Sentences with phrase «about menu ingredients»

Ask questions about menu ingredients, preparation and dedicated equipment to be certain a dish is safe for you.

Not exact matches

Folks that are trying to take one ingredient and trying to draw broad generalizations about their whole menu, we think its wrong.
About TIQA: TIQA serves pan-Mediterranean cuisine with an emphasis on fresh, high quality ingredients and authentic flavors in its seasonal menus.
All about «soulful, earthy, and seasonal baking,» Sticky Fingers» menu features native ingredients and fresh vegetables, homegrown herbs and edible flowers.
The great news about all three of these menu paths is that you can easily customize your meal to your liking with their numerous clean ingredients.
Brimming with kitchen wisdom, cooking tips, information about domestic and imported ingredients, menus, quotes, and lore, this timeless book feels as fresh and exciting as the day it was first published.
«I hope our cafe will have a menu that has ingredients, not numbers, and fulfils that circle of what we teach the kids in the garden program about the value of healthy, nutritious food.
So when I initially started thinking about the menu for our spring grocery bag — a week's worth of dinners made using one grocery bag of ingredients — I started with the type of dinners I love to cook myself: shredded zucchini veggie burgers, a springy pot pie, steamed mussels with veggie fries.
Dreena provides a wealth of information about ingredients and cooking techniques, plenty of kid - friendly ideas, and lots of variations and menu suggestions.
About UFood Grill Headquartered in Boston, Mass., UFood Grill is a franchisor of fast - casual food service restaurants, offering consumers a better - for - you menu to meet the growing demand for healthy options made with fresh ingredients that taste great.
About Pei Wei Pei Wei Asian Diner offers a menu of fresh, high - quality Asian cuisine featuring 35 bright, flavorful hand - cut ingredients.
About TIQA: TIQA serves pan-Mediterranean cuisine with rotating seasonal menus and an emphasis on fresh, high quality ingredients and authentic flavors.
About Del Taco At Del Taco, all menu items taste better because they are made to order with fresh ingredients including cheddar cheese grated from 40 - pound blocks, handmade pico de gallo salsa, lard - free beans slow - cooked from scratch, and marinated chicken grilled in the restaurant.
About Farmer Boys ® Founded in 1981 and headquartered in Riverside, California, Farmer Boys ® is a fast casual restaurant chain boasting an expansive menu of dishes are all prepared with quality ingredients that are locally sourced whenever possible.
They weren't willing to change their menus for me — they just wanted me to find something to eat that was already on the menu and they weren't good about listing ingredients in the foods.
So as you consider the menu for the week, think about using some of the above ingredients in your baby food blends or by themselves.
... but if you'd like to learn more about each food listed, then simply click on the «Baby Food Recipes and Tips» button in the navigation menu (to the left of this page), then click on the ingredient you're interested in for more information.
When I'm at a restaurant I like to do something I call «Menu Surfing,» where I'll browse through the menu looking at what ingredients they have while thinking about what nutrients my body needs, and what the best option is wherever IMenu Surfing,» where I'll browse through the menu looking at what ingredients they have while thinking about what nutrients my body needs, and what the best option is wherever Imenu looking at what ingredients they have while thinking about what nutrients my body needs, and what the best option is wherever I am.
One of the first steps towards a healthy lifestyle is taking time to think about your food, plan your menu, cook your food from fresh ingredients.
Try checking menus on restaurant websites or calling ahead to ask about ingredients so you know exactly how your meal will fit into your keto diet plan.
One of the things that I really like about Cantina 18 is that they use locally sourced ingredients from North Carolina farms, and I was really excited to try out some of the new dishes on their menu with Meghan.
That picture looks really good, I have about half these ingredients so I want to add this to my menu this week.
Celebrity chef Curtis Stone was in attendance with his wife Lindsay Price and later spoke to the audience about how the menu heavily featured Australian ingredients.
Answered questions customers asked about the menu and gave them helpful information regarding ingredients and preparation
• Answer questions about menu items and specials such as taste, sources of ingredients, and appropriate beverage pairings.
Gave guests a quick rundown of the menu and answered questions they had about ingredients or food preparation
Host NORDSTROM, Greenwell Springs, LA 1/2012 — 5/2013 • Greeted customers as they arrived and asked for their seating references • Provided menus and informed customers about the day's special • Assisted in choosing food items by providing information regarding ingredients and nutritious values • Took orders and relayed them to the kitchen • Followed up on orders and delivered them to customers» tables • Rang up bills in the POS system or assisted cashiers in ringing up bills • Received cash in exchange of services rendered and tendered change • Assisted in reconciling cash registers at the end of the day • Ascertained the cleanliness and maintenance of the restaurant
Assisted guests with making menu choices in an informative and helpful fashion.Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.Delivered exceptional service by greeting and serving customers in a timely, friendly manner.Answered questions about menu selections and made recommendations when requested.Regularly checked on guests to ensure satisfaction with each food course and beverages.
Seattle, WA About Blog Herban Feast creates unique culinary experiences and innovative menus using locally - sourced and market fresh ingredients.
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