Sentences with phrase «about great cooking»

There's no doubt about it: Art Smith's Healthy Comfort is about great cooking and good eating.

Not exact matches

Mostly, though, Cooked is a book about great food and how to make it at home.

However, Apple CEO Tim Cook has talked in great detail of late about his belief that Apple could make its presence felt in the healthcare industry.

My favourite cooking is Indian and Italian (living together my partner who is Italian has taught me so many great and simple things, and about the «sacredness» of pasta and the right timings...).

by Dave DeWitt and Nancy Gerlach Part 1: The Evolution of Chili con Carne Recipes: Mole de Olla (Kettle Stew) Pork in Adobo Sauce Caldillo de Duranguense Original San Antonio Chili U. S. Army Chili Mrs. Owen's Cook Book Chili The Great Chili con Carne Project Index Everything about chili con carne generates some sort of controversy — the spelling...

Hey Erica no of course that's a legitimate question — I don't put grapes in smoothies as much as other fruits simply because they're not as nutritionally dense and I just tend to mostly cook with the fruits which I love the taste of — but that the great thing about the recipes, and especially smoothies, you can use it as a guide to add things you have in the fridge or whatever so I'm so glad you're adding different things!

1 tablespoon chia seeds 3 1⁄4 cups / 325 g gluten - free rolled oats 1 teaspoon baking powder 1 teaspoon baking soda 2 teaspoons ground cinnamon 1 teaspoon fine sea salt 1 1⁄2 cups / 250 g cooked white beans, such as navy, white kidney, or Great Northern (about one 15 - ounce / 250 g can) 1⁄4 cup / 60 ml coconut oil, melted 1⁄4 cup / 60 ml pure maple syrup or raw honey Grated zest of 1 organic orange 1⁄4 cup / 60 ml unsweetened applesauce 1 teaspoon vanilla extract 1⁄3 cup / 60 g chopped unsulphured dried apricots 1⁄4 cup / 30 g raisins 1⁄4 cup / 35 g pumpkin seeds 2 cups / 60 g organic, non-GMO cornflakes (optional)

It took just about 10 minutes for the pita crust to be done and for the feta to melt just a bit (I kept the oven at 450 degrees F and cooked it on a pizza stone)... the finished product was really, really great... something I will surely make again.

Has a lot of great recipes and it's nice to have the info it provides about why certain foods are healthy and how to cook a balanced meal.

I'm about cooking real food (usually with my two little helpers), great books, morning coffee and afternoon chocolate, DIY projects, and most of all simplifying our life.

The great thing about quinoa bowls is that they're even better (and faster) when your quinoa is already cooked.

The shrimp rolls come together with about 20 minutes of active prep and cook time and they're a great, light, easy weeknight dinner.

What's great about them is that they don't make a huge mess in your kitchen, which is great if many of you are cooking at the same time to put together a brunch.

that's great about cooking a lot of Italian food is that it makes for easy blog posts.

One question I get asked a lot is how to come up with different recipes and have more variety with meals, so I'm going to be talking about that more this month (great for those of you who tend to make New Year's resolutions around cooking more and eating healthier food!).

I've cooked it about 12 times since it was posted and it turns out great every time.

It's partly about the sentimentality, say some chefs: «Her waffles were great, not just because of the process and incredibly light results, but because they represented what Marion was all about — home - style cooking that appeals to everyone,» says David Lebovitz, Paris - based food blogger and author of seven cookbooks, including My Paris Kitchen.

I've written before about how great it is that Italians don't automatically assume you're a fad dieter, how Italian chefs think it is no big deal to cook for a coeliac (and are in fact offended that you think it will be), and how Italian gluten free food actually tastes good.

Through these and many other kitchen interactions I have learned a great deal about Jodi's cooking practices and principles and her steadfast belief in simple, quality ingredients and innovative techniques for healthier eating.

A great thing about pretty simple cooking it also can be 1.

Great cooking, like a great road movie, isn't always about the destination — half the fun is just getting tGreat cooking, like a great road movie, isn't always about the destination — half the fun is just getting tgreat road movie, isn't always about the destination — half the fun is just getting there.

I found your great recipe and am cooking a church dinner for about 50 people.

