Not exact matches
The caramels were yummy, but I agree with one of the other commentors
about the
salt — despite my best efforts, it didn't seem to mix in evenly and some of the caramels were like mini-
salt licks.
After my first trip there, I couldn't stop thinking
about the leche de tigre, a true elixir made with the same mouth - puckering citrus that marinates their ceviche; the salty, rich chorizo larb, which we ate piled with rice on sturdy lettuce leaves; or the whole fried fish, which came with a piquant citrus dressing that made us
lick our fingers and sweat like we were under the influence of something besides just lime juice and
salt.
Read more
about pets and antifreeze» Dogs are at particular risk of
salt poisoning in winter due to the rock
salt used in many areas — often when
licking it from their paws after a walk.