Sentences with phrase «about the carbohydrate content»

Not exact matches

So breast milk as you probably know is mostly carbohydrate in the form of lactose (milk sugar) so in order for the caloric intake to match it as closely to mother's milk you have to add back in some form of sugar or baby will not thrive on this recipe, which actually happened in my PEd's office bc a family was so freaked out about the sugar content.

So I looked up the carb content and this is what i have found: 1 cup cooked rice — per 1 cup / 164g = 35g (fiber 3g) 1 cup black beans — per 1 cup / 172g = 41g (fiber 15g)(total 76g of carbohydrates for the whole loaf) I think the rice and beans are the only foods you have to worry about.

Carbohydrates like sugar have the same energy content as proteins (17kJ / g) and about half as much as fat (37kJ / g) and as alcohol (29kJ / g).

I'm curious about coconut sugar, and how it differs from other sweetners in terms of carbohydrate content and overall insulin impact... any thoughts?

(b) a food that contains more than 1.15 % alcohol by volume, other than a nutrition content claim about energy content or carbohydrate content; or

Follow that up with oats, pearled barley, whole peas, and flaxseed for carbohydrates and fiber (adding up to about 5 % fiber content).

«What is remarkable about our findings is that they show that a simple dietary modification of reducing the carbohydrate content of the meals can, within a day, protect against development of insulin resistance and block the path toward development of prediabetes while sustained intake of high carbohydrate diets as shown in the two mentioned studies lead to increased fasting insulin secretion and resistance.

When in doubt about the sugar content of a food, look at the list of ingredients and see how many grams of carbohydrates (sugars) are listed.

The principal constituent of the agave root is starch, similar to the starch in corn or rice, and a complex carbohydrate called inulin, which is made up of chains of fructose molecules.Technically a highly indigestible fiber, inulin, which does not taste sweet, comprises about half of the carbohydrate content of agave.34

The nutritional content of 1 tbsp of ground turmeric is about 24 calories, 1 g of fat, 4 carbohydrates, 1 g of dietary fiber, and 16 % of your daily intake of iron.

White rice has about the same amount of total carbohydrates as brown rice, but there's a significant difference in fiber content.

So breast milk as you probably know is mostly carbohydrate in the form of lactose (milk sugar) so in order for the caloric intake to match it as closely to mother's milk you have to add back in some form of sugar or baby will not thrive on this recipe, which actually happened in my PEd's office bc a family was so freaked out about the sugar content.

A unique aspect of the study is that participants will received free personalized information about the calorie, fat, protein, and carbohydrate content of their diet, as well as information about the micronutrient composition of their diet (e.g., vitamin and mineral consumption).

If you are serious about maintaining your cat's health, you would be wise to feed him a high - quality cat food made with premium ingredients including plenty of animal proteins, moderate fat content, and low carbohydrate content.

Another theory about why cats like cantaloupe is that cats in recent times have been trained to eat carbohydrates from the content of commercial cat food.

In discussing percentages of ingredients such as protein, carbohydrate and fat, some labels give their values as the amount present in a completely dried product, some as amounts in a drier kibble with a 7 - 12 % moisture content, and some as amounts in canned or home cooked recipes that are about 75 % water.

In addition to calorie content, you also need to think about how much protein, fat, and carbohydrate is in the food you choose for your puppy.

If we allow for about 8 percent ash (the mineral content of the food), then this food contains about 40 percent carbohydrates on a dry matter basis.

You can use added fat (about 3 percent) to increase energy content of the diet without increasing carbohydrate levels.

The average carb content of dry cat food is about 30 % carbohydrates; but it ranges from 8 % in EVO Cat and Kitten food (the carbs are replaced by 44 % protein and an astronomical 47 % fat), to 48 % in Blue Buffalo Lite.