Sentences with phrase «about food portions»

Not exact matches

According to Sasson, there may be an overlooked element of the Mediterranean diet: It may not be so much about what the people who live around the Mediterranean Sea are eating, but rather about what they're not eating, such as oversize portions and heavily processed food.

Customers rave about the quality of the comfort food at Yo» Mama's, where portion sizes are generous and any menu item can be made gluten - free.

Their total revenue of $ 58.2 billion (a small portion of which comes from drug store sales) comprises about 67 % of Canada's retail food and convenience store sales.

At an average cost of about $ 125 per month, eRestaurant tracks the amount of food lost to waste, portioning errors and theft.

It's like the Woody Allen joke about the food being terrible and coming in such small portions.

Most of us have heard the old quip, made famous in Annie Hall, about a meal in which the food is terrible — and the portions are too small.

Educating consumers about nutrition and portion size was a challenge in the past, but Eade sees the American food marketplace turning toward healthier choices with media outlets like the Food Network leading the food marketplace turning toward healthier choices with media outlets like the Food Network leading the Food Network leading the way.

If a student athlete is looking to learn about what foods to eat and proper portions, it guides them, Gallo says.

I don't know what it is about mini food, but I love all things served in small individual portions.

I don't know about you, but I love the concept of having small bite - sized portions of food, especially when entertaining.

Lisa also talks about portion sizes, how to shop at Farmer's Markets, and all of the tricky labeling companies use to confuse people about the ingredients in packaged foods.

A portion of all proceeds from the event and silent auction will benefit Common Threads, a non-profit charity founded by Chicago Chef Art Smith that focuses on educating children about different cultures through food and art.

There's something about the richness of red curry paste that is incredibly satisfying to the palate; in fact, I find that even a small portion of good red curry leaves me feeling sated — much more so than a comparable amount of Chinese food, for instance.

The food processor is a godsend for mixing up the chocolate graham cracker pecan crust — make no mistake about that — but I love that the pumpkin cheesecake portion of the recipe can be pulled together by hand with a bowl and a whisk.

It's so nice to eat freshly made food instead of pulling everything out of the freezer... and trying to remember to do that about an hour before lunch to bake on time... So here is another audience who would appreciate this book: stay at home parents who are having lunch alone at home or a parent plus one or two small appetites for the second portion.

Food packaging also is responding to consumer concerns about portion - size and simpler preparation.

Remove the dough from the food processor and divide it into 9 equal portions about 3 ounces each.

Students rotated through stations, participating in physical activity such as snowshoeing, swimming, and karate, as well as a healthy eating session about portion control, and a food and nutrition station with samples of yogurt, whole grains, fruits and vegetables.

I'm not talking about half eaten portions of pasta, I'm talking about kids throwing away unopened, individually wrapped food such as goldfish, animal cookies, yogurt, etc..

They think about food all day, stay away from social events involving food, give themselves permission to eat only if they have exercised hard, and white - knuckle themselves to one meager portion at dinner.

She recommended that new parents learn about when they should introduce certain foods to their baby's diet, and in what portions, as part of thinking about promoting healthy growth long - term.

While some health educators or parents might worry that teaching kids about portion control and calorie counts could lead to eating that's too retrictive, I actually think it's a very good idea to arm kids with that knowledge to help them navigate the temptations of today's food environment.

The Baby Led - Weaning movement is all about letting your child explore finger food - sized portions of grown - up foods themselves instead of being spoon - fed purees and cereals.

«Family - style meals give kids a chance to learn about things like portion size and food preferences.

When it comes to weight gain, it can be difficult enough to not feel guilty about food choices, portion control, and whether things can be justified because a mom is «eating for two.»

Similarly, it seems silly to talk about rising obesity rates and increasing portion sizes without taking into account crop subsidies that not make it possible to buy 64 ounces (500 calories) of a soft drink for a mere two dollars, but also explain why school lunches across the country are trays full of overly refined ad highly - processed foods.

Using a simple, color - coded system, Monica and her project partners have helped students learn the information they need to identify foods and assess the proper number of servings, as well as learn about portion sizes for foods.

I don't think portion size gets talked about much vs. the type of food we should be eating.

Moms are seriously concerned about many aspects of eating in America: 77 percent said food portions are too large, 76 percent said junk food is cheaper than good food, 74 percent said too many children are overweight, and 72 percent said that prepared foods contain too much sugar.

Using opinion polls to pick the winner is about as accurate as using Google Earth to measure out your food portions, says political journalist Martha Gill

Although it looks a bit like a plate - based guide, it's not about the portions at a given meal, as MyPlate is: it depicts a healthy overall food intake.

«The need to educate customers about the nutritional content of restaurant foods is acute because consumers increasingly eat away from home, restaurants serve large portions of energy - dense and high - sodium foods, and obesity and the prevalence of other diet - related diseases are high,» according to lead researcher Amy Auchincloss, PhD, MPH, of the Drexel University School of Public Health.

There has been concerns about diverting significant portions of crops, including corn, to biofuel production because it may have a negative impact on the availability and cost of the food supply.

Healthy eating and overall wellbeing is about enjoying food, so I'll eat discretionary food if I really feel like it and control my portion size.»

Try eating about 4 - 5 portions of fibrous foods during the day.

«The only thing you had to stick to was [that] they portioned your food to about 1,200 calories a day.»

Think about it: If you have a big plate, it may be easy to pile on the food until the plate is full, leaving you with portions that are way too large.

Taking the large portions and tasty desserts and snacks out of your diet is truly the greatest test of willpower — it's all about the mental effort of always keeping your long - term goals in mind and staying motivated, no matter how monstrous your junk food cravings get.

Meal planning through macros helps you learn about portion control and make informed choices when you look for whole foods instead of processed food.

I think an underrated part of a fast is the mental portion depending on how mindful you are i.e you're thinking about your new found power over food rather than obsessing over it, I do think you can come out of it with a mental edge over some of your food habits that you know are bad but haven't gotten a handle over.

In the questionnaire they were asked about consumption frequency and size of portions for 122 food groups and goods throughout a period of 3 months which included questions regarding fat intake from cooking, meat, dairy and reduced fat foods.

Regarding your questions about taking isolated amino acids, I am writing to emphasize the «Whole Food» portion of WFPB diets.

I've learned about healthy food choices and portion control.

The eating has started a whole new ball game even though I do not eat processed food, and the article is right in talking about portion control etc..

If you are filling your plate with label-less food, then you don't need to worry as much about portion sizes.

You can even take pictures of your meal, tag the food groups represented, and the app will spit out data about your eating habits — without you having to input portion size or specific ingredients.

When asked about the portion of the study associating high - glycemic foods with increased hunger, Wald explains that when you eat sugar, it quickly crosses the brood brain barrier and signals to the brain, «feed me.»

Counting your calories will teach you about the nutrition profiles of the foods you eat, and will lay the foundation for controlling portion sizes.

Most of these positive reviews come either from experienced dieters who are already following through on a diet plan, or busy people who like the concept of portion control, and some first time dieters who seem to be excited about trying a unique diet plan, and good looking food containers.

The diet plan covers the various food ingredients, the portions you need, the supplements you require, the shakes to start your day with, every doubt that you may have about the meal plan at first glance is answered.