Sentences with phrase «about meat meals»

The thing you need to know about meat meals is that they have already been cooked down to a moisture level around 10 %.

A word about meat meals - they're not bad!

Not exact matches

Opponents say that about 70 percent of food sold in the state, by dollar volume, would not be covered by the initiative, an exemption list that includes restaurant meals, meat and dairy products sold in supermarkets, and alcohol.

Paul seems to talking about the conflict between those who thought that eating the meat was a literal ingesting of demonic things and those who held that these meals were just ordinary food not actual occult substance and only symbolic if you believed them to be.

My husband is dubious about meals without meat but even he loved it!

In fact one of my favorite meals of all time is this spaghetti and meatballs, and clearly it's all about the meat.

-LSB-...] you are all about having meat with your meal, then try these stuffed peppers... they are also super easy and ready in no -LSB-...]

I'd say about half the month, my meal prep game is strong — I've got meats pre-portioned in the freezer and waiting to be tossed into egg scrambles or I've made master mixes of my protein mug cakes.

My husband is adamant about eating meat with every meal.

You can use the ground meat of your choice - sometimes I opt for pork, or turkey, or even beef depending on what's available in the freezer - and when added to whole grain pasta and beans it's a meal I feel really good about serving.

I read about «Almost Meatless» in Natural Health magazine, and we've been trying to compromise on just small portions of meat incorporated into our mostly vegetarian meals.

That's another thing I love about this meal: tagines are traditionally eaten communally, with diners gathered around the tagine eating by hand, using pieces of bread to scoop up meat, veggies and sauce.

More effort, though not a lot more time, is spent thinking about variety and flavor when putting together meals that aren't so much meat dependent.

A recent presentation about sustainable school catering in Turin suggested schools ought to be aiming to reduce meat - based meals by 50 %, through measures such as cutting down on certain meats; introducing vegetarian meals twice a week; and offering alternative veggie meals if children ask for them.

I was never a big fan of meals that had ground beef in them, so when I removed red meat from my diet about 5 years ago, Shepherd's pie wasn't something I missed or... [Read more...]

While we do enjoy many plant - based meals, when I do eat meat, I'm discerning about where that meat comes from.

While some people rave on and on about how you need «x» amount of protein to build muscles, become lean, pick up buildings, etc. it's important to note that you don't need to eat meat for every single meal to get enough protein.

Whenever I thought about it, I just didn't see myself not eating meat with my meals — even though I was never a super big meat eater.

«Foodservice operators have a strong influence on consumer meal decisions, and MLA works throughout the sector to support new product development and menu innovation and to also educate chefs and staff about Australian red meat,» Mr Burke said.

If you're observing Passover, and not a big meat eater, then right about now you might be pressed for ideas to make your meals... Recipe...

They will store for about 5 days and can also be used as dressing for salads or a dip for meats and tacos for another meal.

I'm always curious about how meat eaters respond to vegan meals.

I'm so used to just adding some kind of lean meat to my meal, that having to consciously think about where my protein is coming from has been a major adjustment.

Let it cook in the slow cooker for about 5 - 6 hours, shred it, and you'll have a delicious multi-purpose, recipe - ready meat that's perfect for all your Mexican meals.

Pupils of all age ranges in about 40 schools across New York have already joined Meatless Monday, including public (state - run), private and charter schools, and the Brooklyn announcement was made at a school that serves only meat free meals — every day of the week.

About 75 % of the salt we eat is from processed foods — think bread, breakfast cereal, crackers, simmer sauces, processed meat, cheese, soups, instant noodles and other ready meals.

I was so shocked and happy when Travis said he LOVED these, he never says that about vegetarian meals I make lol He always wants meat but he really liked these!

I've never left any comment here, though I've been following your blog since post 2 and about three quarters of the recipes I found here have grown to become ultimate favorites at home (actually all those I tested have been adopted right on the spot, and God knows the man of the house loves his meat and fat - filled meals, so I really can't thank you enough!!

It took me about 6 - 8 hours of cooking meat, chopping vegetables and doing everything that needed to be done to get the meals prepped.

