Sentences with phrase «about food with»

The intriguing outdoor gardens and other parts of the exhibition are curated by Fallen Fruit, an art collective that examines concepts of neighborhood space, sustainability and citizenship through fruit, rethinking attitudes about food with activities such as mapping fruit trees in public areas and heirloom vegetable adoption.

Every Monday night for six weeks Felicia Tiller and her boyfriend, Travis, talked about food with a dozen familiar strangers from the neighborhood.

Again, this may be more geared toward the pre-planning stages of travel, but it's definitely all about food with Saveur.

Apples, oranges, corn, potatoes, tomatoes, grapes, bananas, mushrooms, and pomegranates are the focus of this beautifully illustrated book that blends facts about each food with language, history, mythology, and folklore.

I observed pupils learning about math and biology as they planted carrots in the school's garden plot, making ceramic plates in art class, and creating a dance and song about food with a local musician.

What started out as five strangers meeting at a blogger event turned into a fun night chatting about food with five new friends thanks to the comfortable, interactive and inviting new restaurant Coppervine in Lincoln Park.

So, since we're all about food with benefits, may I present these Garlic - Parmesan Smashed Purple Potatoes?

Here at mbg, we're all about Food With Benefits — whether those benefits save you money, time, or help heal your body.

More important than what foods you serve is how you talk about food with your kids.

GNOWFGLINS: Eat Healthfully, But Not Just For Health I've had so much fun talking about food with you this week.

Yes, it will be really messy but she's learning about food with all of her senses and this is important!

Here at mbg, we're all about Food With Benefits — whether those benefits save you money, time, or help heal your body.

I only have a few friends that I can talk about food with, and only one who enjoys healthier foods and recipes.

This all goes hand in hand with what keeps me writing this blog — my love of talking about food with other people, sharing ideas, and ultimately inspiring someone to cook!

Discover the truth about these foods with the nutrition nerd, Nick Pineault.

What about foods with yeast extract?

Not exact matches

Entrepreneur spoke with McAlpin about how connecting farmers and foodies — and removing logistical barriers in the process — can bolster the food movement.

The fast - food chain is tackling rumors about pink slime, McRibs and horse meat with the help of former «MythBusters» co-host Grant Imahara, in a new ad campaign.

Once employees are hired at RFRK, they go through a comprehensive onboarding process in which they meet with the owners as a group for up to an hour to learn more about the company's inception — a story that involves two fed - up parents on a mission to give kids healthier food options.

The boundary - pushing behemoth is conducting «preliminary talks» with Next Millennium about adding insect protein to food served in the company's cafeterias, Goldin says.

With a rapidly expanding farming operation in Campbellford, Ont., about a two - hour drive northeast of Toronto, Goldin and his brothers, Darren and Ryan, are part of the fast - growing entomophagy movement: bug - eating advocates who aim to move creepers, crawlers and flitters into the mainstream food supply.

Then I was in Italy, learning about this Italian chef who breaks food rules by experimenting with traditional dishes.

And with that he reminds us that our enjoyment of food and beverage is as much about scent as it is about actual taste.

In fact, we almost can't help sharing our thoughts and feelings: Research also shows that talking about ourselves, whether in person or on social media, triggers the same pleasure sensation in the brain as does money or food — self disclosure causes increased activity in brain regions associated with the sense of reward and satisfaction from money, food and even sex.

The endorsement came despite lingering questions about safety and effectiveness, but also followed a high - stakes pressure campaign in which the manufacturer accused the Food and Drug Administration of gender bias, since several pills were already approved for men with sexual problems.

It started with customers asking about the labour and environmental conditions in the locations JQI sources from — not only are there regulations to honour, but consumers are increasingly demanding that food brands treat workers fairly and, in the case of produce, not use pesticides excessively.

More competition in developed markets and a supply shortfall of its Ore - Ida branded potato - based frozen foods are among reasons why the company is cautious about short - term revenue growth, Chief Exectuive Officer Bernardo Hees said on a call with analysts.

