Sentences with phrase «about sweet orange»

I just had a quick question about sweet orange and honey shampoo.

Not exact matches

The sweet potatoes do have to be orange and unsweetened cocoa powder is different to raw cacao so you would have needed about triple the amount listed in the recipe to get the right flavour!

1 kg pumpkin, cut into large cubes 2 — 3 carrots (about 250g), cut into 10 - cm [3 - inch] pieces 3 — 4 cloves garlic, unpeeled 1 — 2 tablespoons olive oil 1/2 teaspoon ground cumin 1 1/2 cup [200g] cooked rice (equals to about 1/3 cup uncooked) 1 teaspoon vegetable bouillon powder or 1 cube (or use vegetable stock instead of water) 1 tablespoon minced ginger (make your own at home) 3 — 4 cups water 1/2 cup canned coconut milk Juice from 1 — 2 sweet oranges * 2 teaspoons sugar (or maple syrup / other sweetener), adjust quantity to taste 4 — 5 stems curled parsley, finely chopped Other dried herbs (thyme, herbes de Provence...) if desired, optional Salt and pepper to taste

I am bound to love just about anything that contains these bright orange vegetables, but one of my absolute favorite dishes is sweet potato gnocchi.

If you love the tangy, sweet taste of creamy, frosty orange smoothies that are often quite popular in mall food courts but aren't crazy about the fact that these smoothies are typically a total sugar bomb, this lightened - up version is worth a try!

Preheat the oven to 400º F and bake about 4 medium - sized sweet potatoes (the orange ones) for an hour, until the skins are practically falling off.

2 tablespoons extra virgin olive oil 1 medium onion, chopped 4 garlic cloves, minced 1 1 - inch piece fresh ginger root, peeled and grated 1 1/2 teaspoons garam masala 1 1/2 teaspoons curry powder 1 jalapeño pepper, seeded if desired, then minced 4 to 5 cups vegetable broth as needed 2 pounds orange - fleshed sweet potatoes, peeled and cut into 1 / 2 - inch cubes (about 4 cups) 1 1/2 cups dried lentils 1 bay leaf 1 pound Swiss chard, center ribs removed, leaves thinly sliced 1 teaspoon kosher salt, more to taste 1/2 teaspoon ground black pepper 1/3 cup chopped fresh cilantro Finely grated zest of 1 lime Juice of 1/2 lime 1/3 cup finely chopped tamari almonds, for garnish (optional), available in health food stores 1/4 cup chopped scallions, for garnish.

I do love white sweet potatoes; I'm not sure if the ones you can find are the same we have in the States — but there is something about the beautiful orange flesh that makes it not quite the same!

You know the kind — with about 3 cups of sugar and oil and then topped with a sugar sweet glaze frosting (often with a nice squeeze of orange juice).

1/2 cup brown rice (pre-cooked, use leftovers) 1/2 cup edamame beans (cooked) 2 handfuls of baby spinach about 1/2 cup diced sweet peppers (red, orange, yellow) handful of green onions, chopped (1 - 2 sprigs) handful of cherry tomatoes, halved 1/4 cup pine nuts 4 tablespoons hemp hearts 1 large perfectly ripe avocado

packages seitan, drained and cut into bite - size chunks 1/2 cup flour (I used white whole wheat flour) 1/4 teaspoon black pepper 3 large garlic cloves, minced 1 cup dry red wine, plus more if needed 2 tablespoons tomato paste 2 tablespoons low - sodium tamari (or half tamari, half Worcestershire if you aren't vegan) 4 cups vegetable broth, plus more if needed 1 1/2 pounds Yukon Gold potatoes (about 3 medium - large), cut into large - ish chunks 2 stalks celery, cut into 1 - inch pieces 2 small turnips, peeled and cubed (or substitute parsnips) 3 - 4 large carrots, cut into 2 - inch pieces (halve lengthwise if the carrots are very fat) 1 bay leaf 2 teaspoons chopped fresh thyme leaves 1/2 teaspoon chopped fresh rosemary 3 1 - inch strips orange zest 1 teaspoon sweet paprika 1/8 teaspoon ground cloves Freshly ground black pepper to taste 1 cup frozen peas 1 tablespoon apple cider vinegar

1 1/2 pounds orange or yellow bell peppers (about 4) or sweet orange peppers (about 6), thinly sliced into rings

How about this for a colourful breakfast idea: Baked sweet potato pancakes (Sweet potato Dutch baby pancakes) with an orange cranberry compote.

If you're looking for a sweeter scone, juice the orange (you should get about 1/2 cup of juice) instead of using the slices.

I love the combination of orange and cranberry — hadn't thought about pairing with sweet potato, but that sounds really yummy.

Something about the vibrant orange color that's chock full of the best nutrients... I like to think sweet potatoes contribute to a healthy skin tone that leaves us glowing from the inside out, no?

