Sentences with phrase «about mold until»

Get a Mold Check Most homeowners never think about mold until they get an inspection related to selling their home.

Not exact matches

Pour into molds or glasses and chill until set, about 6 - 8 hours or overnight.

Divide the mixture between the molds and bake for about 10 - 15 minutes or until the fondant has risen in the center, set on the edges but still soft in the center.

Divide the batter evenly among prepared molds, smooth the tops, and bake for about 22 minutes, until a cake tester inserted in the center comes out clean.

If you're using a horizontal mold, allow the mixture to sit at room temperature for about 10 minutes or until it begins to thicken.

Bake in the preheated oven until the cakes are golden brown and begin to pull away from the edges of the pan, about 10 minutes for miniature molds and 15 minutes for larger cakes.

Pour into a greased tube pan or two loaf pans, or about 2 dozen greased medium muffin molds, and bake for about 40 minutes, or until a knife inserted in the center comes out clean

Fill it with warm water and dip the mold into the water for about 20 to 30 seconds, or until the pops loosen.

Pour the lassi into popsicle molds and freeze until semi-solid, about 1 hour.

Proof at 80F for 4 — 6 hours (or about 12 hours at room temperature), until the tops of the dough domes are even with the top of the molds and the sides are an inch or so below the tops.

Place each mold onto a baking sheet, and bake about 20 minutes until the filling is set.

Spoon into cupcake molds and bake until toothpick inserted into the center comes out clean, about 10 - 12 minutes.

Divide between 10 popsicle molds and freeze until set, about 4 hours.

1) Mix flour, butter and icing sugar in a bowl using two knives to cut the butter until the mixture resembles fine breadcrumbs 2) Add in the egg yolks and vanilla extracts and mix well, then add iced water until the dough starts to come together 3) Shape the dough into a ball on a cool, flat, floured surface 4) Flatten dough into a disc and then wrap in plastic wrap, and chill in the refrigerator for at least 30 minutes 5) Meanwhile, peel, core and slice the apples into as thin slices as possible 6) Mix sugar and ground cinnamon powder with sliced apples and let it rest for a while 7) Pre-heat oven to 180 deg cel 8) Once dough has chilled, roll pastry dough on a sheet of parchment paper until it has expanded to the size of the tart mold (I used a rough mold the size of a large pizza) 9) Leaving at least an inch of dough free, arrange apple slices by overlapping them slightly in the shape of a circle, starting from the outermost part of the circle, until you reach the inside 10) Fold the edges of dough over the filling and then sprinkle the dough with a bit of sugar 11) Bake for about 40 - 45 minutes, or until the crust is golden brown and the apples are soft 12) Serve warm, with a side of whipped cream or ice cream (optional)

Insert a popsicle stick into each mold, and freeze until firm, about 4 to 5 hours.

To layer, divide 1/4 th of the coconut mixture into the popsicle molds and freeze until hard, about 30 minutes.

A few notes about removing these paletas from the molds: The natural oil in avocados means these popsicles will be creamy, and thus need a little longer time to freeze until completely solid.

Pour yogurt mixture into ice - pop molds until about one - quarter full, then pour in a layer of orange curd until half full.

To assemble the truffles, fill the tops of the truffle molds about 1/8 - 1/4 inch of chocolate shell and pop in the fridge until firm.

Put the mold in the freezer and freeze until firm, about 30 minutes.

Transfer molds to the freezer and freeze until slushy, about 1 hour.

Insert a popsicle stick into each mold and freeze until pops are solid, about 3 hours more.

total failure... Can you believe Wenger spent 32 millions on 2 average players (Chambers and Welbeck) and is penny pinching when is sbout real class players?What is in his mind?Pay a fortune in salary for mediocre players live Walcott, Ramsey and Wilshere and have hesitations about increasing Sanchez wages... keeping on books failures like Sanogo... The truth is - I say it for years and years - until the «British core» disapears, we are not going to be succesful.The low quality of British players is dragging the team back.Last time Arsenal was a powerhouse NONE of the first 11 was British.Wanna see how the British quality looks like in a football team - look no further than national sides of England, Scotland, N Ireland, Wales, even Ireland (not British but same style)- all mediocre teams «able» to be defeated by any team coming to mind.And you are asking about Chambers?He is in the same mold like Wilshere,Walcott,Ox,Ramsey,Gibs,Jenkinson - mediocre overpriced and overpaid players.The world is full with hungry, ambitious and skilled players living in poverty and dreaming of moving to the top at any cost or sacrifice (did you see the poor house - if you can call that house, looking more like an old tent - in which Alexis Sanchez grew up?Or Suarez?)

Until about 1950 most of the natural gas pipelines in New York and elsewhere were made of molded cast - iron.

Place the mold in the fridge until the mixture is firm, about 1 hour.

Pour mixture into 8 molds (to about 80 percent fullness), and insert pop sticks; freeze about 3 hours or until firm.

Refrigerate for about an hour or until hardened and then remove your coconut butter melts from the molds.

Pour into popsicle molds, insert sticks and freeze until solid (about 2 hours).

Using a spoon, pour remaining chocolate evenly into each mold until the almond butter filling is covered (about two spoonfuls each).

To assemble the truffles, fill the tops of the truffle molds about 1/8 - 1/4 inch of chocolate shell and pop in the fridge until firm.

«Mold isn't something most people think about until they experience it in their own home,» says Peter Duncanson, director of system development at ServiceMaster Restore and chairman of the board of directors for The Institute of Inspection, Cleaning and Restoration Certification (IICRC).