You don't have to worry
about it getting soggy since it's so lightly dressed, and you can always add an extra squeeze of fresh lemon juice to recharge the flavor.
You don't have to worry
about it getting soggy since it's so lightly dressed, and you can always add an extra squeeze of fresh lemon juice to recharge the flavor.
Pre-baked phyllo cups are the perfect quiche crust because you don't have to worry
about it getting soggy!
Not exact matches
I think the soup broth could definitely be made in advance and / or frozen, but I'm not sure
about the add ins... The soba, veggies and tofu are all pretty delicate and I would be worried
about freezing them and things
getting weird /
soggy.
I prefer to prebake it: one of the main complaints people have
about pumpkin pie is that it they
get soggy, and prebaking alleviates this problem.
Linda, I actually had
about 3 of these leftover after Thanksgiving, that did not
get finished until 5 days later... the crumbs did not
get soggy at all.
They are beautiful and everyone loved them... until they were
about two days old... the candy
got very
soggy and turns almost to a liquid.
This crust can
get soggy if the sauce is too watery, so use a thick pizza sauce and only spread on a thin layer (
about 1/4 to 1/2 cup).
Another great thing
about using kale for this salad is that you can dress it in advance and the durable greens won't
get soggy from the dressing!
I actually do like it on my pancakes, but I'm weirded
about by how
soggy they
get so it has to be in a puddle on the side for me to dunk in.
Anyway, without giving much more away than the title itself chooses to, it's
about a
soggy singleton called Charles (Hugh Grant) who pulls American visitor Carrie (Andie MacDowell) at a friend's wedding, proceeds to lose her to someone else, and then spends most of the rest of the film wishing he could
get her back.