I'm loving every little thing
about your chocolate peanut butter fudge!
Not exact matches
I am all
about anything
chocolate and
peanut butter....
I don't know
about you, but for me it's been a good long while since I've had
chocolate peanut butter cups, or another of my favorites, Buckeye candy (basically a mixture of
peanut butter, butter, and powdered sugar rolled into balls and coated in
chocolate).
It just amazes me how you can turn just
about any type of frozen fruit into a yummy summer treat without any added sugar — even
chocolate peanut butter «ice cream» using frozen bananas!
Yeah, I am talking
about you,
Chocolate Peanut Butter Swirl Fudge Brownie Ice Cream!
Peel back the plastic, and scoop 1 - 2 cups of
Chocolate Peanut Butter Cup ice cream into the concave dome, pressing gently into sides and bottom, forming
about a 1 - inch layer.
And if you do try these
Chocolate Flourless
Peanut Butter Cookies, I love hearing
about it!
All you need to do is melt and stir the
chocolate bottom, the
peanut butter center and the
chocolate topping, which takes
about 5 minutes to do all three.
One thing
about these
Chocolate Chip
Peanut Butter Cookies, besides the fact that they are absolutely irresistible, the dough has to be refrigerated for at least 8 hours, but don't let that stop you.
Baked oatmeal is almost like a breakfast cake (one you can feel good
about) and it's super adaptable: you can add pretty much anything that suits your fancy, like bananas,
peanut butter, or even
chocolate chips.
Chocolate Peanut Butter Graham Bar Recipe Ingredients 1 cup ground graham crackers (about 8 full crackers) 3/4 cup peanut butter 3/4 cup semisweet chocolate chips 1 cup sugar
Chocolate Peanut Butter Graham Bar Recipe Ingredients 1 cup ground graham crackers (about 8 full crackers) 3/4 cup peanut butter 3/4 cup semisweet chocolate chips 1 cup sugar -LS
Peanut Butter Graham Bar Recipe Ingredients 1 cup ground graham crackers (
about 8 full crackers) 3/4 cup
peanut butter 3/4 cup semisweet chocolate chips 1 cup sugar -LS
peanut butter 3/4 cup semisweet
chocolate chips 1 cup sugar
chocolate chips 1 cup sugar -LSB-...]
Chocolate and
peanut butter is what life's all
about!
I am absolutely crazy
about chocolate and
peanut butter, so when I came across the new Reese's Spreads, I was so excited!
This recipe for, Insane
Chocolate and
Peanut Butter Sheet Cake came
about in a fit of desperation of sorts.
I'm a fan of
peanut butter and
chocolate together in just
about every other recipe, but not in my no bakes.
Not trusting myself to create a recipe I needed something with the ultimate comfort food included
chocolate and
peanut butter I set
about scouring the internet.
I have this weird thing
about peanut butter and
chocolate, sometimes I like the combo, and sometimes I don't.
Now that I think
about it, New Year's resolutions, also have the same effect as
peanut butter and
chocolate.
This flight is relatively short and mid-morning so I'm thinking
about making: a toasted PB+J with delicious forest berry jam I picked up last week and chunky, organic
peanut butter from Sunridge Farms with a large frosty sparkling seltzer water to keep me lively and hydrated, and a
chocolate chip cookie (one for me, and a few to share).
how
about oatmeal /
chocolate +
peanut butter..
Read on to get the recipes for my easy make - ahead
Chocolate Peanut Butter Protein Power Oats and learn
about some of the sports nutrition products I rely on from Life Time Fitness.
Lately my favorite snack has been taking half of one of these High Fiber Low Carb wraps, coating it with a light layer of organic
peanut butter, sprinkling on a few semi-sweet
chocolate chips, then warming it for
about 15 seconds.
So any cookie that combines dark
chocolate,
peanut butter and banana is something I am 100 % all
about.
Hi Lexi, I am new to your blog, but have a teenage son who has dairy allergies, and can not tolerate
chocolate... I'm wondering if you have any ideas for a yummy (
peanut free as well) brownie using this recipe, but with something besides cocoa??? I'm not good at changing recipes, but was thinking of some sort of blondie or snickerdoodle - type flavor... if you ever get creative with this idea, I'd REALLY love to hear
about it!
