Using this metric (and this random chart), wind is
about like oil but far worse than coal, and solar sucks.
Not exact matches
Norwegian Cruise Line President and CEO Frank Del Rio speaks
about the state of the cruise industry and what things
like tax reform and
oil prices mean for the business.
When the social scientist and derivatives trader sat down at the same table at a friend's wedding in 2011, they got to talking
about their shared interest in «epic failures,»
like the BP
oil spill in the Gulf of Mexico, the Fukushima nuclear disaster and Hurricane Sandy.
One of the things Pardy
likes about the Calgary - based
oil and gas company is its upstream growth and potential free cash flow once its Horizon oilsands expansion bears fruit in late 2017.
Disruptions in Venezuela's
oil industry can have outsize impact on the country, as
oil brings in
about 95 % of its export revenue, which has been used to purchase imports
like food and medicine as domestic production dries up.
Instead of a world dominated by renewable sources of power
like wind and solar — as people concerned
about the dangers of climate change would hope — PE execs see gas,
oil and even coal as a substantial component of electricity and fuel sources in 2039, according to recent interviews conducted by CNBC.com on the future of energy as part of CNBC's 25th anniversary.
A deal with the French
oil giant Total to sell d.light's new S300 (
about $ 30) and S20 (priced in the mid-teens) in its gas stations in countries
like Cameroon, Indonesia and the Republic of Congo, has boosted shipments from less than 30,000 to more than 500,000 lanterns each month.
At that point, I realized that,
like him, many business owners are stumbling around a minefield of misinformation
about SEO which is being propagated by snake
oil salesmen littered across the industry.
And strangely enough, it seems to me that the forthcoming Korean Reunification, the state visit to the US of Macron's dandruff, the fleetingness of negotiations with Merkel, and even the publication of intelligence data
about Iran's development of an atomic bomb by Bibi Netanyahu all fit into an
oil painting depicting an avalanche -
like frontal offensive by Trump.
Earlier this year, I was in southeast Texas, taking pictures of an
oil refinery for a report
about air pollution and the harm it causes to lower - income communities
like Port Arthur, Texas.
Assuming you used a discount brokerage house
like Charles Schwab and paid
about $ 9 per trade, you'd be looking at a $ 63 fee right off the bat, and no costs thereafter as you collected your big
oil dividends without any interference from a third - party middleman.
Like other exporters, Canadian
oil and gas producers have worried
about protectionist rhetoric employed by Mr. Trump, and a border adjustment proposal in Congress that could effectively place an import tax on goods entering the U.S. market.
Australian Stock Exchange — April 21, 2016 and May 4, 2016 The largest and the smallest
oil & gas companies in the S&P / ASX 50 by market capitalisation, Woodside Petroleum and Santos, respectively,
like about every other
oil & gas company in the world been hit hard by the slump and continued volatility in
oil prices.
There's something
about summer and the office that are just
like oil and water — they don't go together.
Now, they «re mainly talking
about commodity inflation around metal prices
like aluminum and steel and
oil prices, which translates to the higher packaging costs for many companies.
It continues: «The names of the Deities that were born next from a thing that sprouted up
like unto a reed - shoot when the earth, young and
like unto floating
oil, drifted
about medusa -
like, were the Pleasant - Reed - Shoot - Prince - Elder - Deity, next the Heavenly - Eternally - Standing - Deity.
Now when a group of those «heirs» wants something they don't have,
like rich
oil fields, clean water, rich farm land, ocean views, mineral deposits, timber or grazing lands for their animals, they go to their bibles, look up some scriptures that talk
about how God promised [THEM] everything and decide to take it, regardless of who they have to first demonize (helps the conscience) then kill to get it.
So many of you are starting to use basic logic and reason
about the world around you and my greed of selling snake
oil and magic beans isn't working
like I planned.