I haven't tried cooking with it though, so I'm not sure about it, but it's great on pizza for example.

In The Great Vegan Bean Book, author Kathy Hester primes you on everything you need to know about the best way to cook — and eat!

The great thing about using your slow cooker to make chili (or just about anything) is how easy it is.

It adds such a great smokey, savory flavor to just about anything you're cooking.

One of the great things about cooking at home however, is the ability to improvise and customize your favorite things.

If you have every wondered about all those different grains of rice - and how to cook them - Food 52 has written this great little post just for you.

The great thing about this recipe is you don't have to cook the kale.

It came out great on the second try because I reduced the heat to medium and the cook time to about 10 minutes instead of 14.

We cook a lot in our rental oven and are great about keeping the outside spotless (seriously, it looks brand new) but the inside... well that's another story.

Now you have me thinking about cooking a great meal and not having a big mess to clean up.

(This is great to do the night before as the wild rice takes about 45 minutes to cook).

BABYSTEP 5: GRAINS OVERVIEW Let's Talk About Wheat Let's Talk About Oats Let's Talk About Rice Let's Talk About Cornmeal Let's Talk About Barley Wheat and Wheat Grinder Overview All About Wheat Grinders Video: How to Use a Wheat Grinder Types of Wheat 17 Ways To Use Your Wheat Grinder Top Twelve Questions About MAKING BREAD Sprouted Bread Sourdough Bread How to Grow Easter Grass With Wheat 7 Great Ways to Use Wheat WITHOUT a Wheat Grinder Wheat Allergies: Sources for Alternative Grains Alternatives to Wheat for Food Storage How to Cook Rice Without a Rice Cooker BREAD: No Grinding, No Kneading, No Electricity, NO PROBLEM!

What's great about salmon is it's so versatile and handles various cooking methods so well.

(The great thing about these sausages is that they're already cooked, so this is really just a way to brown them and heat them up).

The great thing about crock - pot meals is that you can freeze most of them after cooking them.

Everything about chili con carne generates some sort of controversy — the spelling of the name, the origin and history of the dish, the proper ingredients for a great recipe, the awesome society and cook - off rivalries, and even what the future holds for the bowl o» red.

They know a great deal about cooking competition chili, about herbs, spices, pots, stoves, cooking temperatures, the weather, and other factors affecting the outdoor cooking of chili.

Fish cooked perfectly in about 10 minutes and the spiciness was great.

I'd heard some great things about The Newlywed Cookbook: Fresh Ideas and Modern Recipes for Cooking With and for Each Other so I bought it for my cuz and her new hubby.

Chennai, India About Blog A virtual dairy to my little princes... just a way to keep record of my day to day cooking... when my lil»M grow up... she will see what her mamma did when she kept her busy all the time... A place where food is cooked with love... and clicked with passion... Have a great time being here... Have a «Yummy» day.

I'm a damn good curry cook, and the great thing about curry is you can make it out of whatever you want.

The great thing about these vegan bowls is that you can cook the rice, chop all the vegetables, fry the tofu and prepare the sauce on Sunday and store it all away in the fridge to assemble yourself a bowl for a quick lunch later on in the week or pack it in your lunchbox and take it to work.

Post update: For those of you wanting to know more about cooking beans, here is a great reference from Christopher Kimball of America's Test Kitchen.

The great thing about eating a Whole Food Plant Based Diet is that I get plenty of protein when I eat my cooked beans (1 cup cooked beans = 15 grams protein) and my nuts and seeds (15 grams = 1 cup walnuts or 1/2 cup sunflower seeds), and my dark leafy greens (11 grams per 100 calories).

The other great thing about this recipe is that it takes almost no time to put together, so it's a great idea for weeknights when you don't really feel like cooking.

One of the great things about Fall is that the stores fill up with delicious new produce, but don't be intimidated by trying to cook something new, there are ways to learn!

Another great thing about Blue Apron's Whole 30 box to me was it introduced me to certain foods I might not have sought out to buy at the store to cook myself - for instance I've never made shrimp at home before or roasted cabbage - yet both were SO good and something I plan to make again in the future!

Tasted great and took about 30 min to cook.