So it seems that, if we use food common sense and don't add additional salt before smoking and don't worry about moisture loss because smoked meats are supposed to lose moisture as they tenderize, what happens is that the rubs simply add flavor and help make a tasty crust, or burnt ends, as the barbecuers call the crust on the thin end of the brisket.
About 70 years ago food production became industrialized, adding artificial flavors, colors, and preservatives to our food supply.
I feel better about my nutrition knowing that I can pack in a great quality protein that also adds more flavor to my food (I add it to oatmeal, Greek yogurt, etc.).
Cats initially selected food based on flavor preferences, but after «learning» (due to prior exposure) about the nutritional composition of the foods, cats selected foods to reach a particular target balance of protein and fat regardless of added flavors.
We're not crazy about flavors added to dog foods but chicken liver flavor is named and identified.
We're not crazy about flavors added to dog foods but pork liver flavor and chicken liver flavor are named and identified.
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