• Answer questions
about menu items and specials such as taste, sources of ingredients, and appropriate beverage pairings.
Presented menus and answered questions
about menu items, or making recommendations.
Presented menus to patrons and answered questions
about menu items, making recommendations upon request.
We loved our waiter at Black Cat; he was knowledgable, yet relaxed, and he even made a few funny jokes when we asked
about the menu items.
Also, I've always appreciated the transparency
about each menu item's calorie count and nutritional information.
Presented menus to patrons and answer questions
about menus items, making recommendations upon request in a 60 + seat restaurant.
Not exact matches
Each of its 44
menu items average
about $ 66,000 in sales per store — more than three times the average for McDonald's, Allen says.
The employee tells Foodbeast that the
menu will be available for three months, but there's no confirmation yet
about how long the
items will stay on the
menu or if the
items will be launched nationwide.
«It's nice that they are giving themselves permission to make their stories bigger, not just
about their own projects and
menu items, but lobsters in the wild and other funny things that allow you to make a connection with them that transcends the restaurant environment,» he says.
Chace joined a group of four men to test
about 30
menu items.
Customers rave
about the quality of the comfort food at Yo» Mama's, where portion sizes are generous and any
menu item can be made gluten - free.
One year ago, Chick - fil - A made a very similar move: It had always offered coffee, but as Chik - fil - A VP of strategy David Farmer told Fortune, «We weren't focused on it, and customers weren't as excited for the coffee as they were
about the other
menu items we're known for.
It points to past initiatives to fortify bread with calcium and vitamin D; reduce sodium; and provide clearer details
about the nutritional information for
items on Subway's
menus.
Panera serves 200 million servings of soup a year, and the
menu item accounts for
about 25 % of the company's sales.
The
menu offers
items many may have dreamed
about making at home, but never dared: Cheetos meatballs, Cheetos - breaded fried green tomatoes, Cheetos - topped tacos and even a Cheetos Sweetos - crusted cheesecake.
This is a great microanalysis of your social media audience (or that of a competitor) that can help decide the best times for you to post information
about new
items, new
menu additions, specials, happy hours, and more.
The PPACA also requires covered restaurants to provide to consumers, upon request, a written summary of detailed nutritional information for each standard
menu item, and to provide a statement on
menus and
menu boards
about the availability of this information.
We do get a lot of customer feedback to make sure that we're appropriately priced across our whole
menu, and the great news is as you think
about what we talked
about on our brand health metric Worth What You Pay, we're making great progress on that front, but that's really generated on the yields with the 4 for $ 4, and what we need to do is make sure that the customer feels that our core and LTO
items are appropriately priced for the value that we're providing, and that's not just what you put into the food, but that's what you create as the total customer experience to make sure they feel good, that it's worth what they pay.
Lunch boxes, food containers, baggies and thermoses... shelves and fridge stocked with after - school snacks and drinks... breakfast
items for the brain and the body... tasty suppers that you can make on a busy weeknight... lazy Sunday's around the family table where you can talk
about your crazy week... Have you started planning those back - to - school
menus yet?
It's an
item that you won't find on the
menu at this national restaurant chain, but ask your server
about the soup du jour and you'll find this one is available every day of the week.
«Every year we learn more
about the properties of fish products and the potential to use them in a wide variety of applications, from cosmetics to nutritional supplements to traditional
menu items,» JoHahnson says.
Additionally, the food service staff needs to know how to accurately answer guest questions
about GF
menu items.
Although still in development, Cheeburger's fast - casual concept will have a smaller footprint of
about 1,800 to 2,400 square feet and offer a condensed
menu of core
items.
«We focus on creating cravers —
items on our
menu that people can get excited
about,» Director of Operations Ken McGarrie says.
It's more
about sustainable seafood, changing palates, adapting to new
menu items and keeping old favorites.
these would win over my hubby and they don't need to be bbq'd which is usually the only
menu items I think
about making and i don't know how to bbq!!
The annual «What's Hot» list gives a peak into which food, beverages and culinary themes will be the new
items on restaurant
menus that everyone is talking
about in 2017.
The great thing
about meatloaf is everyone usually likes it enough to make it a regular
menu item.
The PPACA also requires covered restaurants to provide to consumers, upon request, a written summary of detailed nutritional information for each standard
menu item, and to provide a statement on
menus and
menu boards
about the availability of this information.
