Sarah's book, also titled Fed Up With Lunch, is as much a personal memoir as it is a book
about school food reform.
Now that my kids are no longer in the public school system, a few people have asked whether I'll continue to write and advocate
about school food reform.
I am not going to even go into any of the reasons why or why not it can not be done, as it just does not pertain to my feelings
about school food reform.
A serious, Erin Brockovich - type movie
about school food reform, starring a serious actor?
Last week I'd mentioned former Washington Post report / school food blogger Ed Bruske's somewhat pessimistic post
about school food reform.
Just as when I write
about school food reform, I welcome comments and guest posts from school food service workers sharing their unique perspective, it's been illuminating to hear from educators about this issue.
I've thoroughly enjoyed a day without thinking
about school food reform.
I invited Mike to comment on that article if he desired, and ever since he and Dana have been having an intense, informative debate
about school food reform — the costs, what's possible, the validity of Oliver's accomplishments, the role an outsider like J.O. can or can not play, and more — that I think you'll really want to read.
I do feel that these arguments, while sometimes heated, draw out key issues
about school food reform and give everyone, myself included, something to think about.
Whenever you talk
about school food reform, it's entirely predictable that a small subset of commenters will ask why, if school meals are so inferior, kids don't just bring a PBJ and an apple from home.
Not exact matches
School food reform is
about more than nourishing ingredients on a plate.
Times reporter Kim Severson mentioned in passing that Chef Ann Cooper, a pioneer in
school food reform, was
about to launch a series of video courses to help
school professionals around the country bring more scratch - cooking to their meal programs.
I do get your point
about school -
food reform, but I think we need to remember that the mission of the show is to raise
food IQ.
As we've talked
about many times on The Lunch Tray,
school food reform will only be successful if parents and districts work together collaboratively, each respecting the concerns and expertise of the other.
Last week I announced that I and a team of
school lunch
reform luminaries — Janet Poppendieck, Mrs. Q, Chef Ann Cooper, Ed Bruske, and Dr. Susan Rubin — are going to band together to answer a Lunch Tray reader's simple yet profound question — how does one parent begin to bring
about change in
school food?
In furtherance of that goal, graduates of the Lunch Teachers ® Culinary Boot Camps are recognized as culinary ambassadors who lead the
school food reform in their own districts and embrace their essential role in teaching children
about the pleasures and benefits of eating real
food prepared in a healthful manner.
About the Chef Ann FoundationFounded in 2009 by Chef Ann Cooper, a pioneer in
school food reform, the Chef Ann Foundation (CAF) believes that every child should have access to fresh, healthy
food every day so that they can develop healthy eating habits to last a lifetime.
In this article from The Huffington Post, author Chris Elam talks
about the launch of our groundbreaking new website advocating for major
reform in
school food, The Lunch Box.
-LSB-...] to get her well - informed take on
school food reform issues (most recently after reading
about the Chicago
school food «miracle» reported in the Chicago Tribune).
I've been involved directly in
school food reform for
about one year — certainly not long enough to be a war - weary veteran, by any means.
Poppendieck (whom I often refer to on this site as my «
school lunch guru») was responding to my post «Lessons from a Bowl of Oatmeal» in which I posit that changing lunch menus is only half the battle — if we don't also educate students
about new
foods and encourage them to taste new items on their lunch tray, all of our best efforts at
reform are doomed to fail.
As I say in my tagline, it's
about «kids and
food, in
school and out,» and because of my own interest and involvement in
school food reform on the ground, there's often a lot of talk
about that here.
Remember, too, that this isn't just
about *
school *
food reform.
Yesterday I announced that I and a team of
school lunch
reform luminaries — Janet Poppendieck, Mrs. Q, Chef Ann Cooper, Ed Bruske, and Dr. Susan Rubin — are going to band together to answer a Lunch Tray reader's simple yet profound question — how does one parent begin to bring
about change in
school food?
And I'm clearly not alone in my views
about the grim economics of
school food reform.
While I still feel that «
Food Revolution» fell short when it came to showing viewers the hard realities of school food reform, the show was invaluable for its vivid depiction of serious problems in our society, problems which we hear about so often in the media that it's easy to tune them
Food Revolution» fell short when it came to showing viewers the hard realities of
school food reform, the show was invaluable for its vivid depiction of serious problems in our society, problems which we hear about so often in the media that it's easy to tune them
food reform, the show was invaluable for its vivid depiction of serious problems in our society, problems which we hear
about so often in the media that it's easy to tune them out.