Hi Ella this is more
about ACV and coconut
oil (which I do love) but when I use them on my face they make my face go red
like someone with rosacia; — LRB - Joanna xxx
Smooth Vegetable Gazpacho with Watermelon Pieces (serves 4)
about 11 heirloom tomatoes — skin and seeds removed (you might have to blanch them quickly so that the skin comes off easier) 4 small pickling cucumbers or 1 - 2 large cucumbers — peeled, seeds removed 1 cup packed basil leaves or more to taste 1 cherry pepper or another hot pepper to taste — seeded 1 - 2 garlic cloves (optional, if you
like a more pronounced flavour) 1 small shallot (optional, same reason as above) 2 tablespoons red wine vinegar 2 tablespoons olive
oil 1 teaspoon sea salt freshly ground black pepper — to taste ripe, chilled watermelon — cut into bite - size pieces
1/4 cup raw pumpkin seeds or any nuts
like almonds, walnuts, pecans, etc. 1/4 cup dark chopped chocolate — chilled 1 cup dried figs — stems removed and soaked for an hour 2 soft dates — pitted and chopped one 15 oz can black beans,
about 1 3/4 cups — rinsed and drained well, or the same amount of cooked black beans 1 small beet — peeled and finely shredded — optional 2 tablespoons unsweetened cocoa powder 2 tablespoons coconut
oil — melted 1 tablespoon chia seeds 1 teaspoon vanilla extract pinch of salt 1.
You could try using melted cacao butter, or something
like almond or macadamia
oil instead, although sadly I haven't tried these myself before so I'm not too such
about the flavour and ratio.
What I
like about making this condiment by hand is that if you do, by accident, end up adding too much
oil at first, all you have to do is whisk even faster, and there is a great potential for saving it.
In either a medium bowl, or in the bowl of a standing mixer, add the vegetable
oil and sugar and mix for
about 30 seconds, or until it looks
like wet sand.
This recipe is all
about getting healthy ingredients,
like almond milk, unsweetened apple sauce, and olive
oil, but these muffins certainly don't taste
like cardboard!
Sprinkle
about 20 - 40 drops of peppermint essential
oil on top, depending on how strong you'd
like the peppermint aroma (and cooling effect) to be.
I would recommend substituting a liquid
oil (
like almond or jojoba) for
about half of the coconut or cocoa butter.
I have been reading
about coconut
oil lately and I would
like to know your opinion
about this article: Coconut
oil is associated with a beneficial lipid profile in pre-menopausal women in the Philippines [PDF] de 211.76.170.15 AB Feranil, PL Duazo, CW Kuzawa... — Asia Pac J Clin Nutr, 2011 — 211.76.170.15
I
like to mix the shredded cheese with seasoned breadcrumbs and a bit of Parmesan cheese and then drizzle a little olive
oil (
about 1 - 2 tsp) when it is spread out over the tortellini and sauce.
One thing I really
like about them is all the wonderful information they provide
about coconuts and coconut
oil.
Experts
like Dr. Bruce Fife and Dr. Mary Enig speak volumes
about the merits of coconut
oil — quite literally.
You fry those chunks for
about 5 - 7 minutes in coconut
oil to soften them, until they look just
like the photo below.
Just
like a fat bomb, only I don't have to worry
about the
oil separating.
3 Tablespoons reduced sodium soy sauce 2 Tablespoon peanut or canola
oil 1 teaspoon grated lemon zest (from 1 lemon) 2 Tablespoons fresh lemon juice (from 1 lemon) 1 Tablespoon minced fresh ginger root 1 Tablespoon minced garlic (
about 2 cloves) 1 Tablespoon dijon mustard 1/2 teaspoon red pepper flakes (optional) 1 1/4 - 1 1/2 lb swordfish steak, cut into 1 inch cubes Salt, Pepper to taste Vegetables for skewering: choose your favorites
like zucchini, yellow squash, bell peppers, red onion, and mushrooms 6 bamboo skewers, soaked for 30 minutes in water
I'd
like to echo the concerns
about palm
oil - an incredibly destructive ingredient that should be avoided if at all possible!
If you
like you can check the
oil with a thermometer, should be
about 350 degrees F.
