For years, Minooka Community High School students have been unhappy
about school cafeteria food, with some saying the greasy pizza and chicken nuggets sometimes left them feeling nauseated.
José Andrés had just come back from Manatí and Dorado on Puerto Rico's northern coast, bursting with excitement
about school cafeterias.
Not exact matches
I was saving 50 % of my after - tax income after
about six months of working because I stayed late and ate all the free
cafeteria food, and I shared a studio with my friend from high
school.
In other
schools in the district, staff were a little more nervous
about the introduction of salad bars to their
cafeterias.
If your child has a life threatening reaction (say to peanuts), and your
school isn't a nut free zone (ours isn't), then talk with the principal and
cafeteria staff
about setting up a peanut free zone in the
cafeteria.
Two tablespoons is
about the amount of paste commonly found on the cardboard slices that pose as pizza in far too many
school cafeterias.
Back in 2011, we learned
about how Idzorek was developing recipes for
school cafeterias using Alaska grown - and - milled barley flour.
Editorial: Healthier NJ
school lunch menus provide nutrition instruction in
cafeteria (NJ.com, September 10, 2012): Healthier
school food isn't just
about healthier for its own sake, but to help keep kids learning, even at lunch.
«Fried Food In
School Cafeterias: «It's
About Freedom and Liberty,» Says Ag Commissioner» (Austin, TX NPR) April 20, 2015 broadcast
What do you think
about the
cafeteria meals in your
school district?
once they started public
school and ate in the
cafeteria once a week, my older one didn't care for the canned fruit claiming a «chemical» taste as the reason, my younger one was enthusiastic
about spiced apples, mandarin oranges and pineapple tidbits and requested the same at home.
I thought
about this when I was helping in the
school cafeteria yesterday; the first half of kids through the lunch line had their oranges cut into quarters and almost everyone ate them; towards the second half of lunch the oranges were whole and the kids had to be coaxed to eat them.
I encourage you to read the post, but also take a look at the comments section, where an interesting conversation is taking place
about the possible unintended consequences of shifting subsidies around, and also some practical input from me and fellow
school food blogger Ed Bruske
about the critical difference between serving produce in
school cafeterias and getting kids to actually eat it.
Allow your child to come up with a couple of things that can be fun
about school even if it only includes a friend, or pizza day in the
cafeteria.
Dismayed by what she saw getting served up in the
cafeteria — and by how it tasted — Mrs Q. decided to eat
school lunch every day during 2010 and write, anonymously,
about her experience.
Back in 2011, we learned
about how Idzorek was developing recipes for
school cafeterias using Alaska grown - and - milled barley... Continue reading →
In other
schools in the district, staff were a little more nervous
about the introduction of salad bars to their
cafeterias.
There's even a prime - time network reality show (Jamie Oliver's Food Revolution) that takes place in
school cafeterias and has stars bickering
about chicken nuggets and federally mandated grain servings.
Check back on the blog next week for an in - depth look at both visits, as well as our interviews with the
cafeteria manager, district director,
school principals — and even a few thoughts from students
about what they like
about BIC.
That said, there have been legitimate questions raised
about the safety of some of them — particularly aspartame and acesulfame - potassium — and we are troubled by any plan to increase their availability in
school cafeterias.
Early last year, I told you
about a Houston man, Kenny Thompson, who generously paid off the
cafeteria meal debt of 60 students at the elementary
school at which he serves as a mentor and tutor.
In addition to supervising twenty - six
school cafeterias, she teaches a sanitation foundations class where other SN professionals learn
about cross-contamination, food temperatures, and all of the other ins - and - outs of working in a
school kitchen.
Fed Up With Lunch Appalled by
cafeteria offerings at her Chicago public
school, a teacher (aka Mrs. Q) resolves to endure the
school lunch every day for a year and write
about it anonymously in this blog.
The truck visits area
schools and also gathers feedback from students on iPads
about the new potential menu choices — Do they love it, can it be improved, should it be added to the regular
cafeteria menu?
Cafeteria managers across the state had complained for a year
about food that reeked of ammonia, but state and federal regulators failed to alert
school districts.