Our
menu has included
items such as locally sourced Niman Ranch flank steak with asparagus and fingerling potatoes and touches of ricotta and fried bone marrow paired with a glass of the Ruth Lewandowski 2012 Boaz (produced by Pago's own sommelier, Evan Lewandowski), or carrots presented five different ways as a tasting appetizer with a glass of the 2010 L'Hereu Cava, or the famous «Pago Burger» — a mix of ground chuck, short rib and brisket in the succulent burger patty, topped high with artisanal bacon, Gruyere cheese, roasted mushrooms, pickled red onion and kale, on a toasted brioche bun slathered with black garlic aioli and Dijon vinaigrette — which has been written
about at length in the local and national press.
You are in the food and beverage industry and want to CREATE STAND - OUT
MENU ITEMS that your guests will rave
about and come back for more.
(Comment 30) A few comments addressed farmers, food companies, and restaurants making «gluten - free» claims
about their grains / crops, food products, or
menu items, respectively.
That being said — whenever I check out a new bakery, if they have oatmeal cookies on the
menu, I can guarantee you that I will be buying one (okay most likely two) of those oatmeal bad boys — that is, in addition to probably
about ten other
items...
For more information
about our gluten free
menu items, give us a call at (702) 677-3390.
ACF members are invited to participate in an online survey to help culinary and nutrition professionals at Clemson University and Pennsylvania State University better understand what chefs think
about how to make
menu items healthier at https://online.survey.psu.edu/chef/.
For a long time, gluten - free food was the domain of gluten - free blogs, and gluten - free food bloggers were writing
about the topic long before cookbooks started to hit the shelves,
items began to appear on
menus, and companies jumped into the gluten - free market.
Sixty - one percent of diners on Facebook follow restaurants to learn
about new
menu items and for coupons / offers.
About Del Taco At Del Taco, all
menu items taste better because they are made to order with fresh ingredients including cheddar cheese grated from 40 - pound blocks, handmade pico de gallo salsa, lard - free beans slow - cooked from scratch, and marinated chicken grilled in the restaurant.
About Buffalo Wild Wings Buffalo Wild Wings, Inc., founded in 1982 and headquartered in Minneapolis, is a growing owner, operator and franchisor of Buffalo Wild Wings ® restaurants featuring a variety of boldly flavored, made - to - order
menu items including its namesake Buffalo, New York - style chicken wings.
I'm normally super organized
about making the weekly
menu, writing out the shopping list, and then doing a quick inventory check before we go shopping to make sure I don't buy
items we already have.
• Roast Beef 3 - Inch Sub 200 Calories 3 Fat Grams • Apple Slices 35 Calories 0 Fat Grams • Low - Fat Milk 160 Calories 3.5 Fat Grams Meal Total 395 Calories 6.5 Fat Grams Source: Subway Data last verified: August 22, 2011 More fast food facts
about Subway's
menu items.
We've always done food based, but now I need to think «OK, I need a dark green vegetable or a red / orange vegetable or whatever» instead of thinking
about what taste or texture or color or such would compliment the other
menu items.
if you complain enough
about the healthy food, the school boards might just put all those non-nutritive
items back on the
menu and kill you a little bit more with each lunch you take.
Poppendieck (whom I often refer to on this site as my «school lunch guru») was responding to my post «Lessons from a Bowl of Oatmeal» in which I posit that changing lunch
menus is only half the battle — if we don't also educate students
about new foods and encourage them to taste new
items on their lunch tray, all of our best efforts at reform are doomed to fail.
We give kids a choice to take a hot sandwich everyday so,
about half (rough estimates) of the kids choose the bun meal vs the
menu entree
item.
Lunch Tray readers already know my feelings
about most restaurants» children's
menus: while they do offer parents convenience and lower prices, the
menu items themselves are usually fat - laden and depressingly unimaginative, inadvertently teaching... [Continue reading]
• Cheeseburger 560 Calories 29 Fat Grams • Small French Fries 200 Calories 9 Fat Grams • Dr. Pepper 260 Calories 0 Fat Grams Meal Total 1,020 Calories 38 Fat Grams Source: Hardee's Data last verified: August 22, 2011 More fast food facts
about Hardee's
menu items.
• Grilled Cheese 410 Calories 18 Fat Grams • Fries 280 Calories 13 Fat Grams • Lemon - Berry Real Fruit Slush 180 Calories 0 Fat Grams Meal Total 870 Calories 31 Fat Grams Source: Sonic More fast food facts
about Sonic's
menu items.
There was a lot of concern among parents at the meeting (and throughout HISD)
about some of the
items on that initial breakfast
menu, including brightly hued Trix yogurt, shrink - wrapped, processed maple - flavored waffles, and packets of animal crackers.
The above reasons are exactly why we use ELB in our school lunch
menu items (at http://www.MOMables.com)
about 75 % of the time.