We spoke with nutritionists and eating disorder experts about the close correlation between restrictive diets that sometimes cut out entire food groups and orthorexia: a new classification of eating disorder that combines the fear of gaining weight with an unrelenting obsession with eating healthy foods.

For me, the benefits of having a nice set of knives with which to cook was less about the time and effort it spared me (which was noticeable), and more about how enjoyable cooking was when it felt like I wasn't fighting the food to get it made.

Changing my mindset about food and my relationship with it.

Over pork wontons served in a perfect broth fragrant with fresh spring onions, he says that, «in Hong Kong, there's a different way of thinking about food.»

With millennials demanding more organic and unprocessed foods with minimal packaging, the company says it plans to increase transparency about ingredients and cut preservatiWith millennials demanding more organic and unprocessed foods with minimal packaging, the company says it plans to increase transparency about ingredients and cut preservatiwith minimal packaging, the company says it plans to increase transparency about ingredients and cut preservatives.

(In the CEO's 60 - minute interview with Fortune, he never talked about improving the quality of the chain's food.)

Food entrepreneurs who spoke with Entrepreneur.com were mostly supportive of these changes at the grocery chain, but did express some concern about what it means for the next wave of emerging food braFood entrepreneurs who spoke with Entrepreneur.com were mostly supportive of these changes at the grocery chain, but did express some concern about what it means for the next wave of emerging food brafood brands.

I recently spoke with a director of one of Canada's largest food companies about risk, which is particularly pertinent with an E. coli crisis now unfolding in Alberta.

I mean I'm shooting Top Chef Junior with 13 - year - olds who are teaching me something new about food every single day.»

He's often approached by young people who can articulate problems with the industrial food system, but are frustrated because they don't know what to do about it, according to Tobias Peggs, who will serve as CEO of Square Roots.

«With the Sodium Mandate, the Board has required the disclosure of just enough inaccurate and controversial information about sodium in certain food items to cause far reaching negative consequences rather than help consumers and reduce public health risks.»

Though in their mid-20s, when asked about the rising cost of food and fuel, they reminisce about bygone times with the hazy recollection of grandparents.

We've had a couple dog food brands reach out to us about being ambassadors for them, but we turned them down because we are already happy with the brand that Tofu eats.

CNBC's Gemma Acton speaks about Nestle's annual investor seminar, which notably did not address what the Swiss food company will do with its stake in L'Oreal.

Shaich says much of his food journey starts with personal thoughts about his own family.

The National Restaurant Association said on Thursday the Board of Health unfairly burdened restaurant owners and usurped the power of the popularly elected City Council by forcing restaurants with more than 15 locations nationwide to warn diners about salty foods.

Daily Harvest's Instagram account, which Drori says emphasizes healthy eating as a lifestyle rather than a fad, has attracted about 128,000 followers with minimalist photos of food.

Meanwhile, the U.S. Food and Drug Administration says it is looking into the vulnerability claims (Muddy Waters told the agency about the claims before going public with them).

The burger chain has since sent a letter to the company that produced the videos, LiveRich Media, complaining about her «various sexually suggestive acts with In - N - Out Burger food,» and requesting that she take down the videos immediately, TMZ reports.

It's interesting to think about the ways he'll take his deep knowledge of the fast food industry, and apply it to selling «mock meat» burgers and chicken strips — presumably to a segment of the population unfamiliar with vegan alternatives to popular meat dishes.

I recommend a give - away that makes your blog article even better, such as a blog about foods that help keep you cancer free with a free opt - in to get 5 days of recipes.

With $ 43 billion in sales and a growth rate of about 8.4 % last year, according to the Organic Trade Association, organic food is one of the few places that the consumer packaged goods industry has experienced growth.

In addition, McDonald's is hoping to build a closer relationship with customers by encouraging them to ask questions about the chain's food.