Written by the Times's City Critic (aka Ariel Kaminer), it shares some good news
about the current state of New York City
school food, which began to undergo
reform six or seven years ago.
Within the important new category of «
School Food Reform Resources for Parents,» there are two sites in particular that I want to be sure you know
about.
-LSB-...] in my mind these past few days, and after a rather exhausting day yesterday of ranting
about, and protesting for,
school food reform, I feel thoroughly sick of the whole topic.
Sometimes I wish Bruske would rename his blog (Better DC
School Food), as it's one of my go - to sources for breaking information about school food issues nationwide — not just in D.C.. For any parents particularly interested in school lunch reform, you'll want to put Bruske's blog on your internet reading
School Food), as it's one of my go - to sources for breaking information about school food issues nationwide — not just in D.C.. For any parents particularly interested in school lunch reform, you'll want to put Bruske's blog on your internet reading l
Food), as it's one of my go - to sources for breaking information
about school food issues nationwide — not just in D.C.. For any parents particularly interested in school lunch reform, you'll want to put Bruske's blog on your internet reading
school food issues nationwide — not just in D.C.. For any parents particularly interested in school lunch reform, you'll want to put Bruske's blog on your internet reading l
food issues nationwide — not just in D.C.. For any parents particularly interested in
school lunch reform, you'll want to put Bruske's blog on your internet reading
school lunch
reform, you'll want to put Bruske's blog on your internet reading list.
Sen. Dick Durbin will introduce a package of legislative
reforms Tuesday designed to bolster the safety of
school meals by requiring more stringent tests for disease - causing organisms and by giving
school authorities more information
about the safety records of
food suppliers.
Regular TLT readers know all
about the (misguided) Child Nutrition Reauthorization bill passed by the House Education & the Workforce Committee, a bill which would roll back key
school food reforms and put economically disadvantaged kids at risk.
Since I started this blog in 2010, I constantly wrestle, as a parent and as a person involved in
school food reform,
about the tension between what kids should be eating and what kids want to eat.
-LSB-...] Readers with a long memory might recall that I interrupted our otherwise sacrosanct «
School Food Reform - Free Day» last fall to tell you
about his research.
At any rate, after Ed's glass - half - empty post, which has been sort of echoing in my mind these past few days, and after a rather exhausting day yesterday of ranting
about, and protesting for,
school food reform, I feel thoroughly sick of the whole topic.
(Click here to hear what
school food reform pioneer Chef Ann Cooper has to say
about it.).
Back in July, 2010, I was
about two months into writing The Lunch Tray and had been involved in
school food reform activities here in Houston for
about five months.
School food reform advocates, myself included, are deeply worried
about these developments and we've begun to ratchet up our response to SNA's efforts on social media.
Ten years after I first dipped my toe into the roiling waters of
school food reform, I continue to hear parents complain
about unhealthy
food and
food practices at
school, even as headlines scream
about the childhood obesity epidemic.
Times reporter Kim Severson mentioned in passing that Chef Ann Cooper, a pioneer in
school food reform, was
about to... [Continue reading]
While the blog was devoted exclusively to the LFTB issue, San Francisco
school food reformer Dana Woldow (creator of the immensely useful
school food reform how - to site, PEACHSF.org) wrote two important articles in Beyond Chron
about an issue often discussed here on TLT: social stigma in the
school cafeteria.
Although I find that my experiences in Houston are a great springboard for discussions of
school food reform generally, only
about 1 / 9th of my readers are from Houston — the remainder come from all over the U.S. and over 50 foreign countries.
Since that first call, I've turned to Dana often to get her well - informed take on
school food reform issues (most recently after reading
about the Chicago
school food «miracle» reported in the Chicago Tribune).
Through videos, presentations, infographics and more, learn
about Chef Ann and
school food reform — including the issues, the solutions, and people making real change.
Lately I feel that I, too, am being painted with the «naysayer» brush for trying to talk frankly
about funding and logistics in the
school food reform arena.
-LSB-...] that I interrupted our otherwise sacrosanct «
School Food Reform - Free Day» last fall to tell you
about his research.
Written by the Times» City Critic (aka Ariel Kaminer), it shares some good news
about the current state of New York City
school food, which began to undergo
reform six or seven years ago.
Forum: Lunch
Reforms Needed as Kids» Health Worsens What children are taught in class
about nutritious
foods and what appears in
school cafeterias often are at odds, according to educators and health.