But what
about cookies full of
chocolate chips, white
chocolate chips,
peanut butter chips, coconut, heath bits, tortilla chips, and pretzels?
I had
about 1 cup of Hershey's Special Dark
Chocolate Chips and a handful of miniature Reese's
Peanut Butter Cups.
Today I decided to tell you
about a great tasting cookie called
Peanut Butter Oatmeal
Chocolate Chunk Cookies.
What's not to love
about a recipe that includes
peanut butter,
chocolate, and bananas!
Yes, I am posting this recipe for
Chocolate Peanut Butter Crispy Bars just three days after writing
about abdominal exercises on my healthy living blog.
Well, to make that freezer more crammed than it already is, So Delicious Dairy Free kindly shipped us samples of three new coconut - based dairy - free ice cream flavors that we're nutso
about —
Chocolate Peanut Butter Swirl, Oregon Mixed Berry and Simple Strawberry.
Now, you have these incredible No Bake
Chocolate Peanut Butter Bars that are so satisfyingly sweet, and they're gone before you feel guilty
about it!
But what
about the donuts and cookies and
chocolate peanut butter anything?
Pour melted
chocolate and
peanut butter mixture onto baking sheet, spread the
chocolate onto baking sheet so it's
about 1/4» thick.
We're not talking
about an apple instead of that triple
chocolate peanut butter fudge brownie cheesecake.
I may or may not have made mini outrageous towers of
peanut butter and
chocolate goodness that are almost so over-the-top they're practically
about to top over.
I've always loved all things
chocolate, but there's something over-the-top delicious
about the combination of
chocolate and
peanut butter, right?
Combining
chocolate,
peanut butter and rice crispies used to be a favorite treat back then, and I had nearly forgotten
about it until recently.
If you are
about these being gluten - and / or dairy - free, make sure you read the labels on your ingredients to make sure neither have snuck into your
peanut butter or
chocolate.
Everyone is always going on and on
about pecans and
chocolate or
peanuts and
chocolate or almonds and
chocolate, but I think it's high time we give walnuts their time to shine in the spotlight with
chocolate.
At our house, we are pretty crazy
about all things
peanut butter +
chocolate, and my husband Geoff most of all.
This decadent
chocolate peanut butter pudding comes together in
about 5 minutes!
Jennifer from Delicieux asked if I was going to cook a
peanut and
chocolate cake for my blog and I told her I was actually thinking
about a pavlova.
Non-stick cooking spray 6 tablespoons unsalted butter, melted 1/2 teaspoon vanilla extract 4 ounces pretzel sticks, crushed (
about 1 cup of crumbs) 2/3 cup creamy
peanut butter 1 cup confectioners» sugar, sifted 3/4 cup bittersweet
chocolate chips Pretzels, any shape, for decorating
And I love them because there is something so satisfying
about the combo of
chocolate and
peanut butter.
1/4 cup chopped semisweet or bittersweet
chocolate (
about 1 3/4 ounces), for garnish 1/4 cup chopped unsalted, dry - roasted
peanuts, for garnish
There's something
about the combination of
chocolate and
peanut butter that's irresistible!
A few non-holiday versions of this cookie that came to mind while making these... how
about a sweet
peanut butter filling in place of the peppermint - then giving the cookie a dunk in melted
chocolate for a coating.
2 cups dry roasted, unsalted
peanuts a good pinch of salt
about 6.4 ounces of dark
chocolate, melted for dipping
2 1/2 cups whole wheat pastry flour 3/4 cup packed brown sugar (or more, to taste) 1 Tbsp baking powder 3/4 tsp salt 1/2 tsp cinnamon 1 1/2 cups mashed ripe bananas (
about 3 large) 1 cup skim milk (or almond milk) 3/4 cup creamy natural
peanut butter w / salt 1 tsp vanilla extract 1 egg 100g (3.5 oz) dark
chocolate, chopped into small chunks
Let's just ignore the giant container of dark
chocolate peanut butter cups from Trader Joe's that may or may not be currently in my pantry... But anyway, let's talk more
about this granola.