Sentences with phrase «absorb flavors very»

Ground turkey or chicken absorb flavors very quickly..

While teriyaki sauce traditionally does contain sugar, our keto - friendly version uses a sugar - free substitute that is still highly comparable and tastes almost the same on a protein like salmon, which absorbs flavors very well.

Not exact matches

I found the flavor to be very mild; it basically absorbs whatever you cook it with and the texture is slightly crunchy, kind of like watercress.

So, I investigated some tofu recipes and one of them provided an excellent tip: To help tofu absorb flavor (and to help any batter stick to it), soak the tofu in very hot salt water for 10 - 15 minutes and pat it dry.

The steak itself was very good, I don't think I've ever managed to get steak to absorb so much flavor.

The noodles are very light, yet toothsome and satisfying, and absorb the sweet, salty and toasty flavors of the sauce.

You add a really small handful (you hardly can see it in the salad) of very fine bulgur that you only wash (you do nt cook it down here, so it absorbs all the flavors).

I really like its mild flavor in baked goods, and you usually only need to use a very small amount (like the 1/3 cup used in my Gluten Free Pumpkin Spice Cookies) because it absorbs a LOT of moisture.