When it comes to food, my mom and I disagree about basically everything, with two firm exceptions: meat - free meals and coconut - laden desserts.

If you are all about having meat with your meal, then try these stuffed peppers... they are also super easy and ready in no time.

We tend to eat about 50 % of our meals without meat and although I don't always schedule them to coincide with Meatless Monday, today it just worked out.

My family is probably at about 85 % organic now and I only buy organic meats which often means we eat vegetarian meals (organic meats are INCREDIBLY expensive).

I generally cook two chickens at a time when I do so, and we eat a lot less meat in the summer, so all of that works out to about a once a week cooking (with enough leftovers for a second meal).

My little guy is all about meat and cheese which he eats almost every meal.

Meat on the Side is all about vegetable - focused dishes that bend and twist veggies in unique ways to create meals that will make even the pickiest of eaters love their veggies.

Meat On The Side is all about vegetable - focused dishes that bend and twist veggies in unique ways to create meals that will make even the pickiest of eaters love their veggies.

I have felt pressure from all my family about feeding my daughter just about anything they can get their hands on... I am often told at meal times «here, let her taste this» anything from meats to processed foods & sweets.

I had just made a conscious decision to eat better overall and eat mostly vegetarian meals when I head about «pink slime» in fast food meat.

When I wrote earlier this week about how to make chicken broth from a whole chicken, I promised I would include some recipes for how to use the actual chicken meat to last several meals.

Physical anthropologist Franco Rollo of the University of Camerino in Italy found that Ötzi ate two meals on his final day: one, of cereals and ibex meat, as he was climbing upward through a coniferous forest, and the second, of deer meat and cereals, about three hours before his death high up in the Alps.

As you can see this workout is very intense and because of the high volume work you'll need to lower the weights.After the third work day, rest for two days.You should eat about 3 hours before this workout and do some heavy (but clean) eating after the workout.This means that you should eat lots of protein (around 1.5 g / lb a day) from lean meats, eggs, fish, low fat milk and nuts.As for the carbs — eat low glycemic carbs through out the day and a big meal of high glycemic carbs along with protein right after the workout.

Now, another great way to accelerate your metabolic rate is to include a good quality source of protein in every meal — we're talking about lean meats, fish, low - fat cheese and yogurt, eggs, beans and nuts.

Some of my most difficult, unproductive conversations about veganism have happened over a meal where someone is eating meat.

I eat about 80 % primal (i allow a bit of sway for protein supplements and cheeses / creams), but I was wanting to go over my diet and figure out how much I need to supplement given the amount of red meat I eat, if i could eat salmon for half my meals I most certainly would but in my current situation I'm stuck with beef compromising at least 70 % of my total meat intake followed by chicken and what fish I can get in there.

after the very strict diet of only eggs, bacon, salad, meat or fish and veg's also 4oz of grapefruit juice at each meal for 12 days on 2 days off and again for 12 days.After I lost the weight I started to introduce small amounts of crabs such as for my breakfast ate berries apposed to fruit stayed away from sweets and breads.It became a life style.I fell of the wagon about 2 yrs ago and gained 10 lbs eating everything I could get my mouth on LOL... so I started the 12 day diet again.

About an hour later, I will eat another meal rich in whole proteins and carbohydrates — usually some lean meat and cooked vegetables like carrots, butternut squash, and beets, which are carb dense vegetables.

That adds up to about 15 to 19 grams of protein per meal, which is totally attainable in more natural protein sources, such as lean meats, cheese, yogurt, or nuts, which also contain healthy fats to help you feel satiated and full.

So unlike some other minerals — for example, potassium — you don't need to be concerned here about losing too much zinc if you enjoy cooked meats in your meal plan.

I'm 140 lbs, 5» 6 ″, eat about 1,800 cal a day (sometime a little more, sometimes a little less) split in 5 meals, drink 12 - 16 glasses of water a day, stick to fruits (not too much b / c of sugar), mostly vegetables, legumes, lean meats, nuts, egg whites and whey isolate shakes with almond milk.