My thought is that until society changes, it will be a up - hill battle to convince children that the healthful choices they see at
school cafeterias are great when outside of
school many are seeing and eating the less - than - healthful choices in many of the ways we've talked
about here before: classrooms, athletic practices, homes because parents are busy, don't have access to fresh foods and more.
For months after the incident,
cafeteria managers and
school officials throughout the state complained repeatedly
about the noxious smelling food.
Many
school cafeterias have students on work / study working in the
cafeteria and this can make training
about food allergies and EpiPens more difficult.
In the last two weeks, both this blog and the national media have featured a rash of stories
about children having their lunches taken away by
cafeteria employees due to unpaid lunch balances, and I also told you
about a generous Houston
school tutor / mentor who recently paid $ 465 of his own money to clear the debt of over 60 students.
As I've said often, including in my very first post on this blog, what
school cafeterias implicitly teach our children
about food and food choices is as important as the food itself.
Today's New York Post has a story (in which I'm quoted)
about eighth grade students in Queens who, due to
school cafeteria overcrowding, will be required to eat their «lunch» this year at 9:45 am.
By the time the students got to middle
school, they were more positive
about eating in the
cafeteria, seemed to have a preference for produce in season and were conscious that their eating choices could help or hurt the environment, according to the report.
During the
school year that ended Friday,
about 84 percent of Chicago public
school students received free or reduced - price breakfasts and lunches, meaning that with summer's arrival, nearly 342,000 children are no longer receiving the meals each day in their
school cafeterias.
With the closing of USDA's period for public comment on the new proposed competitive food rules, we've had a lot of discussion here
about the food and beverages offered to
school kids via vending machines,
school stores, and
cafeteria snack bar or «a... [Continue reading]
Last summer I told you
about new federal regulations, now in effect, requiring free drinking water in all
school cafeterias («Getting Drinking Water Into
Schools - Not As Easy As It Sounds.»)
Most middle
schools and high
schools, attended by children aged
about 11 to 17, also do not sell fruits and vegetables outside traditional
cafeteria lunch lines so that students can find them at random times, the report showed.
Now,
about those 1 million polystyrene foam
cafeteria trays that get tossed out at CPS
schools each week...
The 100,000 - square - foot
school, with 138 parking spaces, would sit on
about 21 acres and include two gyms and a
cafeteria plus a stage..
She spoke to Reuters
about her passion for healthy eating and helping
school cafeterias around the...
Investigators think most of the victims ate tainted
cafeteria food at 53 public
schools in Sakai,
about 265 miles southwest of Tokyo.
The basic tenets of good nutrition are sneaking their way into the public consciousness, especially in
school cafeterias, where concern is mounting
about the typical fare of high - fat, deep - fried foods frequently served for lunch.
Having my first child in
school (who loves hot dog day in the
cafeteria) is really making me think more
about school lunches.
Okay, so what if you have taken the above steps to do your homework
about what you
school's
cafeteria is serving, and you still have serious concerns?
The almost weeklong protest resulted in a 22 percent average drop in
cafeteria sales on each day ---- costing the
school about $ 860 a day,
school officials said.
«It's all
about time management,» says Cherise Lavier, who runs the
cafeteria at Hayhurst
School.
FROM TPP — Some
schools install hand sanitizers in the
cafeteria, but if you think
about, kids need to wash hands before eating and take bathroom breaks whether they are coming from the classroom or outside.
While impoverished families and those inside the
school food world have known
about lunch shaming for decades, the intense viral reaction to those two Times stories made clear that most Americans had no idea that kids with meal debt are stigmatized every day in
school cafeterias around the country.
Cafeteria and
school staff expects to see and is concerned
about wasted fruits and vegetables; as a result, staff may be more likely to notice this waste, and not other, less healthy discards.
What I've learned over a period of months photographing
school meals, blogging
about them and traveling around the country investigating the
school meals program is that while the movement for healthier
school food has clearly identified where
cafeteria meals go wrong, it has failed to articulate a clear message
about what a healthy
school meal should look like and how it's to be paid for.
Why He'll Love It: This pogo stick will take your kiddo from beginner to expert in no time, and it gives him a pretty unique skill to brag
about in the
school cafeteria.