Cranberry Orange Green Smoothie (Gluten - free, Dairy - free, Sugar - free) 1/2 of a blender of greens, loosely packed (about 4 cups loosely packed)-- I used Trader Joe's Power Greens mix of baby kale, spinach, and chard 1 large frozen banana 1/2 cup of unsweetened coconut milk from the carton or other nondairy milk 1/2 cup fresh cranberries 1 large orange, peeled 3 - 5 dates (depending on how sweet you like your smoothies)-- start with 3 dates, taste, then add more if needed

Add the onions and sweet potatoes and sauté over medium heat for about 10 minutes, until the yams soften and take on a brighter orange color.

The best bit about the flavour is the sweet orange combined with the juicy plump raisins with a hint of cinnamon.

I've made this cake about a dozen times now (and once or twice with cooked, mashed sweet potatoes), and believe this recipe is delicious no matter which starchy, orange veggie you choose to include.

If you are looking for more sweet treats for brunch, then how about these chocolate orange muffins, and these date flapjacks from the Hedgecombers or these almond lemon waffles and vanilla buckwheat waffles or this blackcurrant flapjack recipe or chocolate bouquet tutorial from Foodie Quine, these gluten free brownies or tunisian orange cake from Elizabeth's Kitchen Diary.

2/3 cup sugar 1/4 cup butter, softened 2 large eggs 2 cups all - purpose flour 2 teaspoons baking powder 1 teaspoon orange zest 1/2 teaspoon salt 1-1/2 cups unpeeled coarsely grated North Carolina sweet potatoes (about 8 ounces) 1/2 cup finely chopped walnuts 1/2 cup sweetened shredded coconut

I am still dreaming about these delicious orange sweet rolls.

I was a little bit sceptical about adding the honey because the salad already tasted pretty sweet due to the orange and the grapes.

1 1/2 cups chopped carrots 2 cups chopped sweet bell peppers (a mixture of yellow, red and orange — no green) 1 large onion, diced (yields about 2 cups) 5 - 6 cloves garlic, chopped or sliced 1 pound ground beef 1 pound beef, cubed (use steak, roast, stew meat, etc) 3 - 4 chipotles in adobo, chopped 1 — 28oz can organic crushed tomatoes 2 — 14.5 cans organic diced tomatoes 1 cup of beef stock (or use water if you have to) 1 tsp Celtic sea salt 1 tsp garlic powder 1/2 tsp onion powder 1 tsp ground coriander 1/2 tsp cumin Paleo - friendly fat of choice Optional: fresh diced tomatoes, avocados and cilantro to top the stew with.

Sweet Orange: There's just something comforting about the smell of oranges that's... well... sweet!

There's just something comforting about the smell of oranges that's... well... sweet!

Almost all my carbs comes from carrots (i eat raw carrots about a kilo for lunch at times), bananas, sweet potatoes, oranges, apples.

How about a good and fresh banana / an orange or some other sweet fruit, which instantly boosts your sugar levels and will refuel your energy quickly?

When you speak of sweet potatoes are you talking about the white ones or the orange ones.

Would apple butter be OK on wheat toast, orange juice, any kind of kids cereal or just bran cereals to eat, What about sweets, pie, pop tarts, cereal bars, are they oknow to eat.

There is something about diced, roasted sweet potatoes in a raw salad and fresh orange slices tossed with lightly steamed greens are everything that your vegan guests long for — and then some.

Watermelon contains about as much sodium per serving as a 1 - cup serving of orange or grapefruit juice, 1 medium kiwifruit, 1 ounce of raw avocado, 1 cup of cooked oat bran or 1 cup of raw cucumber, sweet red pepper or blueberries.

I'm as big a fan of the orange vegetable as anyone else — and there's something so lovely about what it represents, the images it conjures, and having this very short period of time to embrace and celebrate it — but after awhile, I was beginning to feel a bit bombarded by sweets.

It's about a quarter of your dinner plate (inner rim) or 2 — 3 small lower GI potatoes such as baby Carisma or Nicola, 1/2 cup diced orange fleshed sweet potato or corn kernels or baked beans and 1/3 cup cooked basmati or other lower GI rice or pasta.

The brown butter and orange flavor is a match made in heaven with the sweet persimmon... I just can not say enough about this combination.

Everything about this drink excites me - from the tart Pomegranate to the sweet winter oranges to the warming ginger.

The wonderful thing about lantana is that it comes in intense reds and oranges, as well as in a color combo of light pinks and peaches altogether on one bush, which is quite sweet, and that it can be a small trailing plant, a low bush, or even something that grows more like a vine, supporting itself on other plants and reaching as high as 7 feet or so!

A little research shows that True Blood fans are passionate about this «uniquely carbonated, slightly tart, lightly sweet blood orange drink.»

Drawn in by the cat's sweet orange face, the couple inquired about his history and learned of the medical issues and anxiety he had developed in the hoarder's home, and that he might be slow to warm up to them.

Hopefully — whether we read or watch Milne's tales — we're supporting a sweet and anti-materialistic series of stories about how to experience the fun of childhood while learning what it's like to have lots of different friends — bouncy ones, friendly ones, cranky ones, orange ones as well as pink ones, and mopey ones.