Sentences with phrase «about veggie burgers»

One thing that I love about veggie burgers is how versatile they are.

And talk about the veggie burgers of MY dreams — I love how you wrapped them in lettuce.

I know this is the falafel stream, but I'm wondering if you can answer something for me about the veggie burgers?

The Ultimate Veggie Burger / The Awesome Green: Forget everything you know about veggie burgers, because this beautiful beet version is about to change everything.

We recently had a conversation about veggie burgers that is very similar to the grill story.

The great thing about veggie burgers, that even if you don't like veggies (and pumpkins), you can still enjoy them as patties.

What we love about veggie burgers is that they come in such a great variety, and you can choose according to your preference — do you like your burgers to be based on beans, grains, eggplant veggies, pea protein?

Something about veggie burgers feels a bit «nut - roast - at - brightly - painted - café - wearing - hemp - trousers».

That's my favourite part about veggie burgers, I can just mix together basically anything in my food processor and it's always good.

What I enjoy most about veggie burgers is the endless possibility of combinations, like this spicy butternut squash & black bean burger recipe.

< 3 And thank you to the moon and back about the veggie burger - goodness!

Not exact matches

However, the question about exactly how these products emerge remains — do consumers really want a veggie burger that bleeds?

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Whether you're curious about giving Meatless Monday a try, or want to boost the nutritional heft of your veggie burger, the mixes are low in sugar and have only about 200 calories per serving.

It's a real, wholesome veggie burger you can truly feel good about eating.

Just be prepared for the temptation of wanting to pour this sauce on just about everything you can get your hands on... chips, bowls of chili, veggie burgers.

Because let's face it, when it comes to a veggie - type burger, it is just as much about the sauce as it is the patty.

Make if first, easy bread crumbs Best Black Bean Burgers will change the way you think about «veggie burgers» fBurgers will change the way you think about «veggie burgers» fburgers» forever.

Other odds and ends — all in very small amounts of 2 to 4 tablespoons — in addition to the refried beans, Mexican rice, eggplant, tortillas, and grilled bread included a more risotto - like rice, caramelized onions (sort of fajita style), bronzed carrots (slices of carrot roasted with blackening seasoning and brown sugar), green beans cooked with tomatoes and onion, very thick pureed white bean soup, about 5 sweet potato fries, a couple of artichoke hearts, a dab of roasted red peppers, and half of a veggie burger made with black beans and corn.

Since this weekend was all about convenience, and grabbing food that would get us back to the lake faster, I decided to whip up some veggie burgers.

I liked the story about your history with «Veggie» burgers.

This recipe is for a veggie burger you can feel great about eating, and serving to your friends and family....

Does a veggie burger have a place in a modern book about vegetarian food?

I just discovered Hilary's Eat Well burgers about 2 months ago and I wholeheartedly agree, they are the best frozen veggie burgers I have ever eaten — love the Adzuki Bean burger.

Simple Summer Macaroni Salad [Vegan] While the black bean burgers and the veggie kabobs get all the attention, it's the side salads, appetizers, dips, and chips that I'm all about at the summer BBQ.

Really, it's all about how you dress up your veggie burger anyway.

I'm feeling like it's about time that we brought back the quinoa veggie burgers.

That is definitely a thing to feel good about when it comes to veggie burgers.

You might have noticed before how crazy I am about sweet potatoes, through various recipes on the blog such as the Sweet potato veggie burgers, the Sweet potato & goat cheese ravioli and the irresistible Sweet potato and peanut butter gratin (my favorite: I made it a thousand times already)!

Back when I wrote Veggie Burgers Every Which Way I wasn't as enthusiastic about tofu as I am now, now that I've spent a lot more time enjoying it on its own and in the myriad of delicious ways that it appears in...

This recipe makes about 16 veggie burgers portioned at 1/4 cup each.

Can u add red yellow peppers and red onion, this recipe looks great been waiting for a veggie burger recipe, and could I use penko instead of bread crumbs or quinoa, just wondering about ratios

I use my dehydrator about twice a month to make crackers and veggie burgers.

He assured me that it was delicious, and about as much like traditional meatloaf as one of my veggie burgers is to a regular old burger.

I couldn't let July 4th go by without posting at least one veggie burger recipe, and this is just about the veggiest of veggie burgers.

I think I had told you about the «veggie burgers» I made with chickpeas that didn't have much flavor.

You can either cook the veggie burgers in a skillet with a little refined coconut oil until crisp on both sides (on medium heat for about 5 minutes per side), or bake in a 350F oven for 40 minutes, flipping the patties half - way through the cooking time (this is the method I chose).

So when I initially started thinking about the menu for our spring grocery bag — a week's worth of dinners made using one grocery bag of ingredients — I started with the type of dinners I love to cook myself: shredded zucchini veggie burgers, a springy pot pie, steamed mussels with veggie fries.

This salad goes with just about any kind of meal — bean and grain dishes, stews, chilies, veggie burgers.

What I like most about BUBBA Veggie Burgers is that they are not loaded with highly processed soy protein like other brands.

His truly devilish discovery, which he dubs the «dieter's paradox,» is that the strength of the belief about adding good foods to fight bad ones correlates with concern over putting on pounds: the people who worry most about their weight thought that, on average, the burger - plus - veggie combo had 96 fewer calories than the burger alone.

But really, this menu is more about what you can have than what you can't: fresh and roasted seasonal vegetables, warming soups and curries, whole grains, fish, veggie burgers and more.

You may not know this about me, but for about five years I was a strict vegetarian and then vegan so I have had my share of good and bad veggie burgers.

But what about on those nights when you forgot to meal prep and you really, really don't want to Seamless in another burrito or chow down on a sad - looking veggie burger for the third time in a week?

Chances are, when people see you eating a veggie burger they will be naturally inquisitive and might ask you questions about what's in it or how you make it.

Use it as an opportunity to educate those curious about the deliciousness of your veggie burgers!

You can think about making veggie burgers infused with quinoa and black beans.

A sauce with all the anti-inflammatory spices that can be drizzled and enjoyed over salad, steamed veggies, sweet potato, bowls, veggie burgers, grains, and just about anything!

Back when I wrote Veggie Burgers Every Which Way I wasn't as enthusiastic about tofu as I am now, now that I've spent a lot more time enjoying it on its own and in the myriad of delicious ways that it appears in...

Luckily, I had some veggie burgers in the fridge that only took about 8 minutes to cook.