Sentences with phrase «about food ingredients»

For over a decade, Dawn has been inspiring people to enjoy the health benefits of being educated about food ingredients and labeling.

I switched my 2 dogs over to BB after doing a lot of research about food ingredients.

the fear is about the food ingredients and so it has become essential to educate ourselves before buying dog food and this is for the well being of our pets.

I thought that I knew a fair amount about food ingredients and nutrition contents - Turns out, I may have actually acquired much of my «knowledge» from advertisements and tricky labeling!

Sodium Nitrate / Nitrite: Even people who know next to nothing about food ingredients can tell you Nitrates cause cancer.

Not exact matches

With millennials demanding more organic and unprocessed foods with minimal packaging, the company says it plans to increase transparency about ingredients and cut preservatives.

It comes at a time when many food makers are removing artificial ingredients or talking about how «clean» their foods are, a movement that has engulfed food manufacturers, restaurants and retailers.

Frankiewicz, meanwhile, says food manufacturers need to be clear about what ingredients are in their products and how they are made.

Plenty of research suggests that Millennials care about the quality of their food (i.e., how it's made, and where the ingredients come from).

Unlike food subscriptions that are all about snacking or providing full meals, Hatchery ($ 20 per month) curates condiments and ingredients from small - batch makers to encourage cooking and recipe sharing among its large social network.

The beer, made by Budweiser owner Anheuser - Busch, is aimed at millennials and other beer drinkers who are more discerning about the ingredients in their food, but still want a low calorie, low carb beer.

To learn more about how we make our food and the choices behind the ingredients we use, visit www.whatsinmyfood.com.

People shop for food at grocery stores without stopping to think about the ingredient contained therein.

I'm conscious that most of my friends and family never have to worry about every ingredient in their food and they can all go out for late nights eating, drinking and partying in a pretty carefree manner, whereas I have to pick and choose my moments, ask waiters never ending lists of questions and pretty much always call it a night a little earlier.

Your approach to food and nutrition is truly wonderful, love the fact that you wrote a lot about ingredients you use, your food philosophy and the «Bookshelf», so inspiring!

Which brings me to the now — I love desserts but balance this with exercise, pure ingredients and meals that are all about densely nutritious, wonderful foods.

Allow the pine nuts to cool then add all the ingredients to a food processor and blend for about 30 seconds, until the pesto reaches your desired consistency.

Simple place all of the ingredients into a food processor and blend until creamy, this should take about 5 minutes.

After they've cooked for about 20 - 25 minutes make the nut cheese by simply adding all of its ingredients into a food processor and blending for about 5 minutes, until the mixture is smooth and creamy.

Think about the good food movement — or more specifically the modern bread movement, which has revitalized consumers» appetites for good artisan bread that's made from wholesome, traceable ingredients like single - origin heirloom wheat.

There's an emerging conversation among supply chain leaders at major food and ingredients companies about the concept of «food miles,» and how the extended supply chain is reaching a point where we could face a situation where the food chain becomes unsustainable in certain parts of the world.

I had never eaten quinoa, kale or almond milk before and I certainly didn't think about reading ingredients lists on foods.

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What I really like about this mess - free finger food is that it's super easy and requires just a few ingredients.

We know enough now about ingredients that we can make decisions to feed our children homemade, healthy, organic, all natural ingredient foods.

Anyway after a change in circumstances in 2015 (and my ever increasing frustration at the levels of poncyness in the food industry) we decided that we really should do something about it and started producing cooking sauces but they had to be «healthy, exceptionally tasty and made from the minimum of ingredients for the maximum taste and most importantly Nowt Poncy!

Depending on the type of blender or food processor you use, you may have to blend for about 20 seconds, open the blender, and stir the ingredients, and then blend for an additional 10 to seconds.

I looked at the ingredients on my jar of best foods mayonnaise in the refrigerator and added several dashes of salt, a pinch of sugar, several drops of fresh lemon juice, and about an eighth teaspoon of white vinegar.

Think about the foods and ingredients you love and try to come up with ways to put them together.

I'm all about cooking from scratch whenever possible, but we also live in the real world where there isn't always time to cook every single meal from whole food ingredients.

We talk a lot about potentially harmful ingredients in our food, but some food additives sound a lot scarier than they are.

I was holding up fine until they cut to a scene of live frogs, fish and turtles being sold at a food market with show presenters marvelling about how locals are passionate about the freshness of their «ingredients».

I just love the way Nigel writes about food, and his simplistic approach to cooking using seasonal, fresh ingredients suited for the time of year and mood.

I'm not one to feel guilty about food that I eat but if I can sneak in some healthy ingredients that don't adversely effect the texture or taste of a recipe, I will do that.

Combine all ingredients in a food processor or blender and blend until very smooth, about 6 minutes.

I spoke about how amazing Better Body Food's products are in my 3 - ingredient Peanut Butter Cookies and this Stovetop Oatmeal Raisin Cookie Granola.

We also want to be a source for you to learn more about the benefits and how to prepare all the natural and organic foods and ingredients that we offer through our Great Eastern Sun's Healthy Table blog.

SPONSORED: We get excited about good food and great ingredients, so we've teamed up with Divine Flavor to bring you delicious recipes for each season made with their fresh produce.

I've lived with food intolerances for about 30 years so I'm happy experimenting with all sorts of different ingredients.

No matter what diet plan you follow, Karielyn wants to help you make healthier food choices, read ingredient labels and learn about what's in the foods you eat.

Add all ingredients except those for glaze in a large food processor and process until batter is very smooth, about two to three minutes.

Mmm... This soup encompasses everything I love about winter comfort food in one bowl: it's warm, satisfying and full of delicious spices and hearty plant based ingredients!

In my early vegan days, restaurants like Blossom showed me that being vegan wasn't about sacrificing certain foods, but rather meant getting amazing ingredients that...

Peanut Butter is a wonder ingredient, not only because it's one of those magical foods that takes forever to go bad, but because you can mix it with just about anything to make meals go from boring to mind - blowing.

In a food processor, combine the crust ingredients and process for about 3 minutes.

About Blog Welcome to my food blog where I share simple & healthy recipes, with step - by - step pictorials, using all natural ingredients from my successful experiments done in my humble kitchen.

so tips on when to mix up this recipe appreciated too and not sure if running blender at night would wake him... Also some wholesome food website (that is opposed to goat milk for babies) states the proper dilution is 2/3 and when I plug in the info to my fitness pal, using 1 tbs and 1 tsp of the meyenburg powder plus other ingredients does yield the macros that dr stout says in his comparison chart on his first post about this formula.

That is why the Grocery Manufacturers Association created www.FactsAboutGMOs.org as the best source of information for consumers seeking answers to their questions about the safety, prevalence and benefits of genetically modified food ingredients.

Being hospitable on Halloween or when celebrating the harvest is about making people feel welcome, warm, and serving them delicious comfort food, such as my 5 - Ingredient Beef Chili recipe today!

A Q&A with Arla Foods Ingredients about food safety and quality concerns surrounding high - protein snack bars.