Also, your menu looks great, you got me excited
about black bean burgers for some reason even though I have never tried one!
Think though Mike might be like Tony
about the black bean burgers lol.
Not exact matches
What I enjoy most
about veggie
burgers is the endless possibility of combinations, like this spicy butternut squash &
black bean burger recipe.
Other odds and ends — all in very small amounts of 2 to 4 tablespoons — in addition to the refried
beans, Mexican rice, eggplant, tortillas, and grilled bread included a more risotto - like rice, caramelized onions (sort of fajita style), bronzed carrots (slices of carrot roasted with blackening seasoning and brown sugar), green
beans cooked with tomatoes and onion, very thick pureed white
bean soup,
about 5 sweet potato fries, a couple of artichoke hearts, a dab of roasted red peppers, and half of a veggie
burger made with
black beans and corn.
The nice part
about a quinoa
black bean burger is combining of the different protein sources to make a more complete protein!
Simple Summer Macaroni Salad [Vegan] While the
black bean burgers and the veggie kabobs get all the attention, it's the side salads, appetizers, dips, and chips that I'm all
about at the summer BBQ.
I think it's more than a coincidence that making this
burger and getting the post together for another sweet potato
black bean burger happened, without thinking
about it, exactly one year later.
Once the oil is hot, add the
black bean burgers and cook until crisp and cooked through,
about 3 to 5 minutes per side.
Soon after, I wrote
about the joys of eating a just - made lunch in my apartment, and these
black bean burgers, inspired by those at a now - closed Nolita cafe, became one of the most sought - after vegetarian recipes on our site.
You can think
about making veggie
burgers infused with quinoa and
black beans.
Cook
black beans burgers about 4 minutes per side, until nicely browned.