You are spot on
about alfalfa sprouts and Dr. G. discusses the same issues you mention regarding contamination.
What
about alfalfa sprouts that we grow ourselves?
Bob, I was shocked to read
about alfalfa sprouts.
Not exact matches
Add water, spinach,
alfalfa sprouts and green onions to your fry pan, mix together and then let cook for
about 5 minutes, covered.
I'm talking
about sprouts as in hippy - dippy
alfalfa sprouts that crunchy, granola - loving peeps ate back in the sixties, then again in the nineties, and then again now.
Per 100 grams or
about 3.5 oz., Kale scores 1,770 and raw spinach is a close second at 1,260 followed by Brussels
sprouts,
alfalfa sprouts and broccoli.
You're probably thinking
about alfalfa (Don't Eat Raw Alfalfa Sprouts and Update on Alfalfa Sp
alfalfa (Don't Eat Raw
Alfalfa Sprouts and Update on Alfalfa Sp
Alfalfa Sprouts and Update on
Alfalfa Sp
Alfalfa Sprouts).