Earlier this year, I regrouped with her because both our first borns go to school together and we remnicised
about her corn muffins.
Not exact matches
There's something so comforting
about corn breads: cornbread,
corn muffins,
corn sticks.
I made Dorie Greenspan's Corniest
Corn Muffins many years ago, and while they're lovely, the corn muffins I wax nostalgic about didn't have fresh corn in t
Corn Muffins many years ago, and while they're lovely, the corn muffins I wax nostalgic about didn't have fresh corn i
Muffins many years ago, and while they're lovely, the
corn muffins I wax nostalgic about didn't have fresh corn in t
corn muffins I wax nostalgic about didn't have fresh corn i
muffins I wax nostalgic
about didn't have fresh
corn in t
corn in them.
Breakfast King: How
about corn and pepper
muffins?
I have been thinking
about corn bread,
corn muffins, polenta... Not sure why!
Probably because of these substitutions, we ended up with
about 16
corn muffins instead of 12.
Good
corn muffins really are hard to find, now that I think
about it.
My favorite part
about these are the whole
corn kernels that are baked into each
muffin!
The
corn bread is replaced with a coconut flour blend, so they still have that slightly sweet
corn bread texture and taste but with only
about 4 net carbs per
muffin.
Fortunately I brought along a remaining
corn muffin, an organic banana and an organic apple (have you read
about the GE apples the USDA just approved??)
A&M: One Hungry Mama gave us the history of this dish: «This recipe came to me right as I was
about to overextend myself: I was eight months pregnant and, with a day of cooking ahead of me, almost decided to whip up impromptu blueberry
corn muffins for breakfast.