Directions for confit: While beans are cooking finely chop 1 or 2 medium onions and 6 cloves of garlic / Saute quietly in 3 T olive
oil for
about 8 minutes, stirring often — don't let them brown / Add 2 C chicken or vegetable stock and simmer together with 1 T finely chopped rosemary and 1 — 1 1/2 T winter or summer savory (I had to use dried) until stock is reduced to just below the onion mixture / Still no salt / Mixture will be a little
like «marmalade» in terms of thickness / The reduction will take anywhere from 30 -40 minutes,
about the same time required to cook the beans / When both are done mix together with salt (start w / 1 teaspoon) and pepper to taste / Cook together for another 10 minutes / Good stuff.
I've been cooking my way through your books and blog for the past 9 months, and then randomly watched forks over knives last night, started obsessing
about how much
oil I cook with, thought
about how much investment there is in
oil in my cupboard (it's
like Texas in there), went on amazon to look at their cookbook, and who, but who, is one of the contributors?
If you
like the overall taste
about 90 % and just want something to take off the edge, you can add a little bit (A LITTLE BIT) of sesame
oil to give it a more rounded profile.
Ingredients: 2 tablespoons extra virgin olive
oil 1 yellow onion, roughly chopped 1 3/4 pound butternut squash, peeled, halved, seeded, and cut into 1 - inch chunks (
about 5 cups) 2 apples (
like Fuji), halved, cored, and roughly chopped 4 cups low - sodium chicken broth or veggie stock 1 cup unsweetened almond milk 1 teaspoon pumpkin pie spice plus extra for serving Coconut yogurt for topping, optional
Put the
oil into two plastic bags,
like old bread bags, and sit down in your favorite chair and then put a foot in each bag and wrap the bag around your ankles to keep it in place and then leave for
about 30 minutes or so.
I've read great things
about coconut
oil for eczema — a few drops of essential oils
like lavender can help, too.
1 small onion, chopped 1 clove garlic, minced 1 rib celery, chopped 2 Tbsp olive
oil 1 box Chicken Broth (I used College Inn) 3 cubes chicken Boullion 1/2 bag frozen mixed vegetables (I used Hanover brand) 3 Cups water 2 handfuls of wide egg noodles (
about 2 cups) more or less to your
liking.
Ran across this blog, «whipped» up a batch of whipped coconut
oil (LOL) and am now thinking
about how I can make this my «everything»
like everyone else!
Ingredients 2 tablespoons olive
oil 1/2 onion, chopped 2 carrots, grated 1 teaspoon minced oregano 1 acorn squash, cut open 2 garlic cloves, minced 1 1/2 teaspoons salt freshly ground pepper 2 tablespoons minced chives, plus more for garnish 1 1/2 cups cooked rice (white or brown; from
about 1/2 cup uncooked) 4 eggs, beaten 1 cup grated aged alpine - style cheese
like Roth Grand Cru Original (
about 4 ounces)
There is really nothing that I don't
like about cocoanut
oil!
What's in it: 2 Tablespoons olive
oil 5 cloves of garlic, finely chopped 3 or 4 large shallots, finely chopped (
about 1 cup) 2 large carrots, finely chopped (
about 1 cup) 1 stalk of celery, finely chopped (
about 1/2 cup) 1 red bell pepper, seeded and finely chopped 10 ounces cremini mushrooms, finely chopped (
about 2 cups) 1 cup green lentils 1 tablespoon italian herbs (I used half fresh chopped thyme and half dried oregano, but use any that you
like, fresh or dried) 1/2 teaspoon red pepper flakes (optional) 1/2 cup red wine 2 Tablespoons tomato paste 2, 14 oz cans diced tomatoes (low sodium or no salt added, if possible) 14 oz water (you'll fill one of those empty tomato cans to measure) Salt and Pepper to taste
I would
like to propose the following: In a non-stick pan, over high heat, heat
about 1 - 1 1/2 teaspoons of olive
oil.
When I first added a couple tablespoons of coconut
oil to my diet, I went through some noticeable die - off symptoms
like headaches and chills for
about 2 - 3 days.
I
like to marinate my cherry tomatoes and fresh mozzarella in a blend of Italian spices and olive
oil for
about an hour before preparing my antipasto skewers.