Sentences with phrase «about coconut sugar»

There's been a lot of talk about coconut sugar lately.
Thanks for leaving this note to let me and others know how making them went — really glad to hear about the coconut sugar substitution too!
I often post naturally sweetened recipes and am excited to come out with my first book about coconut sugar based desserts.
We also have a post about coconut sugar vs. palm sugar that has more information.
I heard about coconut sugar while watching a recent webinar on reducing sugar intake in your diet.
There are numerous, reputable sources that insist that the negative press about coconut sugar has completely missed the mark.
Also, what do you know about coconut sugar and coconut nectar?
1 Pound Fresh Blueberries 1 Cup Whole Milk 4 Pastured Eggs 2 Tablespoons Melted Butter 1/4 Cup Coconut Sugar (you can read about coconut sugar here) 1/4 Cup Organic AP Flour 1 Teaspoon Room Temperature Butter
One thing to note about coconut sugar is that it has a lower melting point so in a crumble it can burn a little around the edges at regular oven temperatures.
As I am on the candida diet also, I spoke to my doctor about coconut sugar.
But I'm really glad you've brought this issue to light — hopefully, if anyone reading this IS concerned about coconut sugar being «truly raw,» they can now know to take such claims with a grain of salt (or sugar?).
However, my intuition was correct about the coconut sugar: it did not hold up well as a binder.
I'm curious about coconut sugar, and how it differs from other sweetners in terms of carbohydrate content and overall insulin impact... any thoughts?
If you're wondering about the coconut sugar in the sauce, this is one of the more wholesome sugars out there and helps to balance out the saltiness of the tamari.
The first question you might have about coconut sugar is «does it taste like coconut?»
Now, can you tell me about coconut sugar?
Jack — Wow, what an incredible wealth of information you have about coconut sugar!
I'm talking about you coconut sugar, honey, maple syrup, agave syrup, brown sugar, Sucanat, etc. etc..
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