Sentences with phrase «about roasting grapes»

I roast fruit all the time and have never thought about roasting grapes.

Something about these Roasted Grape Cheese Tarts feels so fancy and decadent to me.

Not exact matches

for the truffle - roasted tomatoes: 1 pound (about 2 cups) grape tomatoes, halved 1 head garlic, peeled 2 Tbs.

For the salad: 1 1/2 lbs zucchini 1 lb cherry or grape tomatoes, sliced in half 1/2 lb cucumber, sliced into half moons (about 1 1/2 cups) 1/2 cup finely diced red onion 1/2 cup roasted, salted peanuts 1 cup fresh herbs, such as: Thai basil, mint, cilantro (or a mix of all three), chopped

Place in the oven and roast for about 20 minutes until the grapes start to wrinkle and burst.

Add the grapes and roast until the grapes are shriveled and the wine is reduced to about 1/2 cup, 35 to 40 minutes.

After the crostini is done, increase the heat and then roast the grapes in the oven for about 20 - 25 minutes, until they are slightly wrinkly.

Top each with 2 roasted grapes and a small drizzle of honey or agave nectar (about 1/4 teaspoon honey per 5 appetizers).

What I love most about this salad is that you can prep everything while the grapes roast and then just toss everything together.

Roasted Eggplant with Tomatoes 1 medium fresh eggplant (about 1 to 1 1/4 pounds), cut into 1 - inch cubes 2 tablespoons olive oil 1/4 teaspoon fine sea salt Freshly ground black pepper 1 cup cherry or grape tomatoes, halved 1 tablespoon fresh tangerine or orange juice 2 teaspoons tamari or soy sauce 1 teaspoon toasted sesame oil 1 teaspoon pure maple syrup 8 large fresh basil leaves